Tequila Escape - Stamford

GUACAMOLE

• GUACAMOLE$16.00

  tomato, diced onion, cilantro(GF.V)

• Serrano$17.00

  signature fresh pepper blend sauce (GF,V)

• Shrimp Chimichurri$19.00

  diced grilled shrimp, argentinian chimichurri sauce (GF)

SMALL PLATES

We are proud to serve organic ingredients, cage free chicken, wildcaught seafood & grass fed meats

• SOUP OF THE DAY$10.00

• BUFFALO ORGANIC CHICKEN FLAUTAS$15.00

  Organic chicken tinga, onions, tomato, chipotle, buffalo sauce, crema fresca

• GRASS-FED STEAK EMPANADAS$16.00

  Certified organic grass-fed skirt steak, signature ranchero sauce (spicy)

• WILD CAUGHT SHRIMP AL VINO$22.00

  Over plantains, chardonnay wine-cherry pepper reduction (GF)

• WHOLE TENTACLE CHARRED WILDPORTUGUESE OCTOPUS$23.00

  Baby potato, spanish chorizo, cherry pepper, arugula, lemon olive oil (GF)

• WILD CAUGHT AHI TUNA TOSTADA$20.00

  Sushi grade ahi tuna*, organic avocado, scallions, homemade miso sauce, sriracha aioli

• BLISTERED SHISHITO PEPPERS$10.00

  (GF) (V)

• PERUVIAN SEAFOOD CEVICHE$24.00

  Fresh flounder, calamari, shrimp, fresh lime, red onions, cilantro, crispy seaweed, peruvian corn, limo pepper, sweet potato puree (GF)

• CRISPY CALAMARI$16.00

  fried jalapeños, chipotle mayo

• BRUSSEL SPROUTS$15.00

  pan fried with dried cured bacon, shallots, truffle, balsamic reduction

• ORGANIC ARTICHOKES$15.00

  sliced jalapenos, red onions, cilantro, queso fresco, lemon olive oil, homemade lemon aioli (GF)

• GRASS-FED STEAK SKEWERS$22.00

  Certified organic grass fed steak*, potato cauliflower croquettes, huancaina sauce, chimichurri

• OPEN-FACED CHICHARRON SLIDERS$18.00

  Slow cooked flash-fried pork, sweet potato, toasted baguette, onion-cilantro sarsa, peruvian aji, rocoto crema

• CALIFORNIA NACHOS$15.00

  black bean puree, monterrey jack cheese, guacamole, sour cream, pico de gallo (GF)

• STREET QUESADILLAS$17.00

  monterrey jack cheese, cherry peppers(spicy), onions, side of guacamole, sour cream, pico de gallo (GFO)

TACOS

( 2 per order. CANNOT COMBINE)

• SHRIMP TACOS$14.00

  Blackened shrimp, onions, chimichurri, cilantro, cabbage, arugula, avocado salsa verde (spicy) (GF)

• ORGANIC CRISPY CHICKEN TACOS$13.00

  cotija cheese, onion, cilantro, cabbage, arugula, avocado salsa verde (spicy)

• ORGANIC GRASS-FED STEAK TACOS$16.00

  arugula, cabbage, onions, cilantro, avocado salsa verde(spicy), crema fresca (GF)

• PORK PINEAPPLE PASTOR TACOS$15.00

  pastor marinade rested pork, grilled pineapple, arugula, cabbage, onions, cilantro, avocado salsa verde(spicy) (GF)

• MUSHROOM BLEND TACOS$13.00

  arugula, cabbage, red onions, shiitake mushrooms, wild mushrooms, queso fresco, lemon aioli (GF)

• AHI TUNA TACOS$18.00

  sushi grade ahi tuna, homemade miso sauce, sriracha aioli, guacamole, homemade hard shell corn tortilla, (GF)

SALADS

add organic chicken 9, wild shrimp 12, wild salmon or grass fed steak* 15

• QUINOA SALAD$17.00

  quinoa, kale, tomato, broccoli, mushrooms, cauliflower, apples, carrots, kale, avocado, cranberries, ginger orange vinaigrette (GFO) (VO)

• CALI TACO SALAD$17.00

  applewood smoked bacon, avocado, tomato, red onion, gorgonzola cheese, romaine, sherry vinaigrette, house made taco shell( GFO)

• CLASSIC CAESAR$14.00

  whole leaf romaine hearts, homemade caesar dressing*, homemade croutons

• PICADILLA SALAD$16.00

  romaine, cucumber, tomatoes, jicama, sweet corn, beans, avocado, cotija cheese, roasted garlic lemon vinaigrette (GFO, VO)

ENTRÉES

• SHRIMP AL MOJO DE AJO$32.00

  Wild-caught jumbo shrimp, spanish chorizo, zucchini risotto (GFO)

• SCALLOPS + SHRIMP ENCHILADAS$36.00

  bell peppers, onions, jack cheese, chipotle cream (GFO)

• BLACK IRON SKILLET FAJITAS

  sizzling with caramelized onions, chayote, zucchini, bell peppers (GFO,V) rice and beans - Add $3 chicken add$8.00. shrimp - steak add$9.00

  • mixed vegetables$25.00
  • grass-fed skirt steak$37.00
  • organic chicken$30.00
  • wild shrimp$31.00

• ORGANIC HALF CHICKEN$34.00

  poblano mashed potato, haricot verts, spanish chorizo, white wine cherry pepper reduction

• WILD CAUGHT ALASKAN SALMON$34.00

  teriyaki pineapple glaze*, basmati rice, sautéed spinach (GF)

• CERTIFIED ANGUS STEAK FRITES$37.00

  grass-fed certified organic skirt steak*, organic mixed green salad, house-made cilantro chimichurri, gorgonzola, french fries (GFO)

• FILET MIGNON SALTADO$39.00

  filet mignon, onions, tomatoes, scallions, oyster soy reduction sauce, potatoes, cilantro *add side of rice +$2

PAELLAS

• Valenciana$34.00

  : shrimp, clams, mussels, calamari, chorizo, saffron rice (GF)

• Chicken$30.00

  saffron rice, organic chicken, red peppers, green peppers, onions

• Vegetarian$25.00

  broccoli, red cabbage, cauliflower, red and green peppers, onions (GF, VO)

SIDES

• STREET CORN$9.00

• GRILLED SEASONAL VEGETABLES$6.00

• MUSHROOM RISOTTO$11.00

• TRUFFLE FRIES$9.00

• RICE + BEANS(GF,V)$7.00

• POBLANO MASHED POTATO(GF)$5.00

• SAUTED ORGANIC SPINACH (GF,V)$9.00