Suzie Q was unapologetically rebellious, alluring and ahead of her time. Bathed in the red glow of oriental charm, her underground chinese restaurant was a well-kept secret by those in the know during the 80’s in downtown San Francisco; a hidden gem drawing people in from across the city with her timeless dishes and unforgettable ambiance.
Suzie Q embodies the indulgence of this rich legacy, re-imagined through a modern lens and coupled with retro oriental charm, classic chinese fare and contemporary cocktails.
For four nights only, renowned chef Brendan Pang joins Suzie Q for an exclusive dining experience. Combining forces with our very own Head Chef Michael Stolley, they are launching a one-off menu that pays homage to traditional Chinese flavors while infusing their own signature modern twist.
To make it extra special, we've limited seating, with only 10 sittings per night
Chef's Table with Michael Stolley
一人当たりA$120.00
プリペイド
2025年3月25日〜2025年3月27日
Experience a one-of-a-kind evening with renowned chef Michael Stolley, as he reimagines Chinese cuisine with a blend of experimental new dishes and timeless classics. Join us for a culinary adventure in our exclusive private dining space, and get the chance to hear the story behind each dish from Michael Stolley himself.
This experience includes a multi-course banquet style feast, and a welcome drink. Guests will be seated at a large communal table in our exclusive mezzanine level private dining space.
NOTE: This special menu cannot cater for dietary requirements.
Feed Me Now
一人当たりA$49.00
複数の日付でご予約可能
The trademark of Mama’s Dining Group experiences is the ‘Feed Me Now’ offering! Patrons can bask in all the zingy and fiery flavours in our repertoire. For each pair - choose 2x Smallers, 2x Largers & 1x Side for $49 per patron!
Minimum 2 guests - Maximum 5 guests