Risby Cove

4.3

評価・口コミ（110）

41～100 AUDドル

オーストラリア料理

レストランの予約

2名

2025年3月14日

23:30

本日4回予約が入りました。

魅力的
眺めが良い
特別な食事に最適

Immerse yourself in quiet, reflective marina and harbour views while enjoying award winning Tasmanian cuisine at Risby Cove restaurant on the Macquarie Harbour shore.

Join us for dinner seven nights per week from 5:30pm 'til late.
Explore our ever-evolving seasonal menu while sampling the finest produce available and discover why our restaurant won the 2023 Australian Good Food Guide Readers’ Choice – Regional Award.

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エリア
7468 AU-TAS Macquarie Heads, Esplanade,
電話番号
(03) 6471 7572
予算
41～100 AUDドル
料理ジャンル
オーストラリア料理
【営業時間】
ディナー毎日　17:00～22:00
Dress code
スマートカジュアル
Parking details
ホテルパーキング
【ご利用可能カード】
Mastercard, Visa
【シェフ・料理長】
Jack Hawkins

ダイナー110人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.3

4.3（最近の評価をもとに集計）

4.1料理
4.5サービス
4.5雰囲気
4コストパフォーマンス

騒音レベル • にぎやか

ダイナーが選ぶベストレストラン

タスマニア州
地元で評判
タスマニア州
テラス席が評判
タスマニア州
眺めが良い

110件の口コミ

I
Ian
ロンドン評価・口コミ (4)
2.0
2日前にご来店
1. 総合評価 2
2. 料理 3
3. サービス 3
4. 雰囲気 4
Very disappointed. Wife’s starter of oysters was OK by my ‘ tempura’ mushrooms consisted of 2 mushroom tops, some rocket, some onion jam and a spicy sauce. I expected more for $20. The mains took a while to arrive and were only just warm. They were reasonably tasty so we didn’t send them back as we would have had to wait even longer to eat. My Chicken Brick was described as being ‘ crispy’ on the menu, but it wasn’t. We voiced our concerns with the waitress but she didn’t seem interested. The restaurant prides itself as being one of the best in Strahan, but it isn’t. It’s very expensive for what you get. The only really good thing about the meal was the excellent bottle of Tassie Pinot Noir.
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L
Lisa
ハワイ評価・口コミ (8)
5.0
2日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
We had amazing food and service from the moment we arrived until we left. My husband had the fish of the day-salmon- and he said it was the best meal he has had in a long time. I had the veggie side dishes and along with the bruschetta and they were all equally delicious. We might just go back again tonight! Highly recommend.
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OT
OpenTable ダイナー
パース評価・口コミ (1)
5.0
7日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 4
What a great little spot , food was amazing and service friendly and efficient. Hidden gem in such an isolated place.
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P
Patrick
ロンドン評価・口コミ (4)
5.0
2025年3月4日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Attractive restaurant in a beautiful setting. Delicious food served by attentive staff. Overall a very enjoyable dinner and evening. Well worth a visit.
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T
Tony
カリブ海評価・口コミ (3)
5.0
2025年2月24日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
The staff are highly motivated and own their process.
Risby Cove2025年2月27日に返信済み
Thank you for your wonderful feedback Tony. At Risby Cove, our team is truly the heart of what we do, and it is incredibly rewarding to hear that their passion and dedication made an impression on your experience. We take great pride in fostering a culture of excellence, and your kind words serve as a valued recognition of their hard work. I will be sure to share your review with the team. We look forward to welcoming you back for another exceptional experience in the future. Best Regards, - The Risby Cove Team
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S
Steve
バークシャー評価・口コミ (6)
2.0
2025年2月9日にご来店
1. 総合評価 2
2. 料理 1
3. サービス 4
4. 雰囲気 4
Very disappointed given Risby Coves claims. Maybe we were unlucky, there was a stand-in chef and/or they ran out of ingredients (Sunday evening). Or maybe, having won their award they have cut corners and let standards fall. Starters: Tempura mushrooms were very good. Scallops were average. They weren't overcooked - but nor did they have the flavour from some caramelization - they were pale and bland. The menu claimed "topped with velvety whipped butter, lemon, crispy cured meat, fresh parsley, and a sprinkle of chili pangrattato" . In reality there was just some melted butter and a few bread crumbs! Mains: 1) sous vide lamb special was tender - but grey, cooked through - one of the points of sous vide is that it makes it very easy to get pink all the way through! The "crispy" potatoes were brown, but not crispy. Large chunks of beetroot seemed like an after thought - they tasted warmed up beetroot from tin/jar. The side of carrots with nuts, spice and yoghurt was excellent - best part of the meal. 2) the "Pork belly, paired with a silky carrot puree, a crunchy Vietnamese-style Goi Ga salad, and finished with a sweet honey sesame glaze" was extremely disappointing. There was no "crunch" let alone Vietnamese flavours (lime, fish-sauce, herbs ...). The pistachios were the weirdest texture - almost translucent and mushy and lost their flavour. When we queried the waitress, she passed our comments to the chef and the reply came back that it was supposed to be like that, and she apologised for giving us a "wrong" description up front. I really feel for her - she actually correctly described what a Goi Ga salad should be like and was told, by the chef, to say she was wrong! The pork belly was stringy with no sign of the glaze. Watery carrot "puree" with very heavy cumin. Desert: Basque cheesecake, ice-ream and crumb were great, but let down by a bland "compote" from frozen berries (obvious from the texture) - come on, we're in Tassie in summer!
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A
Alan
ハンプシャー評価・口コミ (1)
4.0
2025年2月8日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 5
4. 雰囲気 5
Contrary to some other reports we found the food and service very good even thought the restaurant was busy on a Saturday evening. The ambiance in the restaurant was good and the setting is spectacular as the sun sets. It’s relatively expensive, but with the food quality and exclusivity in a small catchment area, plus the setting it’s not surprising. However, we found the addition of a service charge a bit unusual in Australia, but that was really the only negative.
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M
Molly
タスマニア州評価・口コミ (1)
3.0
2025年2月5日にご来店
1. 総合評価 3
2. 料理 2
3. サービス 3
4. 雰囲気 4
The veegan salad main meal was a bag of mixed leaf salad with can of beets mixed through it with oil and vinegarette + salt. Not innovative nor appetising. Service was lovely though. Just not get dairy free options as when asked if salmon dish can be without butter that was not an option.
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M
Mike
ビクトリア州評価・口コミ (2)
3.0
2025年2月1日にご来店
1. 総合評価 3
2. 料理 2
3. サービス 3
4. 雰囲気 4
Great location! Quite expensive for the quality of food served, but it is a tourist town. Food presentation was unimpressive, some care in plating and presentation would make a big difference.
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S
Sally
サンシャイン・コースト評価・口コミ (5)
4.0
2025年1月29日にご来店
1. 総合評価 4
2. 料理 3
3. サービス 4
4. 雰囲気 4
Small menu which unfortunately got considerably smaller when 2 dishes ran out! Entrees were ok, mains were just ok, bit like a midweek meal Id cook at home. Staff were lovely. Wont be back.
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よくある質問

OpenTableを利用するダイナー110名がRisby Coveを4.3つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2025年3月14日

23:30

本日4回予約が入りました。

7468 AU-TAS Macquarie Heads, Esplanade,

ダイニングエリア

追加情報

電話番号
(03) 6471 7572
予算
41～100 AUDドル
料理ジャンル
オーストラリア料理
【営業時間】
ディナー毎日　17:00～22:00
Dress code
スマートカジュアル
Parking details
ホテルパーキング
【ご利用可能カード】
Mastercard, Visa
【シェフ・料理長】
Jack Hawkins

Risby Cove

レストランの予約

ダイニングエリア

追加情報

メニュー

ダイナー110人による評価

総合評価

ダイナーが選ぶベストレストラン

よくある質問

Risby Coveの評価を教えてください。

Risby Coveでは現在予約を受け付けていますか？

レストランの予約

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