Patrono

Starters

• Warm Olives & Marcona Almonds$9.00

  Marinated in rosemary, orange zest, olive oil

• Fresh Burrata$16.00

  Sweet potato caponata, warm almond and pancetta vinaigrette

• White Anchovies$7.00

  fillets with a touch of herbed olive oil

• Grilled Octopus$26.00

  Cannellini beans, arugula, pickled onion, calabrese aioli

Soup & Salads

• Soup$5.00

  Chef's weekly creation

• Patrono Salad$10.00

  Arugula, beets, haricot verts, ricotta salata, pistachio vinaigrette

• Mixed Greens$6.00

  Lemon, balsamic vinegar, olive oil, parmigiano-reggiano

• Roasted Fennel + Charred Carrot$16.00

  Warm white beans, calabrese viniagrette

Sandwiches

Served with house-made pickles & parmesan chips

• Italian Cold Cut$12.00

  Cured meats, balsamic tomato marmalade, garlic aioli, provolone, pepperoncinis, Italian seasoning, Italian roll

• Patrono Chicken Salad$16.00

  Arugula, banana peppers, toasted ciabatta

• Meatball and Burrata$14.00

  House made meatballs, fresh melted burrata, on a garlic toasted Italian roll with fresh arugula, parmesan

Pastas‏

All pastas are vegan

• Roman Carbonara$14.00

  Guanciale, crushed red pepper, Parmigiano Reggiano, garlic, linguine pasta. (spiciness can be adjusted)

• Mezze a la Vodka$28.00

  Mezze pasta in a classic vodka sauce with pecorino romano

• Spaghetti Tomato Basil$16.00

  San Marzano tomatoes, herbs, red wine, herbed ricotta cheese

• Sweet Potato & Pancetta Rissoto$36.00

  Sweet potato and pancetta rissoto with maple balsamic reduction

Flatbreads

• Italian Stallion$13.00

  Tomato basil sauce, sausage, salami, pepperoni, Calabrese pepper sauce (spicy)

• Spinach And Ricotta Flatbread$14.00

  Garlic spinach, ricotta, provolone

• The Broad Street$14.00

  Tomato basil sauce, provolone, pepperoni

Add - Ons

• Spicy Italian Sausage$9.00

• Grilled Airline Chicken$12.00

• Shrimp$12.00

  five shrimp in a garlic butter sauce

• Roasted Vegetables$8.00

• Meatballs$7.00

  three in tomato sauce with parmesan