Beehive Augusta Tavern

Bee Bites

• Charcuterie

  cured meats + aged cheeses served with a variety of fruits + nuts, pickled vegetables, jams, mustards + crackers

  • 2 Person$18.00
  • 4 Person$28.00

• Shrimp Cocktail$18.00

  jumbo tiger shrimp poached in a rosemary garlic butter sauce, served with house made cocktail sauce + lemon wedge

• Spinach + Artichoke Dip$12.00

  rustic artichoke + wilted spinach, with torched brie cheese + crispy truffled tortilla chips

• Shrimp + Grits$15.00

  creamy brown butter + gouda grits served with pan seared cajun shrimp + tomato bacon onion sauce

• Stuffed Mushrooms$13.00

  crimini mushrooms filled with Jacobs Farm chorizo and sausage, cream cheese, spinach, parmesan cheese

Salads

Accompaniments: chicken $6 | salmon $7 | shrimp $7 | steak $10. House made dressings: ranch | balsamic | caesar | bleu cheese | honey mustard | poppy seed berry

• Berry

  spring mix, seasonal berries, goat cheese, candied pecans, bee pollen, poppy seed berry dressing

  • Side$8.00
  • Entree$13.00

• Caesar

  chopped romaine, parmesan, buttered texas toast croutons, anchovies

  • Side$7.00
  • Entree$12.00

• Beehive

  mixed greens, cherry tomatoes, sliced cucumber, red onion, carrot threads

  • Side$7.00
  • Entree$12.00

Steaks

Gourmet Sides (Gluten Free): smoked gouda grits | roasted red potatoes | country fried creamed corn | parmesan risotto | mac n cheese | braised greens | roasted carrots | french fries | haricots verts

• Beehive Filet$42.00

  grilled 8 oz filet topped with a bleu cheese butter coin served with a choice of 2 gourmet sides

• Beehive Ribeye$36.00

  grilled 12 oz ribeye topped with a bourbon peppercorn cream sauce served with a choice of 2 gourmet sides

Beehive Specialties

• Pasta Pomodoro$25.00

  house made meatballs with spaghetti noodles in a roasted onion + herb pomodoro sauce, grated parmesan, grilled garlic butter ciabatta

• Bone-In Pork Chop$29.00

  grilled + served with smoked gouda grits, braised greens, fried apples, charred sweet onion pan sauce

• Bourbon Glazed Salmon$26.00

  grilled salmon with a sweet + salty glaze atop steamed jasmine rice, asian dressed sugar snap peas, cool cabbage + carrot slaw dusted with roasted peanuts

• Chicken Pesto Pasta$23.00

  crispy chicken milanese with spaghetti noodles tossed in basil pesto with blistered cherry tomatoes, shaved parmesan, garlic cream sauce

• Rosemary Butter Chicken$25.00

  crispy skin chicken breast with a rosemary + honey dijon sauce, roasted parmesan panko romanesco with tahini butter, roasted carrots

• Filet Burger$22.00

  grilled 8 oz steak burger topped with havarti cheese, shallot jam, grilled mushroom top, served with a gourmet side

• Portobello Mushroom Cap$20.00

  thinly sliced portobello mushroom cap filled with parmesan risotto atop basil pesto surrounded with a pomodoro sauce mote