Spring & Porter features modern, globally-inspired cuisine in a refined yet welcoming environment. Chef Tommy Kaszubowski has created a menu for everyone and, when paired with our impressive wine collection, creates an experience you won't want to forget. From the selection of seasonal ingredients; and our emphasis on local purveyors to the thoughtfully crafted cocktail menu, Spring & Porter is humbled to have you as our guest.
Featuring a stunning library of classic Italian wines from our cellar at Spring and Porter, we have paired five unique Mediterranean plates each showcasing a different region of Italy. Prosecco toast starts the night at 6pm.
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Happy Hour
複数の日付でご予約可能
日 - 土〜16:00 - 17:30
Happy Hour everyday from 4-5:30 and all night Sunday!