A culinary interpretation of Saudi Arabia's fishing tradition, Tabrah embodies the spirit and warmth of the families who keep it alive. The experience is akin to dining at a friend’s beach villa, with meals enjoyed not far from the aromas of the kitchen and dessert savored on the terrace in the crisp night air. Focused on fresh, local seafood, this chef-centric restaurant captures the beauty and bounty of the water both on the plate and in its setting.