(served in the ground floor restaurant)
Chatpata
Vegetable Samosa Chaat V£8.20
smashed vegetable samosa, sweet yoghurt & tamarind ‘imli’
Chicken Lollipops£8.80
moresh Keralan spiced chicken served with coriander mint ‘pudina’ chutney 5pcs
Pani Puri VG£7.20
crispy semolina shells, potato, chickpea, tamarind ‘imli’, spiced ‘jal jeera’ cumin water 5pcs
Chaas Popcorn Chicken£7.80
buttermilk marinated chicken breast, panko crumb, chilli cumin podi
Schezwan Aloo Wedges VG£7.50
crispy potato tossed with a tangy Indo-Chinese dressing, chilli vegan mayo
Papri Chaat V£7.20
crunchy wheat crisps topped with chickpeas, potato, sweet yoghurt & chutneys 4pcs
Agni ‘Fire’ Wings£7.80
intense ‘ghost’ red chilli marinade... not for the faint hearted! 6pcs
Bombay Bhel VG£6.80
puffed rice, potato & red onions with chilli garlic chutney & tamarind ‘imli’
Bun Samosa V£8.50
smashed veg samosas, tangy tamarind, burger cheese & coriander mint chutney
Spicy Bun Samosa V£8.80
smashed veg samosas with fresh chutneys, burger cheese & fermented chilli sauce
Bun Chilli Chicken£9.50
pulled chicken & herb slaw
Bun Kebab£8.80
spiced ‘Elwy Valley’ Welsh lamb kebab
Market
specials
GT Road Chicken£12.80
with crispy potato, garam masala & yoghurt and made to an old family recipe
Railway Lamb£12.80
earthy dish of slow cooked Welsh lamb and potato with cardamom, roasted cumin & cloves
Kerala Prawns£14.50
fennel, coconut milk, seaweed ‘podi’, turmeric, ginger, garlic, curry leaves & tempered mooli
Old Delhi Chicken Biryani£15.50
basmati rice cooked with cardamom, cloves & saffron, layered with chicken and served with a small portion of cooling raita
Market Sabz Biryani VG£11.20
cooked with saffron, fennel & ginger and cauliflower, potato, beans & jackfruit, served with a small portion of cooling raita
Idli Sambar VG£10.20
three steamed rice cakes with a South Indian style lentil & vegetable ‘sambar’ stew
Mattar Paneer V£11.20
homestyle with Indian cottage cheese & peas in a tomato, garam masala & turmeric sauce
Aloo Gobi Mattar VG£10.20
classic combination of potato, cauliflower & garden peas with rustic spices
Warm Chilli Paneer Salad V£9.20
spicy warm salad with green chilli, capsicum & Indo-Chinese style paneer
Sides, Bread & Rice
accompaniments, portions for one
Tarka Dhal VG£4.80
yellow lentils
Kabli Channa VG£4.80
curried chickpeas
Sambar VG£5.90
South Indian lentil and vegetable stew
Tandoori Naan V£3.20
plain
Tandoori Naan V£3.40
garlic
Tandoori Roti VG£2.90
earthy wholewheat flatbread
Basmati Rice VG£4.50
steamed, large (small portion also available £2.60)
Idli VG£2.20
steamed savoury rice cakes 2pcs
Raita V£2.90
cooling cucumber yoghurt
Hot Sauce VG£1.20
with fermented chilli
Sweet
Desserts & Chai
Gulab Jamun V N£5.80
donuts, intense sugar rose syrup, toasted almonds 2pcs (or 3pcs at £6.80) Also add vanilla ice cream for £1.50 per scoop
House Kheer V£6.20
homestyle rice pudding with a touch of white chocolate and sweet jalebi pearls
Kulfi - mango V OR pistachio V N£4.50
Indian style creamy ice cream (served on a stick)
Chocolate Tart V£6.50
Belgian chocolate, hint of cinnamon
Masala Chai (glass)£3.20
Add 25ml Bailey’s cream liqueur for £6.80 OR 25ml Maker’s Mark bourbon at £7.80
Cocktails
signature
Lychee Rose Bellini£9.50
rose petal liqueur, lychee, prosecco
Mango Aperol Spritz£9.50
aperol aperitivo, mango puree, prosecco spumante, topped with soda
Pomegranate Martini£10.00
citron vodka, cointreau, pomegranate
Coolers
non-alcoholic
Kovalam Beach£5.80
lychee, coconut, ginger ale 5.8
Neela Sober Spritz£6.80
elderflower, lemon, blue curaçao, lychee, soda water, ginger ale, black pepper 6.8
Passionfruit Virgin Mojito£6.80
mint, lime, soda 6.8
