Siam Talay - Mountain Village

Starters

• Chicken Satay$14.00

  Traditional Marinated seared free range chicken, Thai peanut dipping sauce

• Crab Rangoon$15.00

  Wild caught crab, carrots,scallions, cream cheese, sweet chili dipping sauce.

• Shishito Peppers$9.00

  Pan fried & tossed in house made ponzu sauce, sesame seeds.

• Fried Tofu$14.00

  Crispy fried tofu, accompanied with sweet chili & Thai peanut dipping sauce

• Edamame $6.00

  Steamed, with sea salt

• Thai Curry Samosas$9.00

  Sweet potato, carrot, cabbage, mushroom, onion, curry spice, wrapped in spring roll wrapper & served with sweet chili dipping sauce

• Siam’s Spring Rolls$13.00

  Crispy house made rolls with carrot, cabbage, bean thread noodles, with sweet chili dipping sauce

• House of Siam Platter$18.00

  Includes: two chicken dumplings, two spring rolls, two crab Rangoon, two satay. Accompanied by sweet chili & Thai peanut dipping sauce.

• Thai Vegetable dumplings$13.00

• Talay’s Dumplings$13.00

  House made chicken dumplings served steamed or fried, with ginger soy dipping sauce

Salads

• Talay Papaya Salad$28.00

  Traditional Thai green papaya salad with papaya, green apple, tomato, carrot, peanut, with a garlic chili citrus dressing, with a seared marinated free range chicken breast.

• Lara Gai $21.00

  Traditional Thai salad with ground free range chicken, red onion, lemongrass, roasted crushed rice, cilantro, mint, chili flakes; tossed in fresh squeezed lime juice dressing atop crisp romaine lettuce.

• Talay Spinach Salad$28.00

  Spinach, bacon, apple, cranberries, orange segments, with a seared free range chicken breast, crispy wonton, with a honey ginger orange blossom vinaigrette.

• Nam Sod$21.00

  Traditional Thai salad with ground free range pork, red onion, lemongrass, roasted crushed rice, cilantro, mint, chili flakes; tossed in fresh squeezed lime juice dressing atop crisp romaine lettuce.

Traditional Soups

• Tom Kha -pot$17.00

  Coconut galangal soup, shiitake mushrooms, scallions.

• Tom Kha -cup$7.00

  Coconut galangal soup, shiitake mushrooms, scallions.

• Tom Yum -pot$17.00

  Shrimp paste, lemongrass, chili flake, cilantro, scallions, shiitake mushrooms

• Tom Yum -cup$7.00

  Shrimp paste, lemongrass, chili flake, cilantro, scallions, shiitake mushrooms

• Talay’s Wonton Soup$26.00

  House made vegetable broth, Talay’s Dumplings,broccoli, zucchini, carrots, bean sprouts,garlic, scallions, cilantro

House Specialty’s

• Pad Ka Prow$41.00

  Simms’s Half Crispy Duck, Thai basil sauce, broccoli, bell peppers, shiitake mushrooms, carrots, Thai Basil, served with rice.

• Panang Braised Beef$34.00

  Slow braised beef in our Panang curry sauce , carrots, broccoli, with Thai fried rice

• Talay Crab$42.00

  Wild caught soft shell crab, lightly tempura battered and fried with a Thai garlic sauce, Thai fried rice, steamed vegetables.

• Scallops$38.00

  Pan seared wild caught scallops with a chu chee curry sauce, steamed vegetables, Thai fried rice.

• Elk$48.00

  Tamarind marinated elk tenderloin with a yum nut sauce, steamed vegetables and served with rice

Traditional Thai - Noodles

• Pad Si Ew$25.00

  Stir fried flat rice noodles, broccoli, dark soy sauce

• Pad Tai$25.00

  Stir fried thin rice noodles, egg, scallions, bean sprouts, crushed peanuts, lime

• Pad Kee-Mao $25.00

  Stir fried flat noodles, egg,onions, tomato, bell pepper, bamboo shoots, Thai basil

• Pad WoonSen$25.00

  Stir fried bean thread noodle, egg, scallions, celery, snap peas,carrots, shiitake mushroom, baby corn, bell pepper.

• Khao Soi$25.00

  A northern Thai favorite! Egg noodles in a coconut curry both with chili, topped with crispy wontons, red onion, cilantro.

Traditional Thai - Curries

Choice of brown or jasmine rice

• Red Curry$25.00

  Bamboo shoots, bell pepper, karrir lime leaf, Thai basil, coconut milk

• Panang Curry$25.00

  Carrots, snap peas, onion, coconut milk

• Massaman Curry$25.00

  Roasted peanuts, carrots, sweet and white potato, onions, coconut milk

• Yellow Curry$25.00

  Bell pepper, sweet & white potato, onion, coconut milk

• Green Curry$25.00

  Bell pepper, Thai basil, bamboo shoots, snap peas, kaffir lime leaves, coconut milk

Traditional Thai- Stir fries

Choice of brown or jasmine rice

• Pad King Sod$25.00

  Sautéed ginger, onions, bell pepper, shiitake mushroom, scallions, ginger garlic sauce

• Pra Ram$25.00

  Broccoli, snap peas, Napa cabbage, bell pepper, shiitake mushroom, carrots, Thai peanut sauce

• Thai Garden Stir Fry$25.00

  Assorted Thai vegetables in a savory brown sauce

Traditional Thai- Stir-fried Rice

• Pineapple Fried Rice$25.00

  Stir fried rice, egg,onions, pineapple, scallions, raisins, toasted almonds, Thai basil, curry spices

• Thai Basi Fried Rice$25.00

  Stir fried rice,egg, bell pepper, onion, Thai basil.

• Thai Fried Rice$25.00

  Stir fried rice, egg, onion, tomato, snap pea, carrot, scallions

Little Siam

Kids

• Pad Thai$13.00

  Stir fried thin rice noodles, free range chicken, egg, scallions, bean sprouts, crushed peanuts, lime

• Pad Si Ew$13.00

  Stir fried flat rice noodles, free range chicken, broccoli, dark soy sauce

• Pad Kee-Mao$13.00

  Stir fried flat noodles, free range, chicken, egg,onions, tomato, bell pepper, bamboo shoots, Thai basil

• Chicken Tenders$15.00

  Free range house made tenders, seasoned waffle fry

• Thai Fried Rice

Sweet Endings

• Mango Sticky Rice$14.00

  Sweet coconut cream drizzled sticky rice, foreshore sliced mango, shaved coconut flakes, toasted sesame

• Banana Lumpia$12.00

  Traditional fried lumpia filled with banana & sweetened shredded coconut, with creamy coconut ice cream & caramel drizzle.

• Cheesecake$14.00

  Creamy New York style cheesecake with graham cracker crust , fresh strawberry puree

• Mt. Wilson $13.00

  Creamy layers of chocolate mousse & hazelnut praline chocolate sponge cake in the shape of a mountain coved in a marble chocolate shell.

• Ice Cream$6.00

  Select from: Thai Tea, Toasted Thai Coconut, Creamy Cold Brew Espresso, Vanilla Bean

• Passion Fruit Sorbet$6.00

  Dairy free