PICKLES
Cabbage, Carrot, Radish and DaikonA$9.00
Sichuan Pickled Shiitake and CucumbersA$9.00
DUMPLINGS
Plump Spencer Gulf King Prawn Wontons with Black Vinegar and Chilli (6 pieces)A$39.00
Roast Duck and Coriander Wonton (6 pieces)A$29.00
Spencer Gulf King Prawn Har Gow (4 pieces)A$24.00
Pork and Prawn Siu Mai with Flying Fish Roe (4 pieces)A$24.00
Ben's Coral Trout Dumpling (4 pieces)A$24.00
Spinach and Garlic Chive Dumpling (4 pieces)A$24.00
Song Bird Mixed Dumpling (8 pieces)A$48.00
BBQ Pork Pot Sticker Buns (4 pieces)A$24.00
Shallot Pancake with Sweet SoyA$18.00
Pepper Beef Pancake with Fragrant SoyA$26.00
APPETIZERS
Freshly Shucked Pambula Sydney Rock Oysters with Yuzu, Ginger and Cracked Coriander SeedsA$7.50
Three Flavours Eggplant Salad with Coriander, Shiitake and GarlicA$21.00
White Cut Sun Farm Chicken Salad with Shallot DressingA$28.00
Sichuan Style Bang Bang Sun Farm Chicken SaladA$28.00
Spencer Gulf King Prawn Toast with Sweet and Sour SauceA$39.00
Lobster and Scallop Spring Roll with Sweet Black Vinegar SauceA$46.00
Bruce Collis Salt and Pepper Southern CalamariA$30.00
Sweet and Sticky Pork Short RibsA$29.00
ROAST
Peking Duck with Hoisin Sauce, Condiments and Mandarin Pancakes Half or Whole
- HalfA$64.00
- WholeA$120.00
Crisp Roast Pork Belly Wrap with Lettuce, Herbs, Kimchi, Garlic and Ssam SauceA$59.00
LIVE SEAFOOD AND TOFU
850g Lobster (live)A$169.00
1kg Mud Crab (live)A$159.00
Silken TofuA$25.00
PREPARATION
Steamed Ginger and Shallot/Black Bean, Garlic and Ginger/XO/Salt and PepperA$24.00
Add Noodles, Fresh or FriedA$10.00
SEAFOOD
Ben's Coral Trout with Ginger and ShallotA$65.00
Ben's Red Throat Emperor with Black Bean, Garlic and GingerA$59.00
Anthony's WA Red Snapper with Jiangxi Style Sweet Sesame and Salted ChilliA$59.00
Stir Fried Sea Scallops with Green Chilli and Green Sichuan PepperA$59.00
Pipis with XO
- 250gA$40.00
- 500gA$80.00
Stir Fried Spencer Gulf King Prawns with Dried Chilli and Sweet SoyA$59.00
Stir Fried Spencer Gulf King Prawns with XO PasteA$59.00
Stir Fried Spencer Gulf King Prawns with Salt and PepperA$59.00
Neil's Spanner Crab Omelette with Yellow Chives and Oyster SauceA$55.00
Blue Swimmer Crab and Yellow Chive Sauce with Shanghai Noodle and XO PasteA$65.00
MEAT
Crispy Fried Sun Farm Chicken with Soy, Coriander, Ginger and Chilli SauceA$55.00
Stir Fried Chicken with Black Bean, Turkish Chilli, Woodear Mushrooms and Thai BasilA$45.00
Red Braised Pork Belly, Shiitake and Pickled BambooA$49.00
Sichuan Style Sweet, Sour, Hot and Numbing Pork with PineappleA$49.00
Stir Fried Mongolian CopperTree Farm Beef FilletA$49.00
Stir Fried David Blackmore Wagyu, Oyster Mushroom and Cracked Kampot PepperA$65.00
David Blackmore Wagyu 300g Denver Slices in Fire WaterA$180.00
VEGETABLES
Steamed Choy Sum, King Brown and Shiitake and Garlic SauceA$21.00
Steamed Summer Vegetables with Golden Sesame OilA$18.00
Stir Fried Water Spinach with SambalA$18.00
Boiled Chinese Broccoli with Oyster SauceA$18.00
NOODLES & RICE
Soy Sauce Noodles with Spring OnionA$25.00
Stir Fried Shanghai Noodles with Roast Duck and WombokA$29.00
Stir Fried Rice with Conpoy and Lap CheongA$25.00
Steamed RiceA$5.00
