A long history in fine Indian cuisine. For over 25 years, we have catered for well travelled internationals and local foodies alike. A restaurant designed to provide healthy and tasty Indian food in a homemade style. Now, at the Barangaroo, Spiced brings classical North Indian cuisine to the Sydney CBD.
Our curated team of chefs excel at highlighting the complexity and depth of flavours associated with fine Indian food. We showcase inventive Indian dishes by complementing powerful flavours and traditions from India with local ingredients and techniques.