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アプリを開くCoppa di Parma, dried truffle sausage and dried Cuban pepper sausage
with pico de gallo, crème fraîche, guacamole, sauce of jalapeños, cheddar and coriander
marinated in garlic and rosemary
with jalapeños-Cheddar cheese dip, sea salt flakes and cashew nuts
fried cod in a crunchy breading served with tartare sauce
served with mustard mayonnaise
with chili mayonnaise
with tomato, Parmesan cheese and cream of basil
with piment d'Espelette
with smoked salmon, Dutch shrimps, crayfish and herring caviar
with sweet and sour cucumber, radish, citrus mayonnaise and Parmesan cheese
with sweet glace and marinated cabbage
with brisket, sweet and sour radish, mango and curry mayonnaise
refill is included
refill is included
refill is included
refill is included
Coffee with milk on the side. Refill is included
Espresso and milk foam. Refill is included
Espresso with milk and milk foam. Refill is included
Espresso shot with milk and milk foam. Refill is included
Shot espresso with a large amount of milk. Refill is included
Shot espresso with milk and milk foam. Refill is included
Double espresso with milk and milk foam. Refill is included
served with Tia Maria and cream
served with Disaronno and cream
served with Jameson, powdered sugar and cream
Home infused raspberry and strawberry vermouth, Fever-Tree lemonade, lemon and raspberries
Mandarin Napoleon, grapefruit soda water, fresh mint and peach bitters
Sir Edmond; Dutch bourbon vanilla infused gin. Served with Fever-Tree Indian tonic water and a Earl Grey tea ball
Gin 1689; Dutch gin based on the original recipe by Willem van Oranje. Served with Fever-Tree Mediterranean tonic water, juniper berries, orange slices and an orange flower blossom eau de parfum mist
Beefeater Blood Orange. Served with Fever-Tree aromatic topped with Prosecco
Edgerton's Original Pink Gin. Served with Fentimans rose lemonade and fresh raspberries
Jinzu Gin, color-changing butterfly pea flower syrup. Served with Fever-Tree Elderflower tonic water, edible flowers and lime
Plymouth Navy, La Fee Absinthe Parisienne. Served with Fever-Tree Indian tonic water, few dashes of Absinth and mint
Don Julio Blanco, Ancho Ryes Chile Liqueur, grapefruit soda, served with a chili salt rim and fresh grapefruit
'She will make you fall in love and keep you up all night.' with Havana Club 7 años, Molinari Sambuca, Frangelico, espresso and almond syrup
'We couldn't help but blend tequila with chili. Enjoy our creation that combines these two iconic Mexican flavors.' With Olmeca Altos Plata tequila, Gallipette bioloque, agave syrup, chili pepper and lime juice
'A drink that demands appreciation. You gaze first, than it's time to drink.' with Grand Marnier, Brugal Anejo, Carpano Antica Formula, Golden Falernum, cranberry bitter, basil and lime juice
'Regarding an" almost" reliable source, this was the original recipe for the drink that helped Napoleon climb onto his horse.' With Chivas Regal 12 years, D.O.M Benedictine, Mandarin Napoleon and ginger syrup
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
served with 8 soft drinks of your choice
exclusive aluminum bottled pilsner
non alcoholic
make your own selection of 6 bottled beers