Spago - Bellagio

Salad

choice of

• Hawaiian Big Eye Tuna Tartare

  Maui Onion, Avocado, Rice Crisp, Sweet Soy-Chili Dressing

• Heirloom Tomato Salad

  Mozzarella di Bufala, Basil Pesto, Aged Balsamic

Pasta

• Sweet Corn Agnolotti

  Roasted Corn Ragout, Parmigiano Reggiano

  • $20 Supplement$20.00

Entrée

choice of

• Pan Seared Maine Diver Scallops

  Bok Choy, Shiitake Mushroom, Jasmine Rice, Black Bean Sauce

• Wood Roasted Duroc Pork Loin

  House-made Daikon Kimchi, Charred Caulilini, Gochujang Jus

• Mesquite Grilled American Wagyu Ribeye

  Carrot Puree, Heirloom Carrots, Maitake Mushrooms, Red Wine Bordelaise

  • $35 Supplement$35.00

• Mesquite Grilled Japanese A-5 Striploin

  Carrot Puree, Heirloom Carrots, Maitake Mushrooms, Red Wine Bordelaise

  • $65 Supplement$65.00

Dessert

choice of

• Buttermilk Panna Cotta

  Blueberry Yuzu Compote, Amalfi Lemon Cake Crumble

• Basque Cheesecake

  Mixed California Berries, Raspberry Sauce