O-Ku - DC

Small Plates

• Poke$16.00

  premium sashimi, seaweed, garlic soy, mango, sesame

• Tuna Crudo$16.00

  togarashi spice, shredded daikon, orange supreme, garlic soy

• Yellowtail Serrano Carpaccio$15.00

  truffle soy, cilantro, serrano

• Salmon Usuzukuri$16.00

  pickled wasabi stem, truffle ponzu, black volcanic salt

• Scallop Kun$18.00

  cucumber, yuzu juice, lime supreme, crispy fried chiles, black volcanic salt

• Dumpling Dim Sum$12.00

  crispy pork gyoza dumplings, black vinegar garlic soy

• Wings$14.00

  organic french boned, Korean style, maytag yuzu bleu cheese

• Rock Shrimp$15.00

  spicy aioli, cilantro, sesame

• Garden House Salad$10.00

  Chef's seasonal preparation, local vegetables

• Cucumber Salad$5.00

  garlic, chili oil, szechuan peppercorn

• Seaweed Salad$8.00

  traditional style

• Miso Soup$6.00

  red & white miso

• Edamame$5.00

  tossed with sea salt

O-Ku Dc Makimono Sushi Rolls

• Spicy Crunchy Tuna$14.00

  scallion, shiso, cucumber, spicy aioli, eel sauce, crunchy onion

• Spicy Crunchy Salmon$14.00

  scallion, shiso, cucumber, crunchy tempura, spicy aioli

• Unagi San$16.00

  avocado wrapped, broiled eel, cucumber, serrano peppers, crunchy onion, eel sauce, spicy tobiko

• The Herbivore$12.00

  carrots, beets, avocado, pickled ginger, cucumber, Asian salsa

• Tuna Tataki$16.00

  Aburi torched Tuna, avocado, tempura shrimp, sweet soy and spicy aioli

• The Harvest Roll$14.00

  Fried Sweet Potato, avocado, cucumber, goat cheese mousse, sweet soy, crispy fried ginger

• Snow King$18.00

  kani crab, Rakkyo, cucumber, avocado, seared king salmon, miso truffle aioli, micro cilantro

• Salmon Skin Roll$16.00

  crispy fried Salmon skin, cucumber, arugula, avocado, japanese mayo, sliced cherry tomatoes, ikura

• Yuzu Fuego$18.00

  yellowtail sashimi, serrano peppers, spicy tuna, shiso, cucumber, yuzu glaze

• O-Ku Spider Roll$14.00

  Crunchy soft shell crab, kani crab, avocado, yuzu tobiko, sesame seeds

• Firecracker Roll$14.00

  spicy salmon, cucumber, serrano peppers, spicy aioli, sweet soy glaze, crispy fried roll

• Scally Wag Roll$16.00

  fresh scallops, pickled beets, cucumber, scallion vinaigrette, yuzu kosho sauce, crispy fried roll

• Crunchy Prawn Roll$14.00

  tempura shrimp, avocado, coated with crunchy rice pearls, sweet soy, spicy aioli

• Crab Crunch$13.00

  kani crab, cucumber, avocado, yuzu tobiko, sweet soy glaze, crunch onions

Premium Makimono Sushi Rolls

• Western Wagyu Roll$75.00

  tempura fried Lobster tail, avocado, negiyaki, aburi A-5 Wagyu Beef, fresh grated wasabi, black garlic tare, fried garlic chips

• The Emperor Roll$90.00

  Hamachi Kama, pickled wasabi relish, cucumber, truffle soy, uni, sturgeon caviar, gold flakes

Tableside Toban Yaki

tableside grill/sizzle for your pleasure

• Lobster Kinoko$38.00

  8oz lobster tail, assorted wild mushrooms, yuzu miso butter

• A-5 Wagyu Beef

  highest quality Japanese black cattle; 2oz Minimum

  • per oz$25.00

Omakase

• Chef's Creative Multi Course Tasting Menu$150.00

  inquire about availability

From the Robata Grill

Binchotan Charcoal: Petrified White Oak from Japan

• Niku-Dango$8.00

  Asian-style meatballs, scallion, garlic, soy

• Wild Mushroom$11.00

  local selection, mirin soy, sea salt

• Citrus Kai$16.00

  shrimp, scallop, yuzu-miso butter

• Yakitori$12.00

  teriyaki glaze

• Hanger Steak$18.00

  Wagyu hanger steak, grated wasabi

• Pan Asian Sausage$7.00

  lao style, garlic, lemongrass, galangal

Entrées

• Cauliflower Karaage$15.00

  sticky Korean style, crushed peanuts, scallions

• Chicken Teriyaki$18.00

  traditional teriyaki glaze, stir fry veggies, steamed rice

• Bulgogi$18.00

  spicy fire roasted shaved pork, white rice, Asian slaw

• Curry Noodle$16.00

  Coconut curry sauce, chili, fresh herbs, winter udon

O-Ku Signature Nigiri

• The Big Eye$7.00

  lean tuna, miso mustard, chives, togarashi dust

• Drop It like It's Hotate$9.00

  torched scallop, orange sepreme, crunchy garlic, chili oil, micro greens

• Sake Dreams$8.00

  salmon, truffle creme, citrus zest, ikura

• Kobe Style$9.00

  torched wagyu beef, kbbq glaze, shoyu mushrooms, crispy shallots, chives

• Creme de La Creme$19.00

  Bluefin otoro (fatty tuna belly), sea urchin, fresh wasabi, uni, sturgeon caviar, gold flake

• Baller Status$18.00

  miyazaki A5 wagyu, black garlic tare

Nigiri Sushi 1 Pc & Sashimi 2 Pc

• Anago$6.00

  salt water eel

• Unagi$4.00

  fresh water eel

• Shima Aji$9.00

  striped jack

• Ikura$4.00

  salmon roe

• UNI

  sea urchin

  • MP

• Hotate$7.00

  scallop

• Saba$4.00

  mackerel

• Fluke$9.00

  flounder

• Hamachi$5.00

  yellowtail

• Kanpachi$9.00

  amberjack

• Sake$5.00

  salmon

• Chutoro

  medium fatty tuna

  • MP

• Bluefin Otoro

  Fatty tuna

  • MP

• Madai$9.00

  snapper

• Zuke Maguro$7.00

  Ginger soy marinated tuna

• Yuzu Tobiko$3.00

  citrus smelt roe

• Maguro$6.00

  lean red tuna

• EBI$4.00

  shrimp