Appetizers
Fried Green Tomato Salad$7.00
cornmeal batter fried green tomatoes with a salad of mixed greens, Vidalia onions and ripe tomatoes with a buttermilk bleu cheese dressing
Vietnamese Spring Rolls$8.00
crab, vegetables, shitake mushrooms in a crispy, fried spring roll with rice noodles and fresh mint wrapped in butter lettuce with a spicy Asian dipping sauce
Green Jacket Salad$7.00
Sheehan's version of the Green Jacket with crisp greens, tomatoes, Vidalia onions, bleu cheese and pita chips with the famous Green Jacket vinaigrette
Chile Fried Shrimp$9.00
beer battered fried shrimp in a sweet chili sauce with sticky rice and stir fried vegetables
Fried Shrimp and Grits Cake$10.00
creamy stone ground grits with roasted peppers and Asiago cheese, lightly fried and topped with blackened shrimp, caramelized onions, peppers and andouille sausage
Garden District Salad$7.00
mixed greens, mandarin oranges, toasted pecans with a poppy seed vinaigrette
Rosemary Mussels$10.00
fresh Prince Edward Island mussels in a champagne rosemary cream sauce
Fried Oysters$10.00
fresh Appalachicola oysters cornmeal batter fried with remoulade
Entrees
Catfish Louisiane$21.00
fresh Mississippi farm raised catfish topped with sautéed crawfish and mushrooms in a lemon white wine butter sauce over Stilton cheese grits
Ginger Soy Tuna$26.00
sushi grade tuna seared over stir-fried vegetables with a ginger soy glaze and wasabi aioli
Fish and Chips$17.00
fresh beer battered fried cod, homemade chips and tartar sauce
Honey Lacquered Duck$23.00
half a boneless, roasted ginger soy, marinated duck flash fried and served over Stilton cheese grits topped with an Asian BBQ sauce with fried green beans
Shrimp and Grits$21.00
classic shrimp and grits with a Tasso gravy
Filet of Beef$31.00
a center cut 8 oz. choice filet grilled, mashed potatoes, sautéed asparagus and a red wine veal reduction sauce
Grilled Salmon$26.00
fresh Scottish salmon, grilled and served with mashed potatoes, roasted vegetables and a lemon caper butter sauce
Swordfish$26.00
lemon Dijon marinated, lightly blackened, over stewed okra, tomatoes, corn And sticky rice, topped with Hollandaise
Sides
Sautéed Asparagus$4.00
Mashed Potatoes$4.00
Stilton Cheese Grits$4.00
House-Cut Fries$4.00
Collard Greens$4.00
Roasted Vegetables$4.00
