Pradera Tapas Bar Restaurant

Chorizo Iberico / Salchicha Iberica£3.00

Other cured cuts, sliced 30g, each

Jamon Iberico£8.00

Best quality cured jamón ibérico from Jabugo

Jamón Serrano

12-months old cured Serrano ham

• Sliced 60g£6.50

Berenjenas fritas con queso azul£5.00

Deep-fried aubergine stacks, filled with our home-made tomato and orange peel marmalade and blue cheese nuggets

Escalibada£6.00

Grilled aubergine, green pepper, courgette, onion and confit potato, served with a selection of home-made sauces

Judias Verdes£5.00

Sautéed green beans, peppers, Spanish onions and our Salsa Brava

Champiñones al ajillo£6.00

Sautéed mixed wild mushrooms with olive oil, garlic and parsley

Patatas£4.00

Our double cooked, hand-cut potatoes, served with Salsa Brava or mayo-alioli

Tortilla de patatas£5.00

Potatoes, Spanish onions and free-range egg omelette

Espárragos a la plancha£5.00

Grilled asparagus with our mayo-alioli and shaved Manchego cheese

Pimientos de Padrón£5.50

Fried Spanish peppers with Maldon sea salt

Pan£2.00

A selection of our breads with butter

Pan con tomate£3.00

Ciabatta-style bread, grilled and served with a fresh tomato, olive oil and garlic

Pan Catalán£4.00

Ciabatta-style bread, grilled and served with tomato and 12 months-cured Serrano Ham

Choripan£4.00

Ciabatta-style bread, served with Pradera's signature spicy chorizo sausage, grilled

Chorizo al vino tinto£6.00

Our signature spicy chorizo sausage, sliced and cooked in red wine and onions

Barrigada de cerdo al rosmarino£7.00

Sous-vide and grilled pork belly with rosemary, olive oil and shallots

Carrillera de cerdo£8.00

12 hours slow-cooked confit wild pig cheeks with a spiced sweet potato puree

Ropa vieja£7.50

12 hours slow-cooked pulled beef with herbs and spices, on a bed of white rice

Carpaccio de cuadril de vaca£7.00

32-days aged rump beef carpaccio with pears, artichoke hearts and shaved Manchego cheese, finished with a sweet n' sour Balsamic reduction

Higaditos de pollo empanados£6.00

Bread-crumbed chicken livers with caramelised onions, served with a sherry and raisins reduction

Cestas de curry tropical de pollo al mango£8.00

Sous-vide diced chicken breast in a coconut and mango tropical curry on white rice

Pollo confitado con laurel y ajo£6.00

Crispy skin confit chicken thighs with bay leafs, olive oil and garlic

Churrasquillo de Cuadril£6.50

32-days aged rump beef, grilled spiral cut with chimichurri

Atun con soya y kale£8.00

Yellow-fin, sashimi grade seared Tuna loin with a drop of soya and a warm green beans, kale and radish salad

Salmonete con almejas£8.00

Pan-fried wild red mullet with clams, white wine, garlic, shallots and cherry tomato

Mejillones y almejas en su jugo£6.00

Steamed mussels and clams in a bay leaf, garlic, parsley and whole peppercorns white wine sauce, served with garlic rustic bread

Chipirones con chimichurri£6.50

Grilled baby squid with chimichurri

Chipirones y calamares fritos£6.00

Squid and baby squid, slightly dusted in flour, deep-fried, with our mayo-alioli and lemon

Pulpo con mojo£7.00

Pan fried octopus on potatoes, and a paprika, garlic and bay leafs mojo

Boquerones en vinagre£5.50

Anchovies, marinated in olive oil, white wine vinegar and parsley

Don Jose£4.50

A milk-shake for adults – vanilla Ice cream, cream and Brandy, sprinkled with crushed almonds

Dulce de leche cheesecake£7.00

Milk caramel cheesecake

Flan£5.00

Madagascar vanilla crème caramel with a mango and orange coulis

Sorbets£5.00

Mango and orange; Fruit of the forest

Ice-cream£2.00

Madagascar vanilla; Chocolate Maltesers; Coffee

Churros con chocolate£4.00

Deep fried doughnut dough with sugar and cinnamon and hot chocolate sauce

Ensalada Tropical£6.50

Avocado, tomato, mango, lettuce and shaved radish, all tossed in a honey and mustard vinaigrette and Maldon salt

Ensalada con Gambas£7.00

Warm king prawns, garden peas, lettuce, shaved radish, all tossed in a home-made Mari-rose sauce and Maldon salt

Ensalada Kajllu£6.50

Tomato, red onions and blue cheese, all tossed in olive oil and Maldon salt

Ensalada con manchego£7.00

lettuce, pine nuts, tomato, and artichoke hearts, all tossed in a sweet-sour balsamic reduction and Maldon salt

Ensalada de tomate£5.00

Tomato and onion salad, all tossed in a balsamic vinaigrette and Maldon salt

Ensalada mixta£5.00

Mix lettuce and greens, onions and olives, all tossed in a balsamic vinaigrette and Maldon salt

Paella Pradera

Our house Bomba rice paella, cooked in traditional ''paellera'' pans with meat, seafood and vegetables

• p/p£14.00

Paella del huerto

Bomba rice paella, cooked in traditional ''paellera'' pans with vegetables

• p/p£9.00

Paella de mariscos

Bomba rice paella, cooked in traditional ''paellera'' pans with king prawns, squid and baby squid, mussels and clams

• p/p£12.00

Paella del corral

Bomba rice paella, cooked in traditional ''paellera'' pans with chorizo, chicken thighs and beef

• p/p£10.50

Queso Manchego£5.50

36 months-old aged Manchego cheese, 60g

Tabla de quesos£7.20

Selection of Spanish cheeses, served with tomato marmalade and rustic baked bread