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- 特別な食事に最適
Reverie Cafe by Chef Pierrick Boyer:
Australian Pastry Chef of the Year.
Melbourne's great cake range, daily fresh pastries, coffee & Savoury.
Home of the "OG" Passion Brownie in Australia, created by Pierrick Boyer.
WANT TO BOOK HIGHTEA? SELECT 10/11:30AM or 1PM ONLY - PREPAYMENT REQUIRED!
Reverie Cafe by Chef Pierrick Boyer;
- Australian Pastry Chef of the Year.
- Full savoury menu, Brekkie, Brunch, Lunch, Afternoon Tea
Melbournes great cake range, daily fresh pastries, coffee and savoury.