Discover the diversity of South American cuisine through the tradition of live fire cooking, all prepared with a side of dazzling showmanship.
Over an open wood flame, Esquire Chef of the Year Ray Garcia and his team cook a regularly changing menu featuring fine cuts of meats, fresh seafood, and creative vegetarian dishes, all kissed with smoke and infused with bold, refined flavors.
Relax in the seductive, tropical-hued dining room or on the pool deck for an alfresco meal. And keep your eye on the rotating liquor risers, which perform their own synchronized routine when someone orders a specialty cocktail.
Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.
For parties of 6 or more, please email restaurants@level8dtla.com.
Elevate your pre-event night out with a dining experience at Level 8 in DTLA!
Qué Bárbaro impresses with ever-popular and craveable wagyu beef empanadas with chimichurri, succulent grilled hanger steak, and branzino complemented by Calabrian chili romesco.
Located across the street from Crypto.com Arena and the Los Angeles Convention Center, Level 8 is the perfect place to start and enhance your evening out before the game, a concert, or any event in downtown LA.