- 総合評価 4
- 料理 3
- サービス 4
- 雰囲気 5
I visited Stillwell’s for my birthday, and I was excited to celebrate at such a beautiful venue with a thoughtfully crafted menu. The atmosphere felt elegant yet inviting, and the night started with high hopes for a memorable dining experience. While there were some lovely moments, a few hiccups in service left me feeling it wasn’t quite the celebration I had envisioned.
Venue & Vibes
Stillwell’s is a beautifully designed space with a lot of thought put into the ambiance and details. 🌟 Whether you're stopping by for a casual dinner or celebrating something special, the atmosphere truly sets the stage for an enjoyable evening.
Menu Highlights 🍴
The menu is well crafted, with something for everyone! Whether you’re dining with seafood lovers or die-hard carnivores, Stillwell’s has you covered. I can’t wait to return to try the beef rib I spotted on the menu it looked amazing.
Service & Experience
The service started off great, attentive, and welcoming, with Joel taking care of me throughout the night. He was kind and helpful, and the managers Derek and Jordan even took the time to stop by and wish me a happy birthday, which I really appreciated. However, as the evening got busier, things slowed down quite a bit. The wait for food was longer than expected, and unfortunately, small details were missed. For example, I paid $12 for truffle butter that wasn’t included when my food was packed to go, which was disappointing. Their steak is GOOD though, so you don't need it.
Bonus Tip 🥂
After your meal, make time to check out Babou's in the building. It’s a fun addition to the experience, but you’ll need to look it up for its review. It’s separate from Stillwell’s.
Final Thoughts 💭
Stillwell’s has so much potential to be one of the top spots in Dallas! With a bit more consistency in service and a focus on refining those small details, I believe it could really shine. I would recommend it for a casual dinner or night out but may hesitate for another big celebration,
Stillwell's本日返信済みAlicia,
It was an absolute pleasure to meet you the other night. I'm so blessed that you allowed us to celebrate with you. I apologize that dinner service was a little slow and we didn't package your truffle butter for you. I will definitely be speaking to my staff about this today. I hope that you come back to see us again and let me correct these issues. I look forward to seeing you soon.
Thank you,
Derek Frey