Stella Trattoria & Bar

Appetizers

• Mozzarella in Carrozza

  fresh mozzarella, basil, roasted red pepper, sandwiched, breaded, baked and topped with a fresh tomato basil garlic sauce

  • For You$15.00
  • For Table$30.00

• 8 Baked Clams Oreganata

  whole littleneck clams, stuffed with seasoned parmigiano bread crumbs and a garlic lemon sauce

  • For You$16.00
  • For Table$34.00

• 8 Clams Luciano

  fresh clams sautéed with garlic, basil, white wine (red, add marinara)

  • For You$16.00
  • For Table$34.00

• P.E.I. Mussels

  your choice of luciano, marinara or fra diavolo

  • For You$16.00
  • For Table$32.00

• Calamari Fritti

  lightly fried and served with marinara sauce

  • For You$16.00
  • For Table$34.00

• Calamari Fritti Arrabbiata

  fried calamari tossed with fresh tomato and cherry peppers in a spicy sauce

  • For You$18.00
  • For Table$37.00

• Grilled Octopus

  lightly grilled, marinated with mixed greens, celery and hot cherry peppers served cold

  • For You$21.00
  • For Table$44.00

• Broccoli di Rabe

  with garlic and evoo

  • For You$16.00
  • For Table$32.00

Soups & Salads

Add Chicken +$6 | Shrimp +$9

• Pasta Fagioli$9.00

• Caesar

  romaine hearts, garlic croutons, classic dressing and shaved pecorino

  • For You$14.00
  • For Table$26.00

• Arugula / Spinach

  mixed arugula and spinach, fresh tomatoes, shaved parmigiano, lemon truffle vinaigrette

  • For You$16.00
  • For Table$30.00

• Mista

  mixed greens, cucumbers, olives, roasted peppers

  • For You$14.00
  • For Table$25.00

• Semifreddo

  fresh spinach covered with sautéed asparagus, artichoke hearts, roasted peppers and fresh mozzarella in a balsamic reduction

  • For You$17.00
  • For Table$36.00

• Caprese

  fresh tomatoes, fresh basil, fresh mozzarella, evoo and balsamic

  • For You$16.00
  • For Table$32.00

• Rainbow Beet

  mixed greens, diced rainbow beets, toasted walnuts, crisp goat cheese, red onion, citrus vinaigrette

  • For You$16.00
  • For Table$32.00

Pasta Specialities

gluten free pasta +$6, whole wheat pasta +$4

• Penne alla Vodka$22.00

  vodka meat sauce with cream, prosciutto, bacon and onion

• Cavatelli Bolognese$22.00

  a delicate ground meat sauce and tomato with a hint of cream

• Rigatoni al Filetto di Pomodoro$24.00

  fresh plum tomatoes, basil, onion, prosciutto

• Rigatoni di Spago$25.00

  chicken, with garlic, fresh mozzarella, spinach and sun-dried tomatoes in a fresh diced plum tomato and basil sauce

• Lasagna$21.00

• House Made Cannelloni$23.00

  crepes filled with spinach, chicken, ricotta and mozzarella, served in a light red cream sauce

• Linguine Carbonara$23.00

  a light cream sauce with onions, bacon, egg yolk and romano cheese

• Orecchiette Baresi$24.00

  sautéed broccoli rabe, fennel sausage with roasted garlic, evoo

• Linguine, Meatballs & Ricotta$21.00

Seafood

ask your server about the fresh catch of the day

• Lobster Ravioli$30.00

  served in a pink sauce with jumbo shrimp and scallops

• Mussels Marinara$26.00

  over linguine

• Calamari & Scungilli Marinara$30.00

  over linguine

• Shrimp Marinara$31.00

  over linguine

• Seafood Lover's Platter$44.00

  sautéed clams, shrimps, mussels, calamari, scungilli in a robust marinara or fra diavolo over linguine

• Linguine Fresh Clam$25.00

  (white or red) Fresh chopped and whole clams either in garlic and oil, marinara sauce or fra diavolo

• Shrimp Francese$32.00

  jumbo shrimp, egg battered, sautéed and topped with a lemon, butter and white wine sauce over linguine

• Shrimp Stella$33.00

  garlic white wine sauce, roasted red peppers and mozzarella, over a bed of spinach

Entrées

• Chicken Cutlet Parmigiana$26.00

  with tomato sauce and mozzarella, served with linguine

• Chicken Francese$27.00

  egg battered, sautéed, lemon, white wine, butter sauce over linguine

• Chicken Marsala$27.00

  shiitake mushrooms, rendered with rich marsala wine and demi glaze over linguine

• Chicken Capricciosa$29.00

  breaded chicken topped with a light salad mix of diced fresh tomato, fresh mozzarella, shaved red onion, basil, evoo and balsamic reduction with mesclun greens

• Chicken Mama$28.00

  sautéed chicken breast topped with spinach and mozzarella over linguine

• Veal Cutlet Parmigiana$29.00

  with tomato sauce and mozzarella served with linguine

• Veal Sorrentino$35.00

  sautéed, topped with prosciutto, eggplant, mozzarella and demi glaze over linguine

• Veal Sinatra$36.00

  spinach, shrimp and provolone, white wine sauce

• Veal Chop$41.00

  grilled loin veal chop served with shallots, shiitake mushrooms and fresh tomatoes in a marsala sauce, served with fresh vegetables and potatoes

• Stuffed Veal Chop$45.00

  veal loin stuffed with spinach, prosciutto and mozzarella, in a portobello brown madeira wine sauce, served with fresh vegetables and potatoes

• Filet Mignon*$40.00

  char-grilled filet mignon, topped with brown gravy and served with fresh vegetables and potatoes

• Stella Surf & Turf*$45.00

  char-grilled filet mignon, topped with brown gravy, jumbo shrimp oreganata and served with asparagus

• Steak Stella*$39.00

  char-grilled topped with onions, mushrooms, served with fresh vegetables and potatoes

Vegetarian Entrees

• Eggplant Rollatini$26.00

  stuffed with ricotta and mozzarella, topped with tomato sauce and melted mozzarella served with linguine

• Penne Broccoli and Zucchini$24.00

  with garlic and evoo

• Eggplant Parmigiana$27.00

  topped with tomato sauce and melted mozzarella served with linguine

• Penne Rigate alla Bellini$25.00

  with fresh mozzarella, eggplant, onion, and basil in a fresh plum tomato sauce

• Capellini al Pomodoro$24.00

  Italian angel hair pasta, basil, onion in a fresh plum tomato sauce

• Baked Ziti$20.00

Sides

• Mixed Vegetables$9.00

• Broccoli di Rabe$10.00

• Sautéed Spinach$9.00

Salumeria Tasting

For You: $20, For Table: $33. Choice of 2 spuntini, 2 formaggi, 2 salumi, accompanied with assorted olives, evoo dipping plate and crostini

Olives

• Cerignola Rose

• Sicilian Verde

• Mischiata

Spuntini

• Caponata Sicilian (Eggplant)

• Roasted Red Peppers

• Giardiniera

  Grilled marinated garden vegetables

Salumi

• Dry Cured Sausage

• Soppressata

• Prosciutto di Parma

Formaggi

• Fontina

• Asiago

• Provolone (Sharp or Mild)