Street Disco is a constantly evolving restaurant and natural wine bar by Rising Star Chef Kyle Christy and his team. Starting as a pop up and becoming an industry favorite all over Portland Street Disco finally opened their doors in the Fall of 2022 in the Foster-Powell neighborhood of Portland.
Menu changes frequently, expect oysters, plenty of veggies, tinned fish, rotating meat dishes and plenty of things grilled over charcoal. Natural wines from all over the world rotate their way through our glass pour and bottle list as well as seasonally driven cocktails and house made kombucha.
Our food and wine are curated but the vibes are always welcoming. The playlist is always a highlight. Check for our frequent pop-ups and collabs.
Chef: Kyle Christy General Manager: Maya Carlile Wine Director: Ang D'Occhio Sous Chef: Bakari Berry
Street Disco and Lone Wolf Wines present:
Fermint February. Every February Lone Wolf Wines celebrates Central European wines with an emphasis on Hungarian wines and Street Disco cooks midly Hungarian(ish) foods.
Menu is a la cart, order whatever you want, come have a good time, oysters will still be available. Wine pairings are available as are glass pours and a small bottle list and John from Lone Wolf will be wandering around ready to educate everyone on the history of some of these amazing wines.
Year 3, let's make it the best one yet.