Rialto -Carle Place New York

Starters

• Blue Point Oysters$14.50

  with spinach, bacon, seasoned breadcrumbs and scampi sauce

• Clams Oreganata or Clams Casino$11.00

• Romano Crusted Stuffed Artichoke$10.50

• Fresh Burrata Cheese$13.50

  Prosciutto di Parma, sundried tomato and beefsteak tomato drizzled with balsamic reduction

• Bay Scallops$14.00

  with toasted garlic bread and lemon caper infused sauce

• Tuna Carpaccio$13.00

• Classic Shrimp Cocktail$13.50

• Mussels di Mario$12.00

  Musseles sauteed with Chorizo sausage pepperoncini peppers in a pomodoro sauce

• Homemade Gnocchi$11.00

  In a pesto cream sauce

• Grilled Vegetables Platters$14.50

  Seasoned and drizzled with house vinegerette, served with Horseradish mayonnaise

• Soup of the Day$9.50

Salads

• Traditional Caesar Salad$9.00

  Hearts of crisp romaine, garlic baked croutons with homemade Caser dressing

• Roasted Red Beet Salad$12.00

  Arugula, radicchio, poached pears, mandarin oranges, roasted beets, toasted candy walnuts and gorgonzola tossed in balsamic vinaigrette

• Grilled Portobello Mushrooms drizzled with a balsamic vianaigrette$11.50

• Grilled Shrimp and string bean salad$14.50

  Grilled shrimp, Portobello mushroms, arugula with string beans tossed with orange vinaigrette

• Cestino Salad$10.50

  Mixed greens with tomatoes, cucumbers, almonds and goat cheese served in a cheese basket

• Warm Spinach Salad$10.50

  Spinach, bacon and mushroms with red wine vinaigtrette

• Fresh Kale Salad$13.50

  Dried cranberries, sliced green apples, pumpkin seeds and goat cheese tossed with yogurt vinaigrette

• Pineapple Salad$14.50

  Served with arugula, chi chi beans, fresh lump crabmeat, walnut & feta tossed with an apple cider vinaigrette

Fish

• Filet of Branzino with shrimp$29.50

• Shrimp Scampi$29.50

• Pan Seared Salmon$25.50

  Prepared in a mustard dijon sauce

• Filet of Tuna$34.00

  Crusted in panko bread crumbs with lemon ginger vinaigrette

• Filet of Lemon Sole Toscana$29.00

  Sauteed in a lemon white wine sauce with artichokes and capers

• Whole Fish-Market Price Dover Sole and Branzio

Meats

• Almond Crusted Chicken Breast$24.00

  Chicken Stuffed with spinach, artichoke and Asiago cheese served with sweet mashed potato in a wild cherry brandy

• Chicken Scarpariello$21.50

  Off the bone chicken, sweet sausage, roasted peppers sautted in a garlic white wine sauce

• Chicken and Shrimp served with spinach in a sage demi glaze$25.50

• Grilled Veal Chop$44.00

  Topped with sauteed mushroom and onions

• Veal Chop Capricciosa$44.00

  Lightly breaded, pounded veal chop topped with arugula salad balsamic vinaigrette

• Veal Chop Valdostana$44.00

  Pounded thin Stuffed with Prosciutto di Parma, Fontina cheese smothered with artichoke hears and mushrooms in a marsala in wine sause

• Veal Scaloppine alla Bolognese$22.50

  Topped with prosciutto and fresh mozzarella in a tomato brandy sauce with mashed potatoes

• Veal Scaloppine al Marsala/Veal Scaloppine alla Sorrentina/Veal Scaloppine alla Piccata$22.50

• Grilled Filet Mignon$37.00

  Topped with Gorgonzola cheese and sauteed mushrooms in a peppercorn sauce

• Grilled Black Angus Sirloin$33.00

  Served with caramelized onions, mashed potatoes and seasonal vegetables

• Oven Roasted Half Long Island Duckling$25.50

  Served with orange demi glaze

• Braised Pork Osso Buco seved over Rialto Risotto$27.00

Pasta and Risotto

Whole Wheat Pasta or Gluten Free Pasta is available upon request. Some items are seasonal and may not be available

• Spaghetti and Meatballs$19.00

• Spaghetti Carbonara$17.50

• Tagliatelle Pasta$23.50

  Served with shrimp, crabmeat, spinach in a basil pomodoro sauce

• Zucchini Lasagna$24.00

  Layered with veal, pork, sausage, ricotta cheese and a fresh tomato basil sauce

• Linguini with Little Neck Clams-Red or White$21.50

• House Made Pansotti$19.50

  Asparagus, sundried tomatoes in a vodka sauce

• Rigatoni Alla Vodka$18.00

• Fuzzi alla Istriana with Veal Sauce$18.50

• Arborio Rice$22.50

  with porcini mushrooms, asparagus, cherry tomatoes, fontina cheese, drizzled with truffle oil

• Pappadella alla Bolognese$18.50

  Topped with a dollop of ricotta cheese

• Linguine Seafood$24.00

  with clams, shrimps, mussels and a fresh basil pomodoro sauce

• Zucchini Linguine$21.00

  Grilled chicken, lima beans, artichokes and oven roasted tomato sauce

• Homemade Ravioli$19.50

  Roasted Asparagus, ricotta cheese, smoked mozzarella in a fresh marinara sauce

• Fresh Orechiette Pasta$19.50

  Crumbled sausage, broccoli rabe, crushed tomatoes, ceci beans, garlic and oil