Rangoon - Brooklyn

Small Plates

• Onion Fritters "Kyatt Thyn Kyaw"$12.00

  Tamarind-Garlic Dip

• Tea Leaf Salad "Lahpet Thoke"$16.00

  Fermented tea leaf, tomato, cabbage, peanuts, fried beans & seeds, lime juice, fresh chili

• Mango Shrimp Salad "Thayet Thee Thoke"$17.00

  Mango slices, boiled shrimp, onion, cucumber, shallot oil, dry shrimps floss, coriander, fresh chili

• Spicy Pork Shoulder Slaw "Wetthar Thoke"$17.00

  Boiled pork slices, chili-garlic sauce, onion, cucumber, cabbage, lime leaf, coriander, fresh chili

• Citrus Fish Cake Salad "Nga Pyae Thoke"$17.00

  Steamed fish cake slices, shallot oil, lime & lemon slices, coriander, lime leaf, fresh chili

Curries

come with coconut rice

• Prawn Curry "Pazun Si Pyan Hinn"$26.00

  Head-On prawns, Burmese tomato curry sauce, Watercress salad, balachaung

• Chicken & Squash Curry "Kyet Thar Kalathar Hinn"$23.00

  Chicken thigh, chayote squash, lemongrass, Burmese si pyan sauce with masala, spicy onion slaw

• Spicy Beef Curry "Ame Thar Masala Nyatt"$28.00

  Beef chuck cubes, Burmese spicy curry sauce with curry leaf, chili & masala, split pea, watercress salad

• Tamarind Veggie Curry "Thee Sone Achin Hinn"$22.00

  Chayote squash, pumpkin, daikon, carrot, tomato, masala, curry leaf, tamarind, split pea, spicy onion slaw

• Pork In Banana Leaf "Wett Thar Htoke"$26.00

  Slow cooked pork shoulder pieces, sour mustard & five spice sauce, fermented tea leaf, pickled bean sprouts

Noodles

• Coconut Chicken Noodle Soup "Ohn-No Khaut Swe"$18.00

  Wheat noodles, light coconut broth, Crispy noodles, egg, lime

• Lemongrass Fish Noodle Soup "Mohinga"$18.00

  Thin rice noodles, aromatic thick fish broth, onion fritter, egg, lime, garlic oil, coriander

• Cold Tamarind Noodle "Khaut Swe Thoke"$18.00

  Lo mein noodles, tamarind-garlic dressing, onion, cucumber, potato, coriander

• Spicy Mee Shay Noodle "Mandalay Mee Shay"$18.00

  Udon noodles, garlic-fermented black bean sauce, sprouts, sour mustard, chili oil, scallion

Sides & Rice

• Watercress Salad "Ayout Thoke"$8.00

  Peanuts, fried beans, sesame seeds, shallot oil

• Chili-Garlic Shrimp Relish "Ngapi Daung"$8.00

  Fresh chili, garlic, shrimp paste, dry shrimp, lime

• Burmese Classic Relish "Balachaung"$9.00

  Fried shallot, fried garlic, crispy minced dry shrimp, cucumber

• Spicy Onion Slaw "Kyatt Thwyn Thoke"$7.00

  Onion slices, lime juice, roasted chili

• Pickled Bean Sprouts "Pae Pin Pauk Achin"$7.00

• Boiled Chayote "Gaw Yakar Thee Apouk"$7.00

Dessert

• Coconut Tapioca "Ohn-No Targu"$10.00

  Fresh coconut shaving, coconut cream, agar jelly