(appetizer & entrée or entrée & dessert)
Appetizers
Pick Appetizer & Entrée for $55
Caesar Salad
Gem lettuce, Parker croutons, white anchovies, Parmesan cheese (D)
Crispy Oyster Rockefeller
buttermilk fried oysters paired with creamed spinach and crispy Parmesan
Shrimp Aguachile
Wine-poached shrimp, burnt dried chiles, cucumber, lime mignonette (GF) (SF)
Short Rib Tamale
Citrus braised short rib, heirloom corn masa radish (GF) (D)
Smoking Salmon Dip
Smoked salmon spread, salmon roe, pickled shallot, dill, house made kettle chips & a tableside surprise
Teatro Chopped Salad
Baby gem lettuce, red endive, charred chayote, jicama, radish, orange gems, coconut-lime dressing, toasted coconut, candied pepitas (V) (GF) (N)
Entrées
Pick App & Entrée OR Entrée & Dessert for $55
Berkshire Pork Cheek “Wellington”
Roasted mushroom demi-glace, creamed spinach, roasted trumpet mushrooms, truffle mushroom duxelles, puff pastry (D)
Grilled Octopus
charred octopus with calabrian chile chimichurri, root vegetable puree, roasted potatoes, corn, and chorizo crumble
Braised Short Rib
Angus short rib, citrus and dry fruit beef Demi Glasse, frise salad with preserved lemon vinagrette.
Peruvian Roast Chicken
citrus, soy and panca pepper marinated free range chicken breast, roasted fingerling potatoes, guasacaca sauce
Steak "Frites"
Grilled Skirt steak, chimichurri butter crispy truffle potato croquettes
Pan-seared Salmon
Carrot purée, roasted carrots, carrot tops, miso beurre blanc (D)
Spicy N'duja Vodka pasta
Calabrian chilli, creamy vodka sauce, n'duja, guanciale, burrata
Vegan Mushroom Risotto
Arborio rice, roasted mushroom medley, asparagus tops, truffle, crispy garlic.
Dessert
Pick Entrée & Dessert for $55
Guava Bread Pudding
a warm buttery bread pudding served with cream cheese ice cream and guava sauce
Key Lime Meringue Tart
Florida key lime custard, fall spiced cracker crust, burnt Swiss meringue
Divine Chocolate Sundae
layers of brownie, cookies, chocolate gelato, chocolate sauce and whipped cream.
Sorbet or Ice Cream
Seasonal flavors offered
A La Carte Sides
Sides Available For Additional Charge
Pile High Fries $12.00
Parmesan herb fries, truffle aioli
Truffle Potato Balls$16.00
golden, crispy potato balls infused with truffle flavor
Grilled Asparagus$13.00
grilled asparagus topped with a preserved lemon vinaigrette
Roasted Carrots$9.00
sweet and tender roasted carrots
Creamed Spinach$9.00
rich and creamy spinach
Pan con Chorizo$16.00
Grilled Argentinian Sausage, warm ciabatta, chimichurri, romesco sauce.
Bread Platter$8.00
House Parker rolls, 'nduja butter, roasted corn butter, salted farmstand butter (d)
