Normandy, a cosy restaurant & wine bar, serving French food both traditional and modern. Steak frites plays a big part on the menu serving Cape grim beef with Bearnaise or bordelaise sauce. - TUESDAYS 1/2 Price Steak Frites (all cuts of 'The Grill') - WEDNESDAYS $35 French Classic Dish + Glass of Wine - BYO Tuesday - Thursday ($25 corkage pb)