Osteria Umbra
レストランの予約
- 特別な食事に最適
- 高級ワインが評判
- デート
Executive Chef Marco Pellegrini & his wife, Chef de Cuisine, Sabrina Vallorini transport you to their hometown of Foligno, Umbria where quality craftsmanship and a deep respect for natural ingredients are woven into daily culture.
At Osteria Umbra, Chef Marco Pellegrini has created an experience inspired by classic Umbrian cuisine, elevated by his attention to detail and culinary innovation.
Each dish is handmade with the world’s finest ingredients; from the farms right here in our backyard to the rolling hills of Italy.
This vision would not be possible without Stephen and Diane Bragoli & Daniel Bragoli, lover of all things food and wine.
It is their attention to detail that creates a comfortable ambiance that represents the contemporary Italy of today combined with Chef Marco’s soulful cuisine that Osteria Umbra is born.
追加情報
- 【ダイニングスタイル】ファインダイニング
- 予算31~50 USドル
- 料理ジャンルイタリア料理
- 【営業時間】土 17:00~22:00 日 16:00~20:30 ディナー 月~金 17:00~22:00
- 電話番号(631) 780-6633
- 【ホームページ】
- 【ご利用可能カード】AMEX, Discover, Mastercard, Visa
- Dress codeビジネスカジュアル
- 【シェフ・料理長】Marco Pellegrini
- エリアスミスタウン
- Parking detailsお客様専用駐車場
- 【その他】カウンター席, カクテル, グルテンフリーのメニュー, テイクアウト, バー・ラウンジ, ハッピーアワー, バリアフリー, バンケット(宴会場), ビール, ワイン, 宅配サービス, 持ち込み料金必要, 本格的なバー, 禁煙席, 肉・魚・卵・乳製品 NG
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人気のお料理
メニュー
Starter
Grilled Calamari$23.00
Four Grilled Calamari Skewers Seasoned with Italian Breadcrumbs and Lemon Infused Extra Virgin Olive Oil GLUTEN FREE-PESCATARIAN
Polenta with Homeemade Sausage $24.00
Corn Polenta with Slow-Cooked Homemade Sausage and Mushroom in Tomato Sauce
Eggplant Parmigiana$27.00
Fried Eggplant, Mozzarella, and Parmigiano Reggiano Bechamelle with Tomato Sauce
Umbrian Lentil Soup$21.00
Imported Umbrian Lentils and Bruschetta with Osteria Umbra Extra Virgin Olive Oil
Caprese Salad$23.00
Imported Buffalo Mozzarella with Heirloom Tomato and Basil Infused Olive Oil
Orange and Fennel Salad $19.00
Orange and Fennel Salad with Arugula, Feta Cheese, Black Pepper, Walnuts, and Orange Dressing
Radicchio and Pomegranate Salad$19.00
Spring Mix, Radicchio with Crumbled Goat Cheese, Walnut, Pomegranate, Dried Cranberry & Pomegranate Dressing
Prosciutto di Parma and Buffalo Ricotta Cheese$23.00
Prosciutto di Parma 30 Month DOP, Buffalo Ricotta Cheese, Arugula, Radish, Hazelnuts, and Honey GLUTEN FREE
Burrata Cheese and Speck$24.00
Imported Burrata Cheese with Speck, Pineapple, Fig Jam, Cherry Tomato, and Balsamic Vinegar
*Sea Scallops$26.00
Pan Seared Sea Scallops with Blueberry Chutney and Crispy Guanciale
Baccalà and Artichoke Tempura$24.00
Fried Imported Baccalà and Artichokes in Tempura with Tomato, Olive, and Caper Sauce
*Grilled Octopus$27.00
Wood-Fired Marinated Octopus With Corona Beans, Tomato,Taggiasche Olives, and Basil Infused Evoo
Mussels$21.00
Sautéed PEI Mussels with White Wine, Garlic, Parsley, Tomatoes, and Crostini
Crudo
Our selection of Raw Meat and Seafood
Carpaccio di Gambero Rosso Mazara Del Vallo$32.00
Mazara del Vallo Red Shrimp, Pistachio, Pink Peppercorn, Meyer Lemon and Garlic Dressing
Tuna Crudo$32.00
Sushi Grade Yellowfin Tuna with Orange, Shallots, Chives, and Radish
*Oysters$26.00
North Fork Oysters with Cocktail Sauce and Mignonette Sauce
*Beef Carpaccio$34.00
Seared Beef Filet with Black Truffle, Parmigiano Reggiano Sauce, Arugula, Aged Balsamic Vinegar
Wagyu Beef Tartare $37.00
Gold Grade Wagyu Beef Tartare with Shallots, Taggiasche Olives, Capers, White Truffle Mustard Sauce, Quail Yolk Egg, and Parmigiano Reggiano
Pasta
Tortelloni in Brodo $29.00
Chicken Broth with Veal Tortelloni, Diced Chicken and Parmigiano Reggiano
Ricotta Cheese Ravioli$32.00
Homemade Cheese Ravioli with Leek and Speck and Parmigiano Reggiano
Potato Gnocchi with Wild Boar Ragout $33.00
Homemade Potato Gnocchi with Wild Boar Ragout and Pecorino Romano
Pappardelle Alla Norcina$32.00
Homemade Pappardelle with Sausage, Seasonal Mushrooms, and Pecorino Romano
Imported Italian Clam Tagliatelle$33.00
Homemade Black Squid Ink Tagliatelle with Imported Italian ( Emilia Romagna) Traditional Small Lupini Clams, Cherry Tomatoes, and Bottarga di Muggine
Lasagna alla Bolognese $33.00
Osteria Umbra Lasagna with Bolognese Sauce, Bechamelle and mozzarella Cheese
Spaghetti with Cherry Tomato Sauce and Burrata$29.00
Spaghetti with Fresh Cherry Tomato Sauce, Burrata Cheese, and Basil
Main Course
Duck Breast$46.00
Dry Aged Crescent Farm Duck Breast with Sagrantino Passito Infused Black Cherry and Mashed Potatoes
Pork Shank$46.00
Slow-Cooked Braised Pork Shank with Chestnuts and Polenta
Scottish Salmon$39.00
Roasted Scottish Salmon with Lemon and Chives -Infused Yogurt Sauce, Broccolini, Capers and Olive
*Chilean Sea Bass$55.00
Roasted Chilean Sea Bass with Basil Pesto Sauce, Peas, Cherry Tomato, potatoes and Pistachio
From the Wood Fire Grill
Experience a wide range of rich, smoky flavors the Wood Fire Grill uniquely adds to your meal
Branzino$46.00
Grilled Branzino with Evoo and Lemon Sauce and Fingerling Potatoes
Iberico Pork Chop$46.00
14oz Grilled Iberico Pork Chop with Apple Chutney and Mashed Potatoes
Organic Chicken alla Diavola$38.00
Grilled Free-range Organic, Antibiotic-free Half Chicken with alla Diavola Spicy Sauce and Mashed Potatoes
Venison Rack$46.00
Two Bay Leaf and Juniper Berry Dry-Marinated Venison Racks with Marsala Sauce and Mashed Potatoes
Prime NY Strip$58.00
Prime NY Strip with Barrel-Aged Balsamic Vinegar, Arugula, Parmigiano Reggiano, and Mashed Potatoes
Bone-in Filet$79.00
Prime CAB Bone-in 12 oz Filet Mignon with Assorted Peppercorn and Mustard Sauce, and Mashed Potatoes
Veal Chop$66.00
Veal Chop with Seasonal Mushrooms, and Black Truffle, Veal Gravy, and Mashed Potatoes
Prime Ribeye | MP
Bone-in Prime Ribeye Steak with Aromatic Herb Butter and Mashed Potatoes
32oz Fiorentina Steak $134.00
Classic CAB Porterhouse Steak with Arugula, Parmigiano Reggiano, and Balsamic Vinegar
48oz Fiorentina Steak$169.00
48oz Classic CAB Porterhouse Steak with Arugula, Parmigiano Reggiano, and Balsamic Vinegar
Sides$14.00
Brussels Sprouts with Guanciale, Sautéed Spinach with Lemon Zest, Grilled Asparagus, Roasted Fingerling Potatoes French Fries with Black Truffle and Parmigiano Reggiano
Dessert
* Tiramisù$17.00
Housemade Tiramisù with Hazelnut Praline
Italian Cheesecake$17.00
Sabrina’s Secret Cheesecake with Blueberry Compote
Delizia al Limone$17.00
Lemon Cake Italian Style and Whipped Cream
**Chocolate Soufflć$17.00
Baked Soufflé with Vanilla Gelato and Whipped Cream
Osteria Umbra Apple Tarte$17.00
Poached Apple with Italian Vanilla Pastry Cream
Berry Zabaione$23.00
Tableside Zabaione with Moscato, Fresh Berries, must be 21 to order
Gelato and Sorbet
Lemon and Strawberry Sorbet$15.00
Strawberry Sauce, Fresh Strawberries and GLUTEN FREE
Pistachio Gelato$16.00
with White Chocolate Pistachio Ganache, Pistachio Crumble, and Whipped Cream
Amarena Cherry Gelato$15.00
Variegato all’ Amarena Cherries and Whipped Cream
Hazelnut Gelato$15.00
with Crumbled Hazelnut Praline and Whipped Cream
Affogato$16.00
Vanilla Gelato, Espresso, and Whipped Cream
To Share
Biscotti$14.00
Hazelnuts, Pine Nuts, Almonds
Cream Puffs$14.00
with Whipped Cream
**Chocolate Salami$14.00
Valrhona Chocolate and Crumbled Biscotti
Before placing your order, please inform your server if a person in your party has a food allergy
* This menu item consists of, or contains meat, fish, shellfish, or fresh shell eggs that are raw or not cooked to the proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, poultry, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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- 4.9料理
- 4.9サービス
- 4.8雰囲気
- 4.5コストパフォーマンス
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filippo
ニューヨーク
評価・口コミ (6)
5.0評価・口コミ (6)
3日前にご来店
- 総合評価 5
- 料理 5
- サービス 5
- 雰囲気 5
Everything was great!! From the food to the service and everything in between, this place is a hidden gem!この情報は役に立ちましたか?
- J
Joseph
ニューヨーク
VIP評価・口コミ (3)
5.0評価・口コミ (3)
2024年11月17日にご来店
- 総合評価 5
- 料理 5
- サービス 5
- 雰囲気 5
Food and service is always exceptional. It always feels like above and beyond. They do all the little details right every time.