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アプリを開くPrime on the Nineのメニューの最終更新日:2022-02-02
Center cut 6oz filet of upper 2/3rds choice Certified Angus Beef Tenderloin seasoned with our famous House Rub
Our #1 selling steak. 14oz cut of upper 2/3rds choice Certified Angus Beef Striploin seasoned with our famous House Rub
20oz cut of upper 2/3rds choice Certified Angus Beef Ribeye seasoned with our famous house rub
16oz cut of our Rosemary and Garlic crusted prime rib served with Aujus and choice of horseradish
Ask your server for today's selection
Served with your choice of House Buffalo or Mango Habanero
A perfect mix of lump crab meat, spices & herbs. Served with a Southwest aioli & red pepper coulis
Citrus ginger marinated ahi tuna seared and served with a sriracha aioli and toasted sesame seeds
Served with chipotle ranch
Penne pasta, smoked gouda cream sauce, applewood smoked bacon & toasted herbed-butter panko breadcrumbs
Blackened shrimp, crab claw meat, applewood smoked bacon, and roasted red bell pepper purée in rich smoked gouda cream sauce
Diced prime rib tossed in a smoked gouda cream sauce with applewood smoked bacon crumbles & penne noodles
Citrus ginger marinated ahi tuna seared and served on a bed of spring mix lettuce, cherry tomatoes, red onions, feta crumbles, and Southwest citrus dressing
Sautéed shrimp on a bed of baby spinach with cherry tomatoes, red onion, candied pecans, feta crumbles & tossed with honey balsamic dressing
Romaine tossed in caesar dressing, parmesan cheese & sliced almonds
Breaded chicken breast fried tossed in our house buffalo sauce served on a bed of spring mix, cucumbers, cherry tomatoes, red onion, blue cheese crumbles, and ranch dressing
Grilled sliced steak served on a bed of mixed baby greens, cherry tomatoes, cucumbers, red onion, candied pecans & bleu cheese crumbles, your choice of dressing
Grilled salmon filet served on a bed of mixed baby greens, topped with feta crumbles, cherry tomatoes, cucumbers, oranges & red onion, your choice of dressing
Dressing Options: Ranch | Bleu Cheese | Southwest Citrus | Raspberry Vinaigrette | Honey Balsamic | Honey Mustard | Dorothy Lynch | Caesar
Cherry tomatoes, candied pecans, feta crumbles & honey balsamic dressing
Cucumbers, cherry tomatoes & feta crumbles. Your choice of dressing
Romaine, parmesan, cherry tomatoes, caesar dressing & a toasted baguette
Grilled salmon topped with a blackened shrimp & lump crab creamy cheese sauce. Served on a bed of almond rice & green bean almondine
Served with mashed potatoes & topped with a mild roasted jalapeño gravy
Chicken breast stuffed with smoked gouda & cured ham. Lightly breaded, fried & finished with a gouda cream sauce. Choice of two sides
Hearty traditional meatloaf with mashed potatoes, brown gravy, topped with crispy onion straws. Choice of one side
Grilled chicken breast topped with provolone, roasted red peppers, fried onion straws. Served on a bed of almond rice & topped with red pepper coulis
Grilled salmon filet with your choice of house rub and sage butter or honey glazed. Your choice of two sides
Two skewers of grilled shrimp served with jalapeño raspberry reduction served with wild mushroom risotto & green bean almondine
Topped with jalapeño raspberry glaze served on a bed of almond rice & green bean almondine
Loaded + $3
Loaded + $3
Add to meal + $3
Served with home-style fries or coleslaw & a pickle spear
⅓ pound traditional cheddar cheeseburger
Half-pound ground beef patty, applewood smoked bacon, cheddar cheese, lettuce, tomato, fried egg & deep-fried onion straws on a brioche bun
⅓ pound burger patty with blackened seasoning, sautéed mushrooms, creamy blue cheese, lettuce, tomato & mayo
Southwest crab cake, shredded cabbage, chipotle-ancho aioli on a toasted brioche bun with a fried jalapeño skewer
Served with home-style fries or coleslaw & a pickle spear
Served open-faced on a toasted slice of sourdough bread topped with caramelized onions and a chipotle creamy horseradish
Lightly breaded deep-fried chicken breast, lettuce, roasted jalapeño, tomato, chipotle ranch & jalapeño mayo on a warm ciabatta bun
Sliced turkey, applewood smoked bacon, lettuce, tomato, provolone cheese & jalapeño mayo served on grilled sourdough bread
Our take on "The French Dip" with sautéed onions, smoked gouda cream sauce served on a toasted brioche bun & a side of au jus
Thick slice of our house-made meatloaf served open-faced on Texas toast with brown gravy & a stack of deep-fried onion straws
Chicken fried steak, lettuce, tomato on Texas toast with a side of jalapeño gravy
Fried panko-crusted pork loin with jalapeño mayo, lettuce, tomato & pickle skewer
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騒音レベル • 普通
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2020年10月16日にご来店
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EarleJ
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