12 PM until 3:30 PM. Wednesday, Thursday and Friday. A $5 split charge for entrees, salads & sandwiches. Any substitutions may incur an additional fee
Salades
Salade de France$13.95
blue cheese, field greens, apples and walnuts dressed in sophie's vinaigrette
Salade Verte à la Sophie**$8.95
mesclun greens dressed in house vinaigrette
Salade de Chèvre Chaud**$15.95
endive, beets, mixed greens, warm goat cheese on toast point's dressed in house vinaigrette
Salade au Saumon$16.95
our in house cured salmon with mixed greens, capers and chopped onions dressed in mustard vinaigrette
Salade de Confit de Canard$17.95
duck confit over frisee with walnuts, haricots verts and potato cubes dressed in our house vinaigrette
Sandwiches
Hamburger Monsieur Jean*$17.95
black angus burger with blue, goat or gruyère cheese on french bread served with lettuce, tomato, raw onion and french fries
Sophie's Veggie Burger$17.95
veggie burger with blue, goat or gruyère cheese on whole grain toasted bread served with lettuce, tomato, raw onion, a cilantro-cumin spicy mayo and sweet potato fries or vegan mayo & vegan cheese
Sliced Steak Sandwich$18.95
sliced flat iron steak sandwich (prepared medium temp) topped with blue cheese roasted red peppers and onions on nan onion or french bread served with french fries
Grilled Vegetable Sandwich$13.95
mixed grilled vegetables on french bread with gruyere or goat cheese served with french fries
Grilled Chicken Sandwich$16.95
grilled chicken breast, brie and roasted red peppers on french bread with a pesto mayo served with french fries
Cured Salmon Sandwich$17.95
our in house cured salmon on country bread with goat cheese, greens and french fries
Croque-Monsieur / Madame*$16.95
grilled melted gruyère cheese and ham on grain bread served with french fries madame served with a sunny side up egg on top
Appetizers
Pizza de Provence$7.95
with toasted sunflower seeds, blue cheese and baked pears
Moules Marinière$20.95
classic mussels in white wine, butter , shallot and garlic sauce
Petite Fondue de Fromage$14.95
three melted cheeses with potato slices
Soupe à l'Oignon Gratiné**$13.95
traditional onion soup
Escargots
snails in a garlic and shallot butter sauce
- 1/2 Dozen$13.95
- One Dozen$24.95
Pâté de Maison$15.95
peppercorn pâté served with toast points, cornichons and greens
Entrées
Crevettes à l'Ail$23.95
sautéed shrimp in a brandy garlic shallot butter sauce served with mashed potatoes and vegetable
Jambe d'Agneau Braisée$32.95
new zealand lamb shank braised in a port wine reduction served over israeli couscous with carrots, mushrooms and onions
Vol-au-Vent de Fruit de Mer$32.95
mixed seafood of scallops, shrimp and salmon served in a puffed pastry
Quiche du Jour$15.95
ask about our daily quiche served with a cup of soup and mixed greens
Le Coq au Vin de Sophie$26.95
hearty chicken and vegetable stew in a white wine and lemon reduction (finished with cream)
Saumon Eze* **$33.95
mustard encrusted pan seared atlantic salmon fillet in a mustard herb sauce (honey, tarragon, cilantro & thyme) served over garlic sautéed baby spinach
Bœuf Bourguignon Pot Pie$19.95
beef bourguignon pot pie
Steak Frites* **$29.95
8 oz certified black angus bistro filet steak "au jus" (in its own juice) served with fries
Paneed Pork Loin$27.95
pork loin pounded thin, breaded then sautéed and topped with a cornichon cream sauce served with yukon gold mashed potatoes and green beans
Sides
Pommes Frites$7.00
hand cut french fries
French Bread$4.00
extra serving refill
Sautéed Green Beans$7.00