The Chatham Cut

Raw Bar

• Chatham Oysters

  • ea$3.50

• Chatham Littleneck Clams

  • ea$2.50

• Jumbo Shrimp Cocktail (3)$18.00

• Colossal Lump Crab$26.00

• Tuna Tartare'$22.00

  avocado puree, cilantro, ginger, soy sauce, pickled jalapeno, sesame seeds, crispy wonton

• The Chatham Cut Seafood Sampler$38.00

  Chatham oysters (4), littlnecks clams (4), jumbo shrimp (4)

Starters

• Jumbo Lump Crabcake$24.00

  lemon caper remoulade sauce, shaved brussel sprout salad

• Octopus à la Plancha$20.00

  roasted fennel, roasted red pepper, shallots, white bean purée, speck vinaigrette

• Point Judith Fried Calamari$18.00

  calabrian chili aioli, san marzano tomato sauce

• Mamas All Beef Meatballs$16.00

  pomodoro sauce, whipped ricotta, crispy basil

• Prime Rib French Dip Sliders$18.00

  shaved prime rib, cheddar cheese, ciabatta rolls, a jus dipping sauce

• Charcuterie Board$26.00

  capicola, sopressata, prosciutto de parma, parmesan reggiano, gorgonzola dolce, aged provolone, cerignola olives, giardiniera

Salads

• Classic Caesar$16.00

  lemon parmigiano dressing, toasted herbed breadcrumbs

• Burrata Board$18.00

  heirloom cherry tomatoes, arugula pesto, Sicilian olive oil, toasted bread

• Beef Carpaccio$24.00

  arugula, parmesan, capers, lemon black pepper aioli

• Signature Chopped$18.00

  giardiniera, chickpeas, celery, tomatoes, salumi, olives, provolone, peppadew, red wine dressing

• Garden$12.00

  mixed little leaf greens, carrots, cucumber, heirloom tomatoes, red onion, evoo & balsamic glaze

Chatham Cuts

Served with roasted garlic, shallots and baby carrots. Complimentary Sauces: Chatham Cut steak sauce, creamy horseradish, blue cheese fondue, bearnaise

• Petite Filet Mignon

  • 6oz$40.00

• Filet Mignon

  • 10oz$60.00

• Ribeye

  • 18oz$58.00

• NY Strip

  • 14oz$60.00

• Porterhouse

  • 32oz$100.00

• Lamb Chops

  cippolini onions, tomatoes, basil

  • 12oz$50.00

Chatham Cuts - Accompaniments

• Hot Buttered Colossal Lump Crab$26.00

• Grilled Jumbo Shrimp$18.00

Pasta

• Linguine & Clams$28.00

  chardonnay, toasted garlic, parsley

• Traditional Red Bolognese$26.00

• White Bolognese$26.00

  rigatoni, spinach, mirepoix, cream, parmesan

Seafood

• Ora King Salmon$38.00

  sautéed spinach, capers, olives, tomatoes

• Yellowfin Tuna$36.00

  roasted corn, truffle gnocchi, tempura shishito peppers, paprika butter

• Mediterranean Branzino$38.00

  spinach, roasted potatoes, lemon caper butter

Entrée

• Teriyaki Filet Tips$28.00

  scallion rice, broccoli

• Roasted Half Chicken$28.00

  grilled asparagus, mashed potatoes, pan jus

• Prime Rib$44.00

  mashed potatoes, baby carrots, cipollini onions, natural pan jus

• The Cut Burger$24.00

  crispy bacon, vermont cheddar, lettuce, tomato, red onion & sea salt fries

Sides

$10 ea.

• Steamed or Grilled Asparagus

• Roasted Wild Mushrooms

• Loaded Baked Potato

  bacon, vermont cheddar, sour cream, scallions

• Rosemary Fingerling Potatoes

• Creamed Spinach

• Roasted Brussel Sprouts

  speck, parmesan reggiano

• Garlic Sauteed Spinach

• Parmesan Truffle Fries

• Vermont Butter Whipped Mashed Potatoes

Desserts

$12

• Tiramisu

  lady fingers | mascarpone | espresso | cocoa powder

• Strawberry & Cream Cake

  fresh strawberries | whip cream

• Cannoli Board

  mascarpone cream | cannoli pieces | chocolate chips | chocolate sauce | strawberries

• Flourless Chocolate Cake

  Chatham chocolate fudge

• Carrot Cake

  walnuts / cream cheese frosting

• Sorbet or Gelato

Dessert Martini

$17

• Espresso

  absolut vanilla | boreghetti café | cold brew

• Pistachio

  absolut vanilla | pistachio liqueur | frangelico

Coffee Drinks

$12

• Irish Coffee

  jamesons irish whiskey

• Nutty Irishman

  baileys cream | frangelico

• Keoke Coffee

  boreghetti café | brandy sainte louise

• Regular & Decaffeinated

  espresso | cappuccino | coffee