Red Chilli York

Classics

£25.90 per person (minimum order for 2 persons)

Soup

Choice of

• Beijing Hot & Sour Soup

• Chicken & Sweet Corn Soup

Starter

• Pork Spare Ribs in OK Sauce

  Sesame Prawn Toast, Seaweed and Prawn Crackers

• Aromatic Crispy Duck

  Served with Pancakes, Shredded Cucumber, Spring Onion and Hoi-Sin Sauce

Main Course

• Sizzling Fillet Steak

  with Green Pepper and Black Bean Sauce

• Deep Fried Sliced Chicken in Batter

  with Chopped Green and Red Peppers in Sweet Vinegar

• Stir Fried Broccoli in Crushed Garlic Sauce

Side Dish

• Diced Ham and Shrimps

  with Vegetable Fried Rice

Classics - For 3 Persons, As the Above Plus

• Beijing Hot Wok Sliced Mutton

  Stir Fried with Spring Onion

Classics - for 4 Persons or More, As the Above Plus

• Stir Fried Sliced Pangasius Fish

  with Salt and Pepper

Top Seller

£29.90 per person (minimum order for 2 person)

Soup

Choice of

• Beijing Hot & Sour Soup

• Chicken & Sweet Corn Soup

Starter

• Salt & Pepper Pork Spare Ribs

  Spring Rolls, Sesame Prawn Toast, Seaweed and Skewered Chicken Satay

• Aromatic Crispy Duck

  Served with Pancakes, Shredded Cucumber, Spring Onion and Hoi—Sin Sauce

Main Course

• Sizzling Fillet Steak in Black Pepper Sauce

• Deep Fried Chicken

  with Lemon Sauce

• Stir Fried Pak Choi in Crushed Garlic Sauce

Side Dish

• Diced Ham and Shrimps

  with Vegetable Fried Rice

Top Seller - For 3 Persons, As the Above Plus

• Hot Wok Sliced Pork Tender Loin Stir Fried

  with Coriander

Top Seller - For 4 Persons or More, As the Above Plus

• Fried King Prawns

  with Young Leeks in Hoi—Sin Sauce

First Date

£33.90 per person (minimum order for 2 persons)

Soup

• Three Delicacies Seafood Hot & Sour Soup

• Chicken & Sweet Corn Soup

• Seafood Sweet Corn Soup

Starter

• Salt & Pepper Pork Spare Ribs

  Spring Rolls, Fillet Steak Rolls in Black Bean Sauce, Steamed Scallops in Vermicelli with Crushed Garlic

• Aromatic Crispy Duck

  Served with Pancakes, Shredded Cucumber, Spring Onion and Hoi—Sin Sauce

Main Course

• Stir Fried Fillet Steak & King Prawns

• Sizzling Sliced Duck

  with Green Pepper and Black Bean Sauce

• Stir Fried Pak Choi in Crushed Garlic Sauce

Side Dish

• Jade Fried Rice

  with Diced King Prawns & Vegetable

First Date - For 3 Persons, As the Above Plus

• Hot Wok Sliced Mutton Stir Fried

  with Coriander

First Date - For 4 Persons or More, As the Above Plus

• Deep Fried Sliced Pangasius Fish

  with Sweet & Sour Sauce

Forever Vegetarian

£24.90 per person (minimum order for 2 persons)

Starter

• Vegetarian Spring Rolls

  Salt & Pepper Bean curd and Poached Shredded Mangetout with Sesame Oil

Soup

• Vegetarian Hot & Sour Soup

• Vegetarian Sweet Corn Soup

Appetizer

• Diced Vegetables in Lettuce Wrap

Main Course

Please select any three dished below

• Stir Fried Shredded Potato

  with Red Chilli

• Stir Fried Veggie Duck

  with Spicy Chilli & Spring Onion

• Spicy Hot Poached Beancurd in Chilli Oil

• Mrs Spotty's Recipe Beancurd

• Stir Fried Beancurd

  Straw Mushroom, Red Pepper, Baby Corn & Black Fungus

• Crispy Mok Fish

  with Sweet Vinegar

• Sweet & Sour Tofu

• Stir Fried Broccoli in Crushed Garlic Sauce

• Stir Fried Celery

  with Black Fungus

• Sizzling Aubergine

  with Green & Red Pepper in Black Bean Sauce / Sweet & Spicy Sauce Eggplant

Side Dish

• Diced Vegetable

  Peppers & Tofu Fried Rice

Soups

• Won Tun Soup£5.00

• Wonton£6.50

  with Chilli Oil in Soup

• Three Delicacies Seafood Hot & Sour Soup£5.00

• Sliced Pork & Mixed Vegetable Soup£4.50

• Beijing Hot and Sour Soup£4.50

• Beijing Hot and Sour Soup with Vegetable£4.50

• Chicken & Sweet Corn Soup£4.50

• Sliced Fish & Beancurd Soup£4.50

• Punkin & Seafood Soup£5.00

Starter

• Aromatic Crispy Duck

  Served with Shredded Cucumber, Spring Onion, Hoi-Sin Sauce & Pancake

  • Whole£30.00
  • 1/2£17.00
  • 1/4£10.00

• Beijing Roasted Duck

  Served with Pancakes, Shredded Cucumber, Spring Onion and Hoi-Sin Sauce

  • Whole Duck£38.00
  • Half Duck£22.00

• Salt & Pepper Pork Spare Ribs

  • 6 Pieces£8.00

• Salt & Pepper Chicken Wings£8.00

• House Special Platter

  Salt & Pepper Pork Ribs, Spring Rolls, Skewered Chicken Fillet, Sesame Prawn on Toast & Seaweed Minimum order for two persons

  • per person£9.00

• Fillet Steak Rolls

  Cantonese Sauce / Black Pepper Sauce / Sweet & Spicy Sauce

  • 3 Pieces£8.00

• Salt & Pepper Beancurd£5.50

• Sesame Prawn on Toast

  • 8 Pieces£8.00

• Steamed Scallops with Vermicelli

  with Blackbean / Crushed Garlic / Black Pepper / Ginger & Spring Onion

  • 3 Pieces£10.50

• Spring Rolls

  Pork & Shrimp or Vegetarian

  • 3 Pieces£4.50

• Pork Spare Ribs in Ok Sauce£8.00

• Crispy Seaweed£3.50

  with or without Ground Fried Fish

• Salt & Pepper Baby Squid£8.00

• Crispy Prawn Crackers£3.50

• Deep Fried Squid in Batter£8.00

  with Sweet & Sour Sauce

Cold Starter

• Hot & Spicy Sliced Beef£7.50

• Hot & Spicy Duck Tongues£8.00

• Crushed Cucumber£5.50

  with Garlic

• Jelly Fish£8.00

  with Sesame & Crushed Garlic

• Home - Made Style Chicken£8.00

• Mung Bean Pastry Salad£6.50

• Poached Pork Belly£7.50

  with Crushed Garlic in Chilli Oil

• Poached Salted Sliced Duck£7.50

• Chopped Okra£7.50

  with Crushed Garlic and Black Vinegar

• Spinach£7.50

  with Cashew Nuts

• Crystal Pig Ear£6.50

• Sliced Ox's Heart, Ox's Tongue, Ox's Tripe£7.50

  in Chilli Sauce with Crushed Peanuts

• Poached Sliced Deboned Pork's Joint£7.50

• Mung Bean Pastry Shredded Pork£8.00

  with Shredded Cucumber & Black Fungus

• Flavored Pig's Feet£10.50

  with Crushed Garlic

• Five Spice Sliced Beef£7.50

Poultry Dishes

• Stewed Chicken£10.50

  with Three Cups Sauce

• Skewered Chicken£7.50

  with Satay Sauce

• Fried Sliced Duck£10.50

  with Young Leeks & Hoi-Sin Sauce

• Deep Fried Chicken Breast£10.50

  with Sweet Spicy Sauce

• Painter Daqian Recipe Flavour Chicken£9.50

  with Green and Red Pepper

• Geleshan Dry Fried Diced Chicken£10.50

  with Pepper Corn & Dried Chilli

• Deep Fried Shredded Chicken£10.50

  with Cantonese Sauce

• Deep Fried Chicken£10.50

  with Lemon Sauce

• Sweet & Sour Chicken£10.50

• Stir Fried Sliced Chicken #1£10.50

  Sliced Green & Red Peppers with Sweet Vinegar

• Stir Fried Sliced Chicken #2£10.50

  with Satay Sauce

• Gong Bao Diced Chicken£10.50

  with Peanuts & Dried Chilli

Pork Dishes

• Crispy Fried Pork Tenderloin£10.50

  with Sweet Vinegar

• Sauteed Sliced Pork Belly£10.50

  with Chilli

• Braised Pig's Feet in Hot Spicy Sauce£10.50

  with Bones

• Deep Fried Pork Tenderloin£9.50

• Braised Pig's Joint£12.00

• Spicy Pig's Intestines£10.50

• Deep Fried Pork Leg Fillet£10.50

  with Sweet Sauce

• Sauteed Shredded Pork in Hoi-Sin Sauce£10.50

  Served with Pancakes

• Braised Sliced Pork Belly£10.50

  with Preserved Cabbage

• Sauteed Shredded Pork£10.50

  with Black Fungus in Sweet & Spicy Garlic Sauce

Beef & Mutton Dishes

• Home Recipe Beef Belly in Hot Clay£10.50

• Hot Wok Sliced Mutton£10.50

  with Coriander

• Beijing Hot Wok Sliced Mutton Stir Fried£10.50

  with Spring Onion

• Stir Fried Roast Sliced Mutton£10.50

  with Onion & Coriander

• Stir Fried Sliced Beef£10.50

  with Tea Tree Mushroom, Chopped Green Chilli & Spring Onion

• Crispy Shredded Beef in Cantonese Sauce£10.50

• Chinese Burger Stuffed£10.50

  with Diced Beef

• Stir Fried Diced Fillet Steak & King Prawns£15.00

  with Chinese Mushroom, Green & Red Peppers

Spicy Hot Poached in Chilli Oil

• Spicy Hot Poached Sliced Pangasius Fish in Chilli Oil£11.50

• Spicy Hot Poached Sliced Pork in Chilli Oil£11.50

• Spicy Hot Poached Mutton in Chilli Oil£11.50

• Spicy Hot Poached Beancurd in Chilli Oil£10.50

• Spicy Hot Poached Beef in Chilli Oil£11.50

Fish Dishes

• Deep Fried Seabass£24.00

  with Mix Vegetable and Mung Bean Pastry in Chilli Oil and Sichuan Pepper

• Boiled Fish£16.00

  with Pickled Cabbage and Chilli

• Sliced Pangasius Fish£12.00

  with Lily Mushroom, Sliced Green & Red Chilli and Wild Chilli

• Chopped Pepper Bass£18.00

  with Minced Pork and Mushroom

• Pan Fried Sea Bass£18.00

  with Garlic, Mushroom, Bamboo Shoots & Minced Pork

• Super Spicy Hot Poached Sea Bass£19.00

  with Dried Chilli Oil

• Gong Bao Pangasius Fish£10.50

• Sauteed Sliced Pangasius Fish£10.50

  with Black Fungus, Rice Wine, Sliced Red & Green Peppers

• Stir Fried Sliced Pangasius Fish£12.00

  with Kai Lan in Garlic & Black Pepper

• Stripped Pangasius Fish Fillets£10.50

  with Green & Red Pepper

• Crispy Sea Bass£18.00

  with Sweet Vinegar

• Steamed Sea Bass£18.00

  with Soy Sauce

• Spicy Plot Poached Pig's Feet Sliced Pangasius Fish£14.00

  with Beansprout & Sichuan Pepper in Chilli Oil

Sea Food Dishes

• Spicy Seafood Pot£15.00

• Stir Fried Soft Shell Crab£12.50

  Garlic & Salt / Salt & Pepper

• Diced Seafood & Vegetable£15.00

  with Salty Duck Egg Yolk Casserole

• Fried King Prawns #1£15.00

  (with or without shell) with Salty Duck Yolk

• Aromatic Crispy King Prawns£15.00

  with Sweet & Spicy Sauce

• Fried King Prawns #2£15.00

  (with or without shell) with Dry Chilli

• Sauteed King Prawns£15.00

  (with Shell or without Shell) with Sweet & Sour Sauce

• Sauteed Lived Brawn Crap£13.50

• Deep Fried Japanese Beancurd£13.50

  Topped with Assorted Seafood

• Steamed King Prawn£15.00

  with Vermicelli in Garlic Sauce

• Stir Fried Scollops£15.00

  with Celery

Casserole Stew

• Dry Braised Aorta Stew£10.50

• Claypot Minced Pork & King Prawn Balls£10.00

  with Winter Melon in Soup

• Pan Fried Sliced Potato£9.50

  with Dry Chilli

• Pork Belly & Frozen Beancurd£10.50

  with Preserved Chinese Leaves Stew

• Dry Braised Pig's Intestines£10.50

  with Fried Beancurd, Dry Chilli, Green & Red Pepper Stew

• Sliced Ox's Heart£10.00

  Ox's Tongue, OX's Tripe, Pork's Blood Stew

• Dry Braised Frog Legs£9.50

  with Onion, Mangetout & Red Pepper in Big Grandma's Chilli Sauce Stew

• Beancurd, Vegetable & Vermicelli Casserole£10.50

• Braised Spare Ribs£9.50

  Sweet Corns & French Bean in Hot Pot

• Dry Braised Pork Belly£10.50

  with Cauliflower Stew

• Shredded Pork Belly£10.50

  with Tea Tree Mushroom, Sliced Bamboo Shoots & Chopped Green & Red Pepper Stew

• Salted Fish£10.50

  Aubergine and Diced Chicken Casserole

Home Cooking

• Braised Aubergine #1£10.50

  with Sweet & Spicy Sauce (Upgrade to Sizzler or in Casserole)

• Stir Fried Frog's Leg in Big Grandma's Chilli£10.50

• Deep Fried Aubergine and King Prawns£10.50

  with Sweet and Spicy Garlic Sauce

• Steamed Chicken Feet£10.50

  with Hot Spicy Sauce

• Sweet Corn & Glutinous Pancake£6.80

• Fried Beancurd Coated£10.50

  with Salty Duck Egg Yolk

• Beijing Style Braised Aubergine£10.50

• Stir Fried Tofu£10.50

  Straw Mushroom, Red Pepper, Baby Corn & Black Fungus

• Beijing Style Fried Diced Beancurd£10.50

  Minced Pork & Chopped Chives

• Stir Fried Sweet Corn & Baby Corn£10.50

  with Pine Kernel

• Stir Fried French Bean£10.50

  with Chilli & Minced Pork (or without Minced Pork)

• Stir Fried Potato£10.50

  Aubergine with Greed & Red Pepper

• Braised Aubergine #2£9.50

  with Minced Pork

• Sichuan Spicy Mapo Recipe Beancurd£10.50

  with or without Minced Beef

• Sauteed Shredded Potato£9.50

  with Slice Red Chilli / Spicy and Sour

• Fried Sweet Corn Coated£10.50

  with Salty Duck Egg Yolk

Sizzling Dishes

• Sizzling Beef Fillet£15.00

  Black Bean, Black Pepper or Sweet & Spicy Sauce

• Sizzling Aubergine£10.50

  with Green & Red Pepper in Black Bean Sauce (Blackbean, Black Pepper or Sweet & Spicy Sauce)

• Sizzling Beef£12.00

  with Chopped Wild Chilli

• Sizzling Sliced Duck£11.50

  with Black Bean Sauce

Vegetables

• Spinach£10.00

• Iceberg Lettuce£10.00

• Pak Choi£10.00

• Kai Lan£10.00

• Tong Choi£10.00

• Chinese Cabbage£10.00

• Broccoli£10.00

Seasonal Vegetables

Pick Your Own Seasonal Vegetables. Please Choose One from the Following Sauces

• Crushed Garlic

• Ginger

• Fragmented Beancurd

  with Shredded Chilli

• Balacan

  Malaysia Spicy Past

• Oyster Sauce

• High Stock

  £2 Extra Cost

Rice

• Chips£3.30

  Original / Salt & Pepper

• Diced Ham & Shrimps£10.50

  with Vegetable Fried Rice

• Minced Pork & Beancurd Fried Rice£10.50

• Minced Beef and Lettuce Fried Rice£10.50

• Special Fried Rice£15.00

• Salted Fish & Diced Chicken Fried Rice£10.00

• Jasmine Boiled Rice£2.30

• Jade Fried Rice£11.00

  with Diced King Prawns & Vegetable

• Egg Fried Rice£3.30

• Diced Chinese Dried Bacon & Chinese Sun-Dried Sausage Fried Rice£11.00

Cooked Wheaten Food

• Jing Dong Roast Cake Stuffed£7.50

  with Minced Pork

• Guotie Pan Fried Beijing Style Minced Pork Dumplings

  • 6 Pieces£6.50

• Beijing Style Fried Spring Onion Bread£6.50

• Red Chilli Home-Made Red Bean Pasty Buns

  • 3 Pieces£4.50

• Steamed Minced Pork Dumplings

  • 3 Pieces£4.50

• Pan Fried Minced Pork Dumplings

  with Sesame, Spring Onion & Ginger

  • 6 Pieces£9.50

• Beijing Style Minced Pork & Minced King Prawns Dumplings

  • 10 Pieces£9.50

• Singapore Style Vermicelli£9.50

  with Ham & Shrimps

• Braised Beef Belly in Noodles Soup£9.50

• Fried Soft Noodles£6.50

  with or without Beansprout

• Shredded Pork and French Bean Braised Noodles£9.50

• Sichuan Dandan Noodles£9.50

  with Minced Pork & Chilli Sauce in Soup

• Beef & Preserved Cabbage£9.50

  with Noodles in Soup

• Famous Beijing Minced Pork Sauce & Shredded Cucumbers£9.50

  Served with Noodles

• Mung Bean Pastry in Soup£8.50

• Beijing Style Famous Cooking Style Eggs, Tomatoes & Parsley in Soup£8.50

• Signature Fried Noodles£14.00

• Chow Mein£9.50

  Pick Your Own Chow Mein. Choose One from the Following Ingredient: Chicken / Beef / Pork / Duck / Mixed Vegetables on Soft Noodles / Crispy Noodles

• Tomatoes & Egg Braised Noodles£9.50

Desserts

• Sweet Sago Cream£4.00

  with Coconut Milk

• Deep Fried Banana Balls Coasted

  with Golden Shredded Potato

  • 5 Pieces£5.00

• Sweet Stuffed Glutinous Rice Balls£5.00

  with Rice Wine

• Sweet Lotus and Silver Fungus Dessert Soup£5.00

• Orange Flavored Red Bean Paste£5.00

• Mango Pudding£5.00

• Egg & Glutinous Rice Cakes

  • 3 Pieces£5.00