Ruby River Steakhouse - Provo

Appetizers

• Browning Onion$6.99

  16 oz hand-carved sweet onion explosion served with our famous River Sauce

• Cheese Fries$7.99

  One pound of double battered fries layered with cheddar jack cheese, crumbled bacon and our River sauce

• Bill Cody Wings$9.99

  One pound of our famous wings served with blue cheese and carrots. BBQ flavor also available

• Artichoke Dip$8.99

  Blend of artichoke hearts, Brie and Parmesan cheese, fresh tomatoes, basil and green chilies served with Parmesan crusted sourdough bread

• Coconut Shrimp$10.99

  Giant shrimp rolled in coconut and served with orange marmalade

• Ruby Poppers$7.99

  Full-flavored jalapenos stuffed with cream cheese and deep-fried. Served with our sweet jalapeno jelly

• Shrimp Cocktail$8.99

  Ice-cold shrimp served with our house-made cocktail sauce

• Build your own Sampler$12.99

  Choose three separate items: Browning Onion, Coconut shrimp (3), Bill Cody Wings (6), Ruby Poppers (4), Cheese fries (half order), Parmesan Crusted Sourdough (5), Steak & Avocado Eggrolls (4 Halves)

• Steak & Avocado Eggrolls$9.99

  Made fresh daily with our award-winning steak, fresh avocado and mozzarella cheese served with our house-made cilantro ranch

• Calamari$9.99

  Calamari seasoned and lightly battered, served with our house-made spicy cocktail sauce

Salads & Pastas

• BBQ Chicken Salad$11.99

  5oz. grilled chicken served on a bed of fresh greens, tomatoes, cheddar jack cheese, black beans, avocado, and onion straws

• Chicken Caesar Salad$11.99

  Fresh-cut romaine, Parmesan cheese and a zesty Caesar dressing topped with a seasoned chicken breast

• Chicken Alfredo$13.99

  Diced Chicken, fresh garlic, bacon, and mushrooms sautéed in Alfredo sauce served on a bed of linguini. Also topped with fresh basil, tomatoes and Parmesan cheese

• Southwestern Chicken Salad$11.99

  Seasoned chicken breast served atop fresh shredded lettuce and southwestern toppings including fresh avocado

• Raspberry Craisin Salad$11.99

  Marinated grilled chicken breast, romaine lettuce, shredded mozzarella cheese, candied pecans, mandarin oranges and a poppy seed dressing

• Seafood Linguini$16.99

  Shrimp and scallops, mushrooms, fresh garlic, sautéed with Alfredo sauce and topped with fresh tomatoes, basil and Parmesan cheese

Ruby Combos

Includes two entrée side choices

• Baby Back Ribs & Roasted Half Chicken$19.99

  Slow-roasted 16 oz. bone-in half chicken and a half rack of our tender, fall-off-the-bone pork ribs

• Top Sirloin and Coconut Shrimp$19.99

  Our 6 oz. aged top sirloin, three hand-rolled coconut shrimp served with our orange marmalade

• Top Sirloin and Baby Back Ribs$21.99

  Half rack of slow-roasted pork ribs combined with our 6 oz. top sirloin

• Top Sirloin & Roasted Half Chicken$18.99

  Aged 6 oz. top sirloin served with our slow-roasted BBQ half Chicken

Seafood

Includes two entrée side choices

• Fresh Salmon$19.99

  Grilled 8oz. filet served with our house-made tarter sauce

• Grilled Tiger Prawns$25.99

  Six giant marinated shrimp, grilled and lightly brushed with garlic butter

• Coconut Shrimp$17.99

  Five giant shrimp rolled in coconut and served with our orange marmalade

• Almond Crusted Halibut$24.99

  A new favorite here at Ruby River. Fresh halibut rolled in crusted almonds and sautéed in olive oil

• BBQ Peppered Salmon$19.99

  8oz. tri-peppered salmon served on a bed of our famous Ruby BBQ sauce

• King Crab

  One pound of Alaskan King Crab steamed and served with lemon butter

  • Market Price

• Parmesan-Crusted Halibut$24.99

  Halibut fillet rolled in Parmesan and pan seared in olive oil. Served with our house-made tartar sauce

Chicken, Chops & Ribs

Includes two entrée side choice

• Pork Tenderloin$15.99

  Two 5 oz. boneless fillets seasoned and wrapped in smoked bacon. Served atop garlic mashed potatoes, side of our famous apple cranberry glaze and choice of one more side

• Smothered Chicken$14.99

  Boneless 8 oz. chicken breast grilled and topped with sautéed mushrooms, cheddar jack cheese and crumbled bacon on a bed of honey mustard

• Raspberry Chicken$14.99

  Two 5oz marinated chicken breasts served on top of rice pilaf and topped with our Ruby raspberry glaze

• Baby Back Ribs

  Pork ribs, slow roasted for hours and smothered in BBQ sauce. Fall off the bone tender.

  • Half Rack$16.99
  • Full Rack$20.99

Award Winning Steaks

All Ruby River Steaks are USDA grain-fed American cuts, aged 21 days and cut fresh daily. We Season all sides to perfection then sear at 1600° to lock in the juices and flavor! Includes two entrée side choices

• New York

  Most flavorful cut of beef grilled to order

  • 8oz$16.99
  • 12oz$19.99
  • 16oz$23.99

• Top Sirloin Steak

  Regarded as one of the leanest cuts of beef, aged to perfection and finished with garlic butter

  • 6oz$9.99
  • 8oz$13.99
  • 11oz$16.99

• Ribeye

  This cut of beef is known for having excellent marbling, which gives this steak more juice and flavor

  • 12oz$19.99
  • 16oz$23.99

• Steak Oscar

  A USDA choice top sirloin, grilled to perfection and topped with snow crab, asparagus and our house-made béarnaise sauce

  • 6oz$18.99
  • 8oz$21.99

• Gorgonzola New York$21.99

  12 oz's of our most flavorful cut of beef, aged 21 days and topped with a gorgonzola cheese crust

• Filet Mignon

  Most tender cut of beef wrapped in bacon for extra flavor

  • 7oz$18.99
  • 9oz$22.99
  • 12oz$26.99

• Prime Rib

  Slow roasted for hours, cut to order and served with fresh grated horseradish

  • 10oz$17.99
  • 12oz$21.99
  • 16oz$25.99
  • 20oz$29.99

• T-Bone Steak

  New York on one side, Filet on the other

  • 18oz$29.99

• 20 oz. Bone-in New York$26.99

  Seasoned with our tri-pepper seasoning, cooked at 1600 degrees and glazed with garlic butter

• Pepper Bacon Sirloin$14.99

  We take our award-winning aged 8 oz. sirloin, wrap it in bacon and season it with a tri-pepper seasoning, then finished it off with garlic butter glaze

Additional Favorites

Served with one entrée side choice

• Ruby's Fish & Chips$13.99

  Hefeweizen beer-battered and served with house-made tarter sauce. Includes fries, choose one side choice

• Top Sirloin Steak$9.99

  Regarded as one of the leanest cuts of beef, aged to perfection and finished with garlic butter.

• Bacon Cheddar Burger$9.99

  Half-pound fresh burger topped with crisp bacon, cheddar cheese, River Sauce , lettuce and tomato

• Black Bean Burger$9.99

  Served with mayonnaise, tomato, lettuce and avocado

• Ruby Black & Blue Burger$9.99

  Half-pound fresh burger topped with crisp bacon, cheddar cheese, River Sauce, lettuce and tomato

• BBQ Peppered Salmon$12.99

  6 oz. Tri-peppered salmon served on a bed of our famous Ruby BBQ sauce

• Roasted Half Chicken$12.99

  14-16 oz. slow roasted half chicken. Smothered in BBQ sauce and finished on the grill. Served a top our famouse garlic mashed potatoes

• Ruby Black and Bleu Burger$9.99

  Half pound burger with house-made bleu cheese,bacon, Swiss cheese, lettuce and tomato

• Slow-Roasted Steak Dip$10.99

  Three generous slices of slow roasted sirloin steak with Swiss cheese, garlic mayo and Au Jus

• Prime Rib Sandwich$13.99

  A 6 oz. portion of our slow-roasted prime rib, Swiss cheese, tomato, and avocado, served open faced on sourdough along with a side of horseradish and Au Jus for dipping

• Fresh Salmon$12.99

  Grilled 6 oz. filet served with our house-made tartar sauce

Entrée Side Choices

Additional sides are $2.99 with the purchase of any entrée, $3.99 á la carte

• Jacketed Baked Potato

• Garden Salad

• Steamed Veggies

• Parmesan Tomato

• Jacketed Cinnamon Yam

• Caesar Salad

• Steak Soup

• Iceberg Wedge

• Battered Fries

• Sautéed Mushrooms

• Seasoned Rice

• Roasted Garlic Mash

Desserts

• Fresh Apple Cobbler$4.99

  Baked fresh daily with granny smith apples, a scoop of ice cream, cinnamon and caramel

• Cheesecake Brulee$4.99

  Toppings include strawberry or freshly blended raspberries

• Sherry Hill's Bread Pudding$5.99

  One of our original customers' recipe. Best bread pudding around.....guaranteed. Topped with bourbon sauce, whipped cream and cinnamon

• The Ruby Cookie$6.99

  Most popular dessert at the Rube. Incredible...!!

• Raspberry Crème Brulee$5.99

  Classic rich custard with a hand-fired glaze topped with raspberries

• Rocky Mountain Mudd Pie$5.99

  Doug from Leatherby's has made Ruby River's recipe for twenty years. Almond Roca ice cream, layer of peanut butter, Oreo cookie crust, and we top it with whipped cream, peanuts and caramel