Omakase | "To Entrust the Chef"
Signature$115.00
Composed of Classics and Signature Dishes (2 person minimum)
Decadent$148.00
Composed of Rare, Hand Selected, Premium Ingredients (2 person minimum)
Cold Plates
Prime Beef Tataki*$24.00
with Fresh Shaved Truffle, Truffle Jus, Pickled Daikon
Butterfish Tataki* **$18.00
with White Asparagus, Yuzu Shallot Dressing
Tuna Tataki*$20.00
with Caramelized Onions, Scallions, Ash Apple Mustard Dressing
Yellowtail Sashimi*$24.00
with Shallots, Poached Garlic Ponzu, Serrano Chili
Toro Tartare* **$24.00
with Ossetra Caviar, Quail Egg, Taro Crisps
Oyster Plate with Yuzu Jelly$26.00
- ½ Dozen$26.00
Filet Tartare*$26.00
with Truffle Aioli, Chives, and Rice Tuile
Crispy Rice and Spicy Tuna*$22.00
with Chili Aioli, Sweet Soy
Arugula and Romaine Salad$15.00
with Edamame, Yuzu Thyme Dressing
Assorted Sashimi Taco*$14.00
with Avocado Relish and Cherry Tomatoes
- 2 Piece$14.00
Veggie Taco$11.00
with Avocado and Pickled Red Onions
- 2 Piece$11.00
Hot Plates
Steamed Edamame$8.00
Regular | Lemon Sea Salt | Spicy
White Miso$6.00
with Wild Mushrooms, Tofu
Japanese Shishito Peppers**$13.00
with Ponzu, Bonito Flakes
Crispy Squid**$15.00
with Chili, Lime
Wagyu Beef and Kimchi Dumplings**$17.00
with Soy Vinaigrette
Grilled Pork Belly**$19.00
with Miso Mustard, Pickled Vegetable
Grilled Diver Sea Scallops**$24.00
with Yuzu Aioli, Crushed Wasabi Peas
Robata Grilled Octopus$24.00
with Shiso Chimichurri and Smoked Paprika Aioli
Chicken Yakitori Skewers$12.00
Shrimp and Lobster Dumplings$22.00
Crispy Fried Eggplant$12.00
with Jalapeño Honey
Daily Sushi & Sashimi Feature
Chef Selection Sashimi & Nigiri
Toro Nigiri*$26.00
with Osetra Caviar, Green Onions
- 2 pc.$26.00
Flame Seared Salmon Nigiri*$12.00
with Yuzu Shallot
- 2 pc.$12.00
Hirame Nigiri*$14.00
with Shiso, Preserved Lemon
- 2 pc.$14.00
Sashimi Chef Selection*$32.00
- 3 Kind$32.00
- 5 Kind$42.00
Modern Nigiri Selection* **$32.00
- 5 Kind$32.00
- 7 Kind$42.00
Premium Tuna Flight*$52.00
Sashimi 3 pc. each or Nigiri 2 pc. each
Nigiri | Sashimi
Uni | Sea Urchin (Santa Barbara)$11.00
- Nigiri (1 Piece)$11.00
- Sashimi (2 Pieces)$16.00
Ora King | King Salmon$7.00
- Nigiri (1 Piece)$7.00
- Sashimi (2 Pieces)$11.00
Sake | Salmon$6.00
- Nigiri (1 Piece)$6.00
- Sashimi (2 Pieces)$10.00
Hotate | Scallop$7.00
- Nigiri (1 Piece)$7.00
- Sashimi (2 Pieces)$11.00
Hon Maguro | Blue Fin Tuna$8.00
- Nigiri (1 Piece)$8.00
- Sashimi (2 Pieces)$12.00
Toro | Super Fatty Tuna$12.00
- Nigiri (1 Piece)$12.00
- Sashimi (2 Pieces)$18.00
Botan Ebi | Sweet Shrimp$8.00
- Nigiri (1 Piece)$8.00
- Sashimi (2 Pieces)$14.00
Unagi | Freshwater Eel$7.00
- Nigiri (1 Piece)$7.00
- Sashimi (2 Pieces)$14.00
Hamachi | Yellowtail$7.00
- Nigiri (1 Piece)$7.00
- Sashimi (2 Pieces)$11.00
Kampachi | Amberjack$7.00
- Nigiri (1 Piece)$7.00
- Sashimi (2 Pieces)$11.00
Madai | Red Sea Bream$7.00
- Nigiri (1 Piece)$7.00
- Sashimi (2 Pieces)$11.00
Suzuki | Striped Bass$7.00
- Nigiri (1 Piece)$7.00
- Sashimi (2 Pieces)$11.00
Shima Aji | Striped Jack$8.00
- Nigiri (1 Piece)$8.00
- Sashimi (2 Pieces)$11.00
Tempura
Shrimp Tempura$19.00
with Crushed Wasabi Peas, Sweet Chili Aioli
Tiger Prawn Tempura$18.00
with Pink Peppercorn Tentsuyu
Spicy Fried Tofu$16.00
with Avocado Relish, Fresno Chili
Cauliflower Tempura$15.00
with Smoked Chili Aioli
Robata Grill Selection
Steaks | Prime | Domestic | Japanese
Prime Rib Eye (12oz)* **$52.00
with Wafu Dressing
Prime Skirt Steak (8oz)*$39.00
with Sweet Garlic Soy
Prime New York Strip (10oz)*$49.00
with Truffle Aioli
Prime Filet (8oz)*$48.00
with Truffle Miso Butter
Bone-In New York Strip (12oz)*$75.00
with Truffle Miso Butter
Snake River Farms American Wagyu Sirloin (6oz)*$48.00
with Bone Marrow, Truffle Aioli
Snake River Farms American Wagyu Filet (8oz)*$62.00
with Chili Ginger
Australian Grade 8/9+ Wagyu Beef from Margaret River$0.00
(min. 3oz)
- mkt/oz$0.00
Japanese Grade A5-10+ Wagyu Beef from Miyazaki Prefecture*$0.00
(min. 3oz)
- mkt/oz$0.00
Japanese Grade A5-10+ Kobe Beef from Hyogo Prefecture*$0.00
(min. 3oz)
- mkt/oz$0.00
Classics | Seafood
Korean Spiced Lamb Cutlets* **$36.00
with Smoked Eggplant and Cucumber (3 Cutlets)
Glazed Pork Ribs$30.00
with Cashews, Spring Onion
Teriyaki Chicken Breast$28.00
with Tokyo Turnips, Shiitake Mushrooms
Salmon Teriyaki*$38.00
with Pickled Cucumber
Yuzu Miso Marinated Black Cod**$41.00
with Pickled Red Onion
Grilled Lobster Tail$0.00
with Chili Lime Butter, Panko Breadcrumbs
- mkt$0.00
Chilean Sea Bass$48.00
with Cherry Miso Glaze, Celery Root Purée, Pickled Cherries, and Fennel
Vegetables | Sides | Tempura
Sweet Corn$11.00
with Soy, Butter
Cremini Mushrooms$11.00
with Soy Butter
Crispy Brussels Sprouts$12.00
with Wafu, Mustard, Bonito Flakes
Broccolini$13.00
with Ginger Shallot Dressing
Fingerling Potatoes$13.00
with Shiso Chimichurri
Aka Miso Glazed Eggplant$14.00
with Sesame
Baked Potato$13.00
with Shiso Sour Cream, Chili Butter
Robata Bone Marrow$12.00
with Garlic Soy, Spring Onion
Japanese Mushroom Rice Hot Pot**$22.00
w/ Fresh Shaved Black Truffle - MKT
Maki Rolls
Signature
Hamachi Serrano Chili Roll*$17.00
Avocado, Wasabi Aioli, Cucumber
Dynamite Scallop Roll**$23.00
Snow Crab, Avocado, Scallop
Lobster Roll$24.00
Crispy Prawn, Poached Lobster, Avocado
Crispy Prawn And Chirashi Roll$19.00
Diced Sashimi, Crispy Prawn, Avocado
Seared Salmon Roll$20.00
Prawn Tempura, Avocado, Miso Honey
Unagi Maguro Roll$22.00
Avocado, Tuna Tartare
Seared Wagyu Roll$24.00
Cucumber, Avocado, Wagyu Tartare
Classic
California Roll$16.00
Snow Crab, Avocado, Tobiko
Crispy Spicy Tuna Roll$16.00
Cucumber, Furikake
Salmon Avocado Roll$14.00
Cucumber, Asparagus, Yuzu Aioli
Crispy Prawn Roll$14.00
Asparagus, Avocado, Cucumber
Vegetable Tempura Roll$13.00
Avocado, Cucumber, Tempura Asparagus and Bell Pepper, Ume Paste, Yuzu Aioli