Shanti-Roslindale

Soups

• Mulligatawny Soup$3.95

  Rich, warm soup made with lentils, vegetables and spices.

• Chicken Soup$3.95

  Boneless chicken soup with herbs and spices.

• Coconut Soup$3.95

  Rich, warm soup made with slightly sweetened coconut milk topped with pistachio.

Salads

• Kachumber Salad$4.95

  Diced cucumber, onions, tomatoes and fresh coriander mixed with herb and spices. Served with the chef 's special dressing.

• Garden Salad$4.95

  Fresh seasonal vegetables - lettuce, tomatoes, carrots, cucumber house dressing.

• Tikka Salad$5.95

  Chicken Tikka served over lettuce, red onions, carrot and cucumber with house dressing.

• Shrimp Salad$6.95

  Tandoori shrimp, served over Lettuce, red onions, cucumber and carrot with house dressing.

Appetizers

• Meat Samosas (2)$4.95

  Turnovers stuffed with minced lamb, spices & nut's. Served with chutneys.

• Vegetable Samosas (2)$3.95

  Turnovers stuffed with green peas, potatoes, spices and nut's. Served with chutneys.

• Aloo Tikki$3.95

  fried potato patties with bread crumbs. Served with chutneys.

• Chicken Tikka$5.95

  Skewered tender chicken, marinated in spices and yogurt, cooked in tandoor (clay oven).

• Shaami Kebab$7.95

  fried ground lamb patties.

• Reshmi Pakora$5.95

  Tender pieces of chicken deep fried in chick-pea batter. Served with chutneys.

• Mixed Vegetable Pakoras (6)$4.95

  Fresh cut vegetables deep fried in chick-pea batter. Served with chutneys.

• Shanti Platter$9.95

  A delicious combination of all vegetarian or non vegetarian appetizers. Served with chutneys.

Side Orders

• Raita$1.95

  Yogurt with shredded cucumbers, potato, carrot, tomato and mint.

• Plain Yogurt$1.75

• Papadum$1.95

  Mildly spicy lentil wafer served with onion, mint & tamarind chutneys.

• Mixed Pickle$1.50

  Indian chili pepper, mustard seed and mixed vegetables.

• Mango Chutney$1.50

  Cayenne pepper, jalapeno, cilantro and green mango.

• Tamarind Chutney$1.50

• Onion Chutney$1.50

• Mint Chutney$1.50

• Basmati Rice

  Saffron flavored rice.

  • Small$2.95
  • Large$3.95

Vegetarian Specialties

Served with saffron Basmati Rice.

• Malai Kofta$12.95

  Homemade croquets, paneer, potatoes, chopped vegetables, dipped in a vegetable cream sauce and nuts.

• Aloo Gobi$12.95

  Fresh cauliflower, potatoes and green peas delicately spiced.

• Chana Masala$11.95

  Whole chick peas and fried onions cooked Indian style.

• Saag Panir$12.95

  Diced homemade cheese cooked with spinach, cream and spices.

• Bhindi Masala$11.95

  Fresh okra delicately spiced, cooked with tomatoes and onions.

• Nabaraton Korma$12.95

  Nine different kinds of vegetables cooked in a mild creamy sauce and garnished with nuts.

• Begun Bharta$11.95

  Whole eggplants smoked over a clay oven delicately sauteed with spices, green peas, mustard oil, onions and tomatoes.

• Daal Makhni$10.95

  Lentils flavored with ground spiced and sauteed in butter.

• Tarka Dal$10.95

  Chana dal with ginger, garlic & spices.

• Mixed Vegetable Curry$12.95

  Assorted seasonal vegetables, cooked with ground spices.

• Shahi Panir Korma$12.95

  Homemade cheese sauteed with fresh ginger, garlic, onions and peppers cooked in a creamy tomato sauce, garnished with nuts and raisins.

• Kadai Paneer$12.95

  Homemade cottage cheese, green pepper, onions, tomatoes and freshly ground spices.

Tandoori Specialties

Tandoori cooking is barbecue - (Indian style) a pitcher shaped clay oven heat surrounds food to quickly seal in their natural juices, no fats or oils are used to add calories or mask the distinctive taste and aroma, All of our tandoori special are marinated in special sauced for 12 hours. All dishes are served with fresh baked naan (bread).

• Tandoori Chicken

  Spring chicken marinated in tandoori masala and yogurt.

  • Half$12.95
  • Full$20.95

• Chicken Tikka$12.95

  Tender pieces of boneless chicken marinated in tandoori spice and yogurt.

• Chicken Shish Kabab$13.95

  Ground chicken marinated with onions, herbs and spices.

• Chicken Malai Kabab$12.95

  Creamy chicken supreme marinated in mild spices.

• Lamb Tikka$14.95

  Tender pieces of boneless lamb marinate in our chef’s original combination of spices.

• Lamb Shish Kabab$14.95

  Ground lamb marinated with onions, herbs and spices.

• Paneer Tikka$13.95

  Grilled homemade cottage cheese baked on skewers over a glowing charcoal flame.

• Tandoori Salmon$14.95

  Salmon fillet marinated & grilled over glowing charcoal flame.

• Tandoori Shrimp$14.95

  Jumbo shrimp marinated in a delicate yogurt sauce then roasted on skewers until tender.

• Shanti Mixed Grill$17.95

  A sizzling combination of all our tandoori specials including tandoori and tikka chicken, lamb, our kabob dishes and shrimp.

Entrees

Tikka Masala

Tikka Masala is an all time favourite! First marinated meats are baked in our tandoor oven & Smothered in aromatic blend of curried tomatoes and light cream, dry fenugreek and spices. Served with Basmati rice.

• Chicken Tikka Masala$12.95

• Lamb Tikka Masala$14.95

• Shrimp Tikka Masala$14.95

• Fish (Salmon) Tikka Masala$14.95

Bhuna

A Bangladeshi style of cooking, where spices are gently sauteed to bring out the their flavors, the meat is added to the spices & cooked in its own juices resulting in deep strong flavors. Served with basmati rice.

• Chicken Bhuna$11.95

• Lamb Bhuna$14.95

• Beef Bhuna$12.95

• Goat Bhuna$12.95

• Shrimp Bhuna$14.95

Curry

Cooked with onion, tomatoes, ginger, garlic, onion, cumin, turmeric, coriander & chili powder. Can be made mild to extra spicy. Served with basmati rice.

• Chicken Curry$11.95

• Lamb Curry$14.95

• Beef Curry$12.95

• Goat Curry$12.95

• Shrimp Curry$14.95

Patia

Exotic mango and ginger sauce dish tempered with fresh coriander and garlic. Served with basmati rice.

• Chicken Patia$11.95

• Lamb Patia$14.95

• Shrimp Patia$14.95

Do-Piaza

Do-Piaza is prepared with abundance of roasted onions, bell peppers, fresh herb & spices. This colorful delicacy dish is prepared in a thick sauce to enhance its heavy flavor. Served with basmati rice.

• Chicken Do-Piaza$11.95

• Lamb Do-Piaza$14.95

• Beef Do-Piaza$13.95

• Goat Do-Piaza$13.95

• Shrimp Do-Piaza$14.95

Korma

Korma is a mild Indian dish, simmered in a creamy fragrant sauce with onion, garlic, ginger and cashews nuts. Served with basmati rice.

• Chicken Korma$11.95

• Lamb Korma$14.95

• Beef Korma$12.95

• Goat Korma$12.95

• Shrimp Malai Curry$14.95

  Shrimp cooked in a mild coconut & onion sauce, tempered with curry leaves, carrots, ginger & raisins.

Vindaloo

Vindaloo sauce is often renowned as the most spices indian sauce. Curried potatoes, lemon juice and fresh roasted hot chilies qualify this dish as the most extravagantly hot. Can be served medium or spicy. Served with basmati rice.

• Chicken Vindaloo$11.95

• Lamb Vindaloo$14.95

• Beef Vindaloo$12.95

• Goat Vindaloo$12.95

• Shrimp Vindaloo$14.95

Shaag

classic Indian spinach dish consists of subtle flavors. fresh ginger, garlic and touch of cream. Serve with basmati rice.

• Chicken Shaag$11.95

• Lamb Shaag$14.95

• Beef Shaag$12.95

• Goat Shaag$12.95

• Shrimp Shaag$14.95

Jhalfrezie

Marinated pieces of meats are sauteed with spices, Cauliflower, green pepper, green chilies, onion, tomatoes to produce a thick sauce. Served with Basmati rice.

• Chicken Jhalfrezie$12.95

• Lamb Jhalfrezie$15.95

• Beef Jhalfrezie$13.95

• Goat Jhalfrezie$13.95

• Shrimp Jhalfrezie$14.95

Rogan Josh

Rogan josh is exotic delicacy with yogurt based sauce cooked with ground spices, ginger and garlic. Served with basmati rice.

• Chicken Rogan Josh$11.95

• Lamb Rogan Josh$14.95

• Beef Rogan Josh$12.95

• Goat Rogan Josh$12.95

• Shrimp Rogan Josh$14.95

Roti (Breads)

• Naan$2.95

  Unleavened flour bread baked in a hot tandoor oven.

• Garlic Naan$3.95

  Unleavened flour bread stuffed with garlic and topped with fresh cilantro.

• Peshawary Naan$4.95

  Unleavened flour bread stuffed with grounded raisins, almonds, coconuts and pistachio.

• Onion Naan$3.95

  Unleavened flour bread stuffed chopped onions & mild spices.

• Aloo Naan$3.95

  Unleavened flour bread stuffed with mashed potatoes and spices.

• Keema Naan$4.95

  UnLeavended flour bread stuffed with seasoned ground meat.

• Paratha$2.95

  Multi-layered, leavened flour bread.

• Aloo Paratha$3.95

  Whole wheat baked bread, stuffed with potatoes.

• Tandoor Roti$2.95

  Whole wheat baked bread, prepared without oil.

• Poori$2.95

  Whole wheat, deep fried, puffed bread.

• Cheese Poori$3.95

  Flour bread, deep fried and stuffed with cheese.

• Coconut Poori$3.95

  Flour bread, deep fried and stuffed with coconut.

• Bread Basket$12.95

  An assortment of our special breads – Naan, Garlic Naan, Aloo Paratha, Onion Naan.

Biryani (Rice Specialties)

An aromatic blend of fragrant Indian basmati rice dish with flavorful aroma of cumin, cardamom, embellished with roasted cashews and raisins. Served with side of cool cucumber chutney raita.

• Chicken Biryani$13.95

• Lamb Biryani$15.95

• Beef Biryani$13.95

• Goat Biryani$13.95

• Shrimp Biryani$14.95

• Vegetable Biryani$11.95

• Shanti Special Briyani$17.95

  Saffron flavored basmati rice cooked with lamb, chicken, shrimp and goat meat in exotic spices, fresh herbs and nuts.

• Jeera Pulao$8.95

  Basmati rice cooked with roasted cumin, green peas & biryani spice.

Mithai (Dessert)

• Rashmalai (2)$3.95

  Fresh homemade cheese patties cooked in milk syrup with almond and nuts.

• Gulab Jamun (2)$3.95

  Deep fried wheat and milk balls, soaked in sugar syrup.

• Kheer$3.95

  Rice pudding cooked with sweetened milk, garnished with pistachios.

• Kulfi$3.95

  Homemade sorbet. Available in coconut, mango and pistachio flavors.

Beverages

• Lassi$2.95

  Yogurt Shake. Available in sweet or salty styles.

• Mango Lassi$3.95

  Mango and yogurt shake.

• Fruit Juice$1.95

  Assorted flavours available: mango, pineapple, orange.

• Soda$1.25

  Classic soft drinks enjoyed around the world: Pepsi, Diet Pepsi, Sprite, ginger ale.

• Mineral Water$1.95

• Club Soda$1.95

Event Tickets

• Spice It Up!$25.00

  Introduction to 5 essential Indian Spices. November 12th 6:30pm - 8:30pm.

• Chai Tea Class$15.00

  The second class in Shanti's continuing cooking series, “The Art of Making Chai Tea.” From 6:00PM to 7:30PM Executive Chef Anand "Andy" Pokhrel will demonstrate how to combine the charismatic chai ingredients into the perfect brew.