Ocakbaşı Restaurant, located on the terrace of the Four Seasons Hotel Istanbul at the Bosphorus, offers an authentic outdoor dining experience with breathtaking views of the city. Specializing in traditional Turkish cuisine, Ocakbaşı is known for its flavorful mezze and expertly grilled kebabs. The restaurant provides a warm and inviting atmosphere, where guests may savor the rich culinary heritage of Turkey under the open sky, making it the perfect setting for a memorable meal.
The service was beyond outstanding ! Every request was honored immediately, the staff was attentive but not intrusive ! The food was lovely and Turkish tradition presented in Four Seasons flair! The setting was beautiful and all told- wonderful experience you would expect from the Four Seasons !