Osteria Panevino

Antipasti / Appetizers

• Funghi Ripieni$18.95

  mushroom caps, lump crab meat, peppers, bread crumbs, shallots, fresh herbs

• Melenzane Farcite$17.95

  baked eggplant, stuffed with ricotta cheese, topped with marinara sauce and fresh mozzarella

• Frittura di Calamari$19.95

  fried calamari, shrimp, zucchini, spicy marinara

• Burrata Caprese$17.50

  inported burrata, sliced summer tomatoes, fresh basil, e.v.o.o

• Mille Fogle Vegetali & Mozzarella$17.50

  grilled zucchini, eggplant roasted peppers, tomatoes, pesto vinaigrette, mozzarella

• Tagliere Formaggi e Salumi

  chef's selection of assorted cheese, cured meats, pears, honey, candied walnuts

  • For Tow$24.95

• Carpaccio Palmito$19.50

  thin sliced raw filet mignon, heart of palm, goat, cheese, avocado

• Bruschettone$14.95

  artisan bread topped with diced tomatoes, capers, evoo, imported burrata, fresh basil

• Fior di Zucca Ripieni$18.50

  zucchini blossom stuffed with ricotta, mozzarella, spinach, shallots, over apricot jelly glaze

• Portobello Origanato$17.50

  mushroom cap stuffed with parmigiano, bread crumbs, fresh herbs, baked

• Cozze e Vongole In Umido$18.50

  mussels and clams sauteed with cherry tomatoes, garlic white wine sauce served with crostini

Insalate

• Insalata di Stagione$9.50

  baby mixed greens, e.v.o.o., balsamic vinaigrette

• Caesar Salad$11.50

  the way its meant to be

• Insalata Tropica$12.50

  spinach, hearts of palms, avocado, mozzarella, pomegranate vinaigrette dressing

• Insalata Capricciosa$11.50

  organic greens, walnuts, goat cheese, corn, sliced pears, cranberries, blood orange vinaigrette

• Insalata di Barbabietole$17.50

  beets, arugula, shaved fenncl, goat cheese, pomegranate vinaigrette

Insalate - Additions

• Chicken$8.50

• Shrimp$12.50

• Avocado$5.50

Le Pizze

• Pizza Margherita$15.50

  fresh tomato sauce, mozzarella, basil

• Pizza Vegetariana$16.50

  fresh tomato sauce, mozzarella, zucchini, mushroom, onions, eggplant

• Pizza San Daniele$19.50

  prosciutto san daniele, fresh tomato sauce, mozzarella, arugula - truffle oil

• Pizza ai Salumi$19.95

  fresh tomato sauce, mozzarella, sausage, salami, pancetta, mortadella

Pasta e Basta / Pasta and That's All!

Gluten free +$3

• Pappardelle al Ragú$26.50

  wide fettuccine in a light veal beef ragu bolognese style

• Gnocchi Cacio e Pepe$28.50

  house-made potato dumplings, filled with asiago cheese, black pepper, butter emulsion, pecorino, black truffle butter

• Malfatti al Pesto$23.95

  housemade spinach ravioli stuffed with ricotta and spinach in a pesto sauce

• Tortellini Tricolore$24.50

  cheese tortellini, italian imported ham, peas, mushroom in a creamy parmigiano sauce

• Paccheri alla Genovese$22.00

  large tube pasta, creamy pesto sauce diced cubes of eggplants, goat cheese

• Risotto ai Porcini$28.95

  creamy Arborio rice, porcini mushrooms, truffle butter cream sauce

• Penne al Cinghiale$24.95

  wild boar sausage, peas, vodka cream sauce

• Lasagna Bolognese$25.95

  housemade lasagna with beef ragu, mozzarella cheese, bechamel, tomato sauce

• Ravioli di Aragosta$29.95

  ravioli stuffed with lobster in a creamy sauce and asparagus

• Linguine alle Vongole$27.95

  clams, garlic, white wine, clams au jus

• Tagliolini alla Granseola$29.50

  squid ink pasta, crab, light spicy creamy tomato sauce

• Cavatelli$26.95

  roasted chicken, broccoli, sundried tomato, garlic, e.v.o.o, parmigiana

• Risotto alla Pescatore$34.50

  arborio rice, mussels, clams, calamari, shrimp, light spicy tomato sauce

Piatti Principali / Main Dish

• Pollo Siciliano$28.50

  sauteed in a shallot white wine, topped with roasted eggplant, mozzarella, heirloom tomato

• Pollo Toscano$28.50

  Free-range chicken marinated in garlic, olive oil, rosemary, sautéed with white wine sauce. Served with sauteed spinach and mashed potatoes

• Pollo Parmigiana$24.50

  Breaded boneless chicken breast, mozzarella, fresh tomato sauce. Served with spaghetti marinara

• Boneless Ribeye$48.50

  20 oz, grilled, creamy brandy porcini mushroom sauce, mashed potatoes

• Chilean Sea Bass$42.95

  pan seared, roasted cherry tomatoes, white wine sauce, served with lobster mashed potatoes

• Salmone Veneziano$29.50

  pistachio crusted, chardonnay mustard cream sauce, served with sautéed spinach

• Sogliola al Mugnaia$34.50

  fresh filet of sole sautéed in garlic, lightly battered, lemon butter white wine served with sauteed spinach

• Cioppino Livornese$39.95

  mussels, clams, calamari, shrimp, pieces of fish, capers, black olives, tomato sauce served with toasted artisan bread

• Ossobuco Milanese$44.95

  veal shank slowly braised with red wine, over saffron risotto

• Australian Lamb Chops$48.95

  grilled, barolo wine reduction, roasted garlic mashed potatoes

• Filet Mignon$44.50

  chianti reduction sauce, served with spinach and mashed potatoes

Contorni / Side Orders

• Broccoli Origanati$11.50

  broccoli florets, topped with parmesan cheese, bread crumbs, garlic butter, baked

• Parmesan Truffle Fries$9.50

• Cavolfiore al Forno$12.50

  baked cauliflower, cheese, panko crusted and herb

• Spinaci all Aglio$11.50

  spinach sautéed in garlic - e.v.o.o

• Rosted Fingerling Potatoes$10.50