A progressive approach executed from a deep history of Kappo and Omakase Edomae Sushi. Two of Japan’s historical culinary concepts brought together combining hyper-seasonal ingredients and premium fish selections direct from our private purveyor inside the world renown Toyosu fish market in Tokyo, Japan. Hashiri’s focus is to exemplify its re-evolving cuisine to showcase Japan’s richest seasonal ingredients.
HASHIRI "KODAWARI EDOMAE SUSHI" - $300 Hyper seasonal multi course Kappo & Omakase Edomae Sushi dining experience at the sushi counter.
HASHIRI "PETITE OMAKASE EDOMAE SUSHI" - $150 Hyper seasonal Omakase Edomae Sushi dining experience at the sushi counter.
Due to our limited seating and the effort involved in curating our menu with internationally sourced ingredients, we kindly ask for your understanding regarding our cancellation policy. Cancellations or no-shows within 72 hours of your reservation will incur the full cost of the dining experience.
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
ビジネスカジュアル
【シェフ・料理長】
Toshiaki Ono
【ケータリング】
CATERING AT RESIDENCE<br />We are now offering Hashiri dining experience at your residence. <br />Chef Ono and Team will create an enticing culinary odyssey, showcasing the best of Japan & California’s seasonal ingredients that will dazzle your pallet.<br />For more details, please contact reservations@hashirisf.com or call 415-908-1919
パーティー・貸切
Hashiri is elegant with colorful eye-catching modern art throughout. It is a beautiful space for a business dinner, bridal shower, rehearsal dinner, or company social event. We have a sushi bar that seats up to 8 guests, and tables that can accommodate up to 20. We have a private dining room that can seat 10.
Hyper Seasonal Omakase Edomae Sushi Dining Experience
Join us to experience the artistry of Edomae sushi crafted by our master chef Toshiaki Ono
Available on Thursday - Saturday / Seating 6:00 & 7:30pm
Supplemental are available upon completion of the course.
HASHIRI "KODAWARI EDOMAE SUSHI"
一人当たり$391.07
複数の日付でご予約可能
Indulge in an unforgettable journey through the flavors of the season with our Hyper Seasonal Kappo & Omakase Edomae Sushi Dining Experience.
Prepare to be transported to the heart of culinary mastery as you savor each meticulously crafted dish by our esteemed master chef, Toshiaki Ono. Experience the artistry of Kappo and the tradition of Edomae sushi like never before, with each bite promising a symphony of flavors curated from the freshest seasonal ingredients.
Elevate your dining experience and reserve your seat today for a culinary adventure that will tantalize your taste buds and leave you craving for more.