NIBBLES
BREAD BASKET£6.00
OLIVES£5.00
STARTERS
CHEESE SPRING ROLLS£12.00
Crispy spring rolls filled with a blend of cheeses and fragrant thyme
SALT & PEPPER SQUID£13.00
Crispy salt & pepper squid with smoked paprika, sweet chilli dip
GRILLED HALLOUMI (V)£12.00
Grilled halloumi cheese served with cherry tomatoes, rocket and olive oil
CRISPY BEEF£11.00
Crispy fried beef tossed with chilli, spring onions, and coriander, in a sweet soy and chilli sauce
GRILLED OCTOPUS£14.00
Tender grilled octopus served with avocado and smooth hummus
JERUSALEM ARTICHOKE SOUP£9.00
Velvety artichoke soup drizzled with a hint of truffle oil
KATAIFI PRAWNS£15.00
Golden kataifi-wrapped prawns served with a sweet chilli dipping sauce
HUMMUS TRIO (VG)£8.00
Avocado hummus, spicy hummus, and classic hummus, served with naan bread
CHICKEN WINGS PROVENÇALE£9.00
Succulent wings marinated with coriander, garlic, and lemon juice
FRESH SCALLOPS£18.00
Seared scallops served with a roasted capsicum sauce.
FISH & SEAFOOD
SALMON£27.00
Pan-seared salmon with saffron sauce, mashed potatoes, and mixed vegetables
PAN-FRIED SEA BASS£23.00
served with asparagus, broccoli, mashed potatoes, and a lemon caper sauce
SPAGHETTI FRUTTI DI MARE£24.00
Seafood spaghetti in a creamy white wine and saffron sauce, with spring onions and a hint of chilli
VEGAN & VEGETARIAN
GRILLED HALLOUMI BURGER (V)£18.00
Grilled halloumi cheese with lettuce, tomato, onion, and gherkins, topped with mayo. Served with crispy chips.
PORTOBELLO MUSHROOM (VG)£17.00
served with freekeh, roasted pumpkin, Swiss chard, and tahini
MEAT & POULTRY
FILLET£39.00
All steaks are served with sautéed mushrooms, cherry tomatoes, and handmade chips
RIBEYE£35.00
All steaks are served with sautéed mushrooms, cherry tomatoes, and handmade chips
SPAGHETTI CARBONARA£16.00
with pancetta, mushrooms, and Parmesan shavings, tossed in a creamy Parmesan sauce
10/10 BEEF OR CHICKEN BURGER£18.00
Char-grilled 6 oz beef patty or chicken fillet, topped with lettuce, tomato, onions, gherkin, cheddar cheese, and chef's special sauce, served with crispy chips
LAMB CHOPS£25.00
Grilled lamb chops served with handmade chips
CHEF'S SPECIALS
BRAISED LAMB SHANK£28.00
served with roasted vegetables, mash potatoes and rich gravy sauce
DUCK BREAST£26.00
served with freekeh, roasted pumpkin, Swiss chard, and a cherry oat yogurt dressing
SIDES
HANDMADE TRUFFLE & PARMESAN CHIPS£6.00
HANDMADE CHIPS£5.00
SWEET POTATO FRIES£6.00
MASHED POTATOES£5.00
ROASTED VEGETABLES£7.00
SAUCES & EXTRAS
PEPPERCORN SAUCE£2.00
RED WINE SAUCE£2.00
NAAN BREAD£2.00
SUNDAY ROAST
ROAST BEEF£24.00
ROAST CHICKEN£22.00
VEGETARIAN / VEGAN OPTION£19.00
Uncategorised
SHARING TUESDAY
Sharing steak with two sides of your choice, peppercorn sauce and two large glasses of house wine - £30 per person
- Per Person£30.00
