One-Ninety Restaurant

4.4

評価・口コミ（48）

40～70 シンガポール・ドル

各国料理

レストランの予約

2名

2024年12月30日

19:00

本日1回予約が入りました。

エクスペリエンスをご利用いただけます。

ビジネス・接待に最適
特別な食事に最適
グループ・宴会に最適

Relish fresh, natural flavours enlivened by unexpected Asian twists for an indelible dining experience. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush, botanical-inspired modern Asian brasserie.

デリバリーとテイクアウトのご注文

ダイニングエリア

追加情報

【ダイニングスタイル】
カジュアル
予算
40～70 シンガポール・ドル
料理ジャンル
各国料理, アジア料理, ビーガン
【営業時間】
朝食 06:30～10:30 ランチ月～金　12:00～14:30 ブランチ土・日　12:00～15:00 ディナー 18:00～22:30
電話番号
6831 7653
【ホームページ】
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
【ご利用可能カード】
AMEX, Mastercard, Visa
Dress code
スマートカジュアル
【シェフ・料理長】
Pierre Barusta

エリア
248646 Singapore Singapore, Four Seasons Hotel Singapore, 190 Orchard Boulevard,
エリア
Boulevard
Parking details
ホテルパーキング
【その他】
ウィークエンドブランチ, グルテンフリーのメニュー, テイクアウト, バリアフリー, ビール, ワイン, 持ち込み料金必要, 禁煙席, 肉・魚・卵・乳製品 NG

エクスペリエンス

Festive Semi-Buffet Lunch
一人当たりSGD 81.55～SGD 93.50
2024年12月2日〜2024年12月31日
Savor favorite flavors of the season with our ocean-fresh Seafood Bar, specialty Charcuterie Station, an indulgent of entree, market-fresh salads and appetizers, handpicked cheeses and a decadent selection of festive desserts. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Festive 4-Course Dinner Set Menu
一人当たりSGD 117.50
2024年11月29日〜2024年12月30日
Enjoy fresh market flavors during this festive season with our signature creation as you indulge in a specially curated four-course set dinner menu by our talented chefs. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
New Year's Eve Dinner Buffet
一人当たりSGD 118.70～SGD 237.40
2024年12月31日のみ表示する
Let the scents and flavors of the season beckon as loved ones gather around for a wonderful New Year's Eve celebration! From classic menus to lavish buffets, enjoy the season's best as culinary artistry takes center stage. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.

メニュー

Available on Weekdays only, from 2nd December until 31st December 2024

Festive Semi- Lunch Buffet

Semi Lunch Buffet without Entree SGD 68.00
Semi- Lunch buffet with a choice of 1 EntreeSGD 78.00

BREAD

Home Made Sourdough
Pumpkin Focaccia
Black Truffle Grissini
Rosemary Lavoche
Bordier Butter Selection

SALAD BAR

Rocket/Cos Lettuce/Romaine/Castel Franco Chicory/Water Cress
Carrot/Cucumber/Corn/ Cherry Tomatoes
Condiments
Yuzu Soya/Lemon Vinaigrette/ Raspberry Vinaigrette/ EVOO/Balsamic Vinegar

APPETIZERS

(Festive Rotation)

Grilled Prawn with Garlic, Cilantro and Jalapeño
Roast Quail with Watercress Salad and Orange Relish
Roasted Veal with Prunes and Apple Salsa
Smoked Salmon and Green Asparagus Tart
Broccolini with Lemon Oil and Parsley
Savoy Cabbage and Shallot, Olive Oil
Baked Pumpkin, Balsamic Vinaigrette
Baked French Shallot and Olive oil
Red Snapper Escabeche
Waldorf Salad

SEAFOOD

Shrimp/ Mussels/ Scallop
with Condiments and sauces

COLD CUTS AND CHEESE

Assorted Cold Cuts and Terrine (3 Kind)
Imported Fresh Cheese Selection
Heirloom Tomatoes

ENTRÉE

(Select one)

Roasted Turkey Roulade, Bread and Chestnut Stuffing, Cranberry Sauce, Turkey Jus
Roasted Ora King Salmon, Baby Fennel, Ikura Eggs, Hollaindaise
Acquerello Pumpkin Risotto, Black Truffle, Parmigiano Cheese
Crispy Duck Leg, Bigarade Sauce, Orange and Carrot Puree, Endives, Pistachio
Nasi Goreng, Spicy Fried Rice, Chicken Satay
Char Kway Teow, Prawns Scallops, Pork Sausage
Cantonese Hor Fun, Wok-fried Flat Noodles, Fresh Seafood
Rigatoni Pasta, Lobster Tail, Parmigiano CheesSGD 18.00
Additional Supplement $18
Wagyu Beef Tenderloin Flambé, “Kampot” Pepper Sauce , FriesSGD 25.00
Additional Supplement $25

SHARING ENTRÉE

(Served with Mesclun Salad and Fries)

US Prime Bone In Rib Eye (1kg) “Cote de boeuf
Choice of 2 sauces: Lemon Butter, Armagnac Peppercorn, Bordelaise, Mushroom (Additional Supplement $58++ per person (for 2 pax))
Dover Sole “Meuniere”, Lemon Butter Sauce
Additional Supplement $38++ per person (for 2 pax)

DESSERTS

(Festive Rotation)

Pumpkin Pie
Pecan Tartlets
Red Velvet Cake
Valrhona Chocolate Tart
Korean Strawberry Shortcake
Pineapple Upside down Cake
Apple Strudel
Chocolate Pot de crème with Kumquat Glaze
Chestnust Swiss Roll
Bread and Butter Pudding
German Chocolate Cake
Pineapple jelly
Earl Grey Panna Cotta
Pistachio and Raspberry Choux
2 kinds of chocolate praline
2 kinds of cookie
Caramalized Banana Cheesecake
Panettone
Mince Pies
Brunsli, Leckerli, Cinnamon Start
Christmas Pudding
German Stollen
Egg Nog
Seasonal Fruit
Fruit Cake
Mini Fruit Tarts
2 Festive log cakes

ダイナー48人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.4

4.4（全期間の評価をもとに集計）

4.2料理
4.5サービス
4.4雰囲気
4コストパフォーマンス

騒音レベル • 普通

48件の口コミ

OT
OpenTable ダイナー
シンガポール
評価・口コミ (1)
4.0
評価・口コミ (1)
2022年10月31日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 5
4. 雰囲気 3
ドレスコード有りとのことでしたがそこまでかっちりせずタンクトップやサンダルで行かなければ問題なさそうです味はすごく美味しいがボリュームがあるためお腹を空かせて行ったほうが良い
この情報は役に立ちましたか？
BF
BernardF
シンガポール
評価・口コミ (1)
5.0
評価・口コミ (1)
2024年4月9日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
It was a great meal. Wendy, who waited on us on the table was top notch in her customer service along with the good food. Wendy is highly recommended to the management of 4 Seasons.
この情報は役に立ちましたか？
EL
EugeneL
ロンドン
評価・口コミ (1)
3.0
評価・口コミ (1)
2024年2月24日にご来店
1. 総合評価 3
2. 料理 3
3. サービス 3
4. 雰囲気 3
We ordered the seafood tower ($188), onion soup, dover sole ($118), wagyu striploin ($88) and grilled lobster. Everything tasted ok, nothing spectacular, but a bit overpriced. The servers were friendly and helpful; the restaurant just seemed a bit understaffed, even though all diners were seated on one side of the restaurant. Overall, not sure I would go back.
この情報は役に立ちましたか？
TN
TristenN
シンガポール
評価・口コミ (1)
4.0
評価・口コミ (1)
2024年2月12日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 4
4. 雰囲気 4
Semi-lunch buffet for 2 pax: Food is delicious and the Wagyu Striploin portion is excellent. If you are a small eater, you can skip the entre section and stick to the semi-lunch buffet. Staff are generally quite approachable. One tiny suggestion - it’s time to change the sofa’s upholstery. There are many stains.
この情報は役に立ちましたか？
W
sallyW
ロンドン
評価・口コミ (4)
5.0
評価・口コミ (4)
2023年12月25日にご来店
1. 総合評価 5
2. 料理 4
3. サービス 5
4. 雰囲気 5
Perfect way to spend Christmas Day with visiting family. Staff were very friendly and attentive without being over bearing or making us feel rushed in any way. We had the free flow alcohol package and never had to ask for a refills. There was a good choice of food available for all adults and children. Only slight criticism is that I would have liked more variety of cooked vegetables and proper roast potatoes! The carol singers were excellent and really lightened the atmosphere, as did Santa and his elf coming round. My children were thrilled with their beautifully packaged cookie and candy cane gift. We had a wonderful evening. Thank you
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RO
RachelO
シンガポール
評価・口コミ (1)
4.0
評価・口コミ (1)
2023年12月22日にご来店
1. 総合評価 4
2. 料理 3
3. サービス 4
4. 雰囲気 4
The buffet spread was nothing to shout about, spread was small and items were average. Desserts were dissappointing, not tasty. No hot dishes. Bread were cold. Only the fresh seafood and butter was memorable from the buffet spread. The ala carte entree selection was decent, half western and half asian. The portion for the bouillabaisse was big but slightly lacking in taste and the croutons were too hard. The lobster tail pasta was good. The truffle risotto was lacking in truffle taste. Ambience was nice, dim lights and light music, great for gatherings. Overall still a decent place to dine in.
この情報は役に立ちましたか？
JA
JAJA
VIP
ヒューストン
評価・口コミ (34)
5.0
評価・口コミ (34)
2023年12月18日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Good service, excellent food quality, knowledgeable wait staff.
この情報は役に立ちましたか？
BC
BenjaminC
シンガポール
評価・口コミ (1)
4.0
評価・口コミ (1)
2023年12月15日にご来店
1. 総合評価 4
2. 料理 3
3. サービス 5
4. 雰囲気 5
Starters and dessert were fantastic on the Christmas set menu for dinner. The mains (char kway teow and duck confit) were subpar.
この情報は役に立ちましたか？
JA
JAJA
VIP
ヒューストン
評価・口コミ (34)
5.0
評価・口コミ (34)
2023年12月15日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Very pleasant and knowledgeable staff. The baked Alaska was wonderful.
この情報は役に立ちましたか？
JA
JALAL
シンガポール
評価・口コミ (1)
5.0
評価・口コミ (1)
2023年10月30日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Brilliant dining experience, with substantial portions and amazing staff. The ambiance was lovely, lively yet private. Quality of the food was beyond most local establishments, our meal last night was a hearty and delicious one. The evening was completed with friendly faces and a lovely conversation with the restaurant staff. Overall, oustanding. Well done One Nighty!
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よくある質問

One-Ninety Restaurantではテイクアウトのご利用も可能です。次の番号まで直接店舗にご注文ください。 6831 7653

OpenTableを利用するダイナー48名がOne-Ninety Restaurantを4.4つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2024年12月30日

19:00

本日1回予約が入りました。

エクスペリエンスをご利用いただけます。

デリバリーとテイクアウトのご注文

248646 Singapore Singapore, Four Seasons Hotel Singapore, 190 Orchard Boulevard,

ダイニングエリア

追加情報

エリア
Boulevard
【営業時間】
朝食 06:30～10:30 ランチ月～金　12:00～14:30 ブランチ土・日　12:00～15:00 ディナー 18:00～22:30
予算
40～70 シンガポール・ドル
料理ジャンル
各国料理, アジア料理, ビーガン
【ダイニングスタイル】
カジュアル
Dress code
スマートカジュアル
Parking details
ホテルパーキング
【ご利用可能カード】
AMEX, Mastercard, Visa
【シェフ・料理長】
Pierre Barusta
【その他】
ウィークエンドブランチ, グルテンフリーのメニュー, テイクアウト, バリアフリー, ビール, ワイン, 持ち込み料金必要, 禁煙席, 肉・魚・卵・乳製品 NG

【ホームページ】
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
電話番号
6831 7653

One-Ninety Restaurant

レストランの予約

デリバリーとテイクアウトのご注文

ダイニングエリア

追加情報

Festive Semi-Buffet Lunch

Festive 4-Course Dinner Set Menu

New Year's Eve Dinner Buffet

Festive Semi- Lunch Buffet

Semi Lunch Buffet without Entree SGD 68.00

Semi- Lunch buffet with a choice of 1 EntreeSGD 78.00

BREAD

Home Made Sourdough

Pumpkin Focaccia

Black Truffle Grissini

Rosemary Lavoche

Bordier Butter Selection

SALAD BAR

Rocket/Cos Lettuce/Romaine/Castel Franco Chicory/Water Cress

Carrot/Cucumber/Corn/ Cherry Tomatoes

Condiments

APPETIZERS

Grilled Prawn with Garlic, Cilantro and Jalapeño

Roast Quail with Watercress Salad and Orange Relish

Roasted Veal with Prunes and Apple Salsa

Smoked Salmon and Green Asparagus Tart

Broccolini with Lemon Oil and Parsley

Savoy Cabbage and Shallot, Olive Oil

Baked Pumpkin, Balsamic Vinaigrette

Baked French Shallot and Olive oil

Red Snapper Escabeche

Waldorf Salad

SEAFOOD

Shrimp/ Mussels/ Scallop

COLD CUTS AND CHEESE

Assorted Cold Cuts and Terrine (3 Kind)

Imported Fresh Cheese Selection

Heirloom Tomatoes

ENTRÉE

Roasted Turkey Roulade, Bread and Chestnut Stuffing, Cranberry Sauce, Turkey Jus

Roasted Ora King Salmon, Baby Fennel, Ikura Eggs, Hollaindaise

Acquerello Pumpkin Risotto, Black Truffle, Parmigiano Cheese

Crispy Duck Leg, Bigarade Sauce, Orange and Carrot Puree, Endives, Pistachio

Nasi Goreng, Spicy Fried Rice, Chicken Satay

Char Kway Teow, Prawns Scallops, Pork Sausage

Cantonese Hor Fun, Wok-fried Flat Noodles, Fresh Seafood

Rigatoni Pasta, Lobster Tail, Parmigiano CheesSGD 18.00

Wagyu Beef Tenderloin Flambé, “Kampot” Pepper Sauce , FriesSGD 25.00

SHARING ENTRÉE

US Prime Bone In Rib Eye (1kg) “Cote de boeuf

Dover Sole “Meuniere”, Lemon Butter Sauce

DESSERTS

Pumpkin Pie

Pecan Tartlets

Red Velvet Cake

Valrhona Chocolate Tart

Korean Strawberry Shortcake

Pineapple Upside down Cake

Apple Strudel

Chocolate Pot de crème with Kumquat Glaze

Chestnust Swiss Roll

Bread and Butter Pudding

German Chocolate Cake

Pineapple jelly

Earl Grey Panna Cotta

Pistachio and Raspberry Choux

2 kinds of chocolate praline

2 kinds of cookie

Caramalized Banana Cheesecake

Panettone

Mince Pies

Brunsli, Leckerli, Cinnamon Start

Christmas Pudding

German Stollen

Egg Nog

Seasonal Fruit

Fruit Cake

Mini Fruit Tarts

2 Festive log cakes

総合評価