Starters
Caesar Salad
Fresh baby gem lettuce tossed with Caesar dressing, topped with anchovies, garlic croutons and shaved Parmesan. (GL, EG, SD, DA, CE, MU, EG)
New England Clam Chowder £12.50
Clams cooked in butter and chicken broth, with finely chopped onions, double cream and small cubed potatoes. Finished with a garnish of chopped parsley and a sprinkle of smoked bacon crumbs. (GF,DA,CE, FI, SD, SH,MU)
Chef's Special Salad
Shredded baby gem lettuce, sliced fresh avocado, smoked salmon, cherry tomatoes, capers, coriander and chives, all drizzled with a zesty citrus dressing (V,VE, SD, D, CF, FI)
Lentil Soup£10.00
Lentils cooked in cumin, carrot & onion. Served with toasted Lebanese bread and lemon (GL, V, SD)
Mains from Around the World
Butter Chicken Curry £24.50
Succulent pieces of boneless chicken simmered in a creamy and aromatic tomato-based sauce. Enhanced with a harmonious blend of Indian spices and enriched with butter and cream for a luxurious finish. Accompanied by fluffy basmati rice and crispy poppadoms. (DA,GL,CE,NU)
Vegetable Curry £23.00
Coarsely chopped carrots, fresh garden peas, cauliflower florets and potatoes, all simmered to perfection in our specialty curry sauce. Served alongside fragrant fluffy basmati rice and crispy poppadoms (VE,GL,DA,CE,NU)
Spaghetti Bolognese £22.00
Al dente spaghetti cooked to perfection. Topped with seasoned minced meat simmered in a rich baby plum tomato sauce and sprinkled with chopped basil leaves for a burst of freshness. Finished with a generous sprinkle of shredded Parmesan cheese (GL, DA, EG, CE, NU)
Seafood Spaghetti£29.75
A mix of spaghetti, succulent squid, muscles, prawns and clams, gently spiced with red chili flakes for a mild kick. This dish is perfectly complemented by a rich and aromatic white garlic sauce. (GL,EG,SH,CR,DA,SD)
Chow Mein £25.50
Yakisoba noodles stir-fried with tender chicken breast, shredded cabbage, carrots, spring onions, garlic and ginger. Flavoured with oyster sauce, soy sauce, sesame oil, rice vinegar, brown sugar and garlic chilli sauce. Served with fresh bean sprouts for added crunch (GF,DA,CE,FI,SD,LU,SH)
Shish Tawook £30.00
Two skewers of cubed chicken breast, marinated in a rich blend of herbs and spices, then grilled to perfection. Served with a side of fries (G, SD)
English Fish Dishes
Pan-Fried Sea Bream with Scallops £29.75
Fresh sea bream, pan-sautéed in butter with succulent scallops and garlic, served alongside a medley of seasonal steamed vegetables. Complemented with a side of fragrant saffron rice. (GF,DA,CE, FI, SD, SH,MU)
Scottish Salmon £29.75
Marinated Scottish salmon pan fried in butter and garlic served with broccoli, asparagus and steamed new potatoes (GF, DA, FI)
Fish & Chips - POTUS Special £24.00
Beer-battered cod, weighing 240 grams, accompanied by skin-on fries cooked in ghee, lightly seasoned to perfection. Served with tartar sauce and your choice of pea puree or freshly steamed garden peas (GL, EG, DA)
From The Grill
340g | 12oz New York Steak£49.00
British Aberdeen Angus, grass fed, dry aged on the bone for 35 days in a Himalayan salt chamber and delivered to POTUS. Served with peppercorn or Bearnaise sauce (DA,EG)
283g |10oz Filet Mignon £49.00
British Aberdeen Angus, grass fed, dry aged on the bone for 35 days in a Himalayan salt chamber and delivered to POTUS. Served with peppercorn or Bearnaise sauce (DA,EG)
340g | 12oz Rib-Eye Steak £49.00
British Aberdeen Angus, grass fed, dry aged on the bone for 35 days in a Himalayan salt chamber and delivered to POTUS. Served with peppercorn or Bearnaise sauce (DA,EG)
Extras
Skin on Fries£4.50
Mashed Potatoes (DA)£4.50
Sautéd Broccoli (DA)£4.50
Steamed Spinach with garlic (DA)£4.50
Mac & Cheese (DA, GL)£5.50
A Basket of Bread with Butter (DA)£4.75
Peppercorn (DA)/Bearnaise (EG,DA)£2.50
Poppadoms£2.50
Desserts
Selection of flavoured Gelato (2 scoops)£7.00
Tiramisu (DA)/Dark Chocolate (DA)/Passion Fruit (VE)/Pistachio (NU)(DA)(SS)/Vanilla (DA)
Your choice of a cake from our selection£9.50
Your choice of a cake from our selection (DA,EG,SD,SS,PE)
Selection of Cheeses (up to 3 cheeses)£8.50
(DA)
