Michelin Guide Recommended Restaurant for 2022, 2023 and 2024
The Barn Kitchen offers a refined take on rustic American cuisine. Executive Chef Jon Butler focuses on influences from the nearby Coachella Valley, and the Barn Kitchen brings small local farms and the unique aspects of the desert to classic American favorites. We aim to create simple, uncomplicated cuisine by showcasing fresh California ingredients. We invite all of our guests to make meaningful connections and savor each experience.