The Cinnamon Club

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4.6

評価・口コミ（7325）

41 ポンド～

インド料理

レストランの予約

2名

2024年11月30日

19:00

本日70回予約が入りました。

エクスペリエンスをご利用いただけます。

特別な食事に最適
ビジネス・接待に最適
魅力的

セント・ジェームスに位置する複数の賞を受賞したCinnamon Clubは、これまでのインド料理レストランのイメージを覆す体験をお届けします。グレードII指定のかつてのオールド・ウェストミンスター図書館を利用したレストランで、壁にはまだ本が並び、ユニークで見事な内装が素晴らしい料理と調和しています。Vivek Singhが率いる18人のシェフが、クリエイティブなアプローチで、絶妙な味に仕上げ、美しく盛り付けたひと皿を提供しています。季節ごとに変わる創造的なランチ＆ディナーメニューを用意しています。観劇の前や後にもご利用ください。

デリバリーとテイクアウトのご注文

プライベートダイニング

イベントにお使いください

詳細を見る

追加情報

【ダイニングスタイル】
カジュアルエレガント
予算
41 ポンド～
料理ジャンル
インド料理, イギリス料理, シーフード・海鮮料理
【営業時間】
ランチ月～土　12:00～14:30 ディナー月～土　17:30～22:00 クローズ日
電話番号
020 7222 2555
【ホームページ】
http://www.cinnamonclub.com/
【ご利用可能カード】
AMEX, Mastercard, Visa
Dress code
スマートカジュアル
【シェフ・料理長】
Vivek Singh
【ケータリング】
We look forward to catering for your party and we can offer a fantastic selection of canapés or dining experience if you have a full-fledged kitchen.
パーティー・貸切
The Cinnamon Club is the ideal venue for private dining in Westminster. Perfectly placed on Great Smith Street, we can accommodate groups for sit down meals or standing canapé receptions in one of our elegant and timeless private dining areas or bars.
パーティー・貸切のお問い合わせ
Events team: 020 7222 2555

エリア
SW1P 3BU London London, The Old Westminster Library, 30-32 Great Smith Street,
エリア
セント・ジェームズ
Parking details
On street outside is free after 6:30pm on the single yellow line. There is also an NCP Car Park located 5 minutes away on Abingdon Street.
Public transit
Westminster and St. James's Park tube stations are both within walking distance.
【その他】
カクテル, テイクアウト, バー・ラウンジ, バンケット（宴会場）, ワイン, 個室, 本格的なバー, 禁煙席

ギフトカード

ギフトカードを今すぐメールで贈るか、印刷して直接プレゼントできます。

ギフトカードを贈る

エクスペリエンス

Early Dinner
一人当たり£38.00
複数の日付でご予約可能
Enjoy your evening at The Cinnamon Club. We have a special menu available Monday to Saturday from 5:30pm to 6:10pm or from 9:00pm and onwards. Tuck into dishes such as Tandoori Portobello and king oyster mushrooms with stir-fry of morels with peas and mushroom pilau or Koorgi style double cooked pork belly with masala mash, raw mango and chilli sambal. The 3-course menu is priced at £38 per person. T&C's: only for groups of up to 12 guests.
Festive Season Menu
一人当たり£75.00
2024年11月18日〜2024年12月23日
Cooking with the seasons has been an ongoing quest of ours at Cinnamon Club, ever since we opened our doors in 2001. Each festive season we look for new ingredients to create something new for our guests, and every now and again we look back at our favourites from the past years. This year, we are delighted to bring you a menu that celebrate the year we have had as well as the festive season.
Jazz Brunch
一人当たり£45.00
複数の日付でご予約可能
Join us for Jazz Brunch at the legendary Westminster Library and enjoy live music whilst you indulge in a seductive 3 – course brunch menu. Kick off with proceedings with a Kedgeree with smoked haddock and poached egg or Jackfruit and lotus root kebab with poppy seed & tomato chutney. Indulge in larger plates of Tandoori Portobello and king oyster mushrooms, stir-fry of morels with peas & spinach garlic sauce; Rajasthani style curried venison mince with fried egg & layered paratha. End things on a sweet note with a passion fruit and gulab jamun brûlée or selection of English cheeses with quince chutney. T&Cs: two-piece band will perform from 12:30pm to 3:30pm. The last seating is available at 2:30pm.

メニュー

Allergen menus available on request

Starters

Okra Filled with Peanut and Jaggery, Curried Yoghurt and Chilli Coconut Chutney**£10.00
Tandoori Chalk Stream Trout Fillet with Carom Seed, Samphire and Pickled Radish£14.50
Clove Smoked Anjou Squab Pigeon, Pumpkin and Peanut* **£21.00
Camphor and Sandalwood Flavoured Free Range Chicken Breast, Coriander Chutney£12.50
Lamb Mille-Feuille – Hyderabadi Black Spiced Lamb Escalope, Awadhi Lamb Galouti* **£14.50
Crab Risotto with Truffle Cappuccino, Pan Fried King Prawn£16.50
For those challenged on the spice font, The Cinnamon Club is pleased to showcase dishes by our friend, the critically acclaimed chef Eric Chavot
As a Main Course£31.00
For those challenged on the spice font, The Cinnamon Club is pleased to showcase dishes by our friend, the critically acclaimed chef Eric Chavot

Mains

Tandoori Portobello and King Oyster Mushrooms, Stir-Fry of Morels with Peas, Spinach Garlic Sauce, Mushroom Pilau£22.00
Grilled New Caledonian Obsiblue King Prawns, Alleppey Curry Sauce, Rice Vermicelli£38.00
Green Spiced Free Range Chicken Breast, Yoghurt Fenugreek Sauce, Pilau Rice£22.50
Raan Roomali – Slow Braised Lamb Leg Rolled In Handkerchief Bread, Nutmeg and Peppercorn Sauce*£29.00
Char-Grilled Balmoral Estate Venison, Black Stone Flowerreduction, Masala Mashed Potatoes£38.00
Seared Rump Steak of 28 Day Dry-Aged Hereford Beef, Fondant Potatoes, Red Wine Sauce (Eric's Main)£36.00

Sides

Black Lentils£7.50
Cucumber and Cumin Raita£4.50
Stir Fried Seasonal Greens with Garlic and Chilli£7.00
Rajasthani Sangri Beans with Fenugreek and Raisin£8.00
Selection of Tandoori Breads*£9.00
Potato Paratha, Garlic & Coriander Naan, Tandoori Whole Wheat Roti*£4.00
Selection of Homemade Chutneys£5.00
Pilau, Steamed or Lemon Rice£4.00

Desserts

Trio of Chocolate Desserts – Warm Dark Chocolate Fondant, Milk Chocolate Mousse, White Chocolate and Chilli Ice Cream*£12.00
Pair with Taylors Tawny 20 years, Portugal. Gls 100ml / £14
Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*£9.50
Pair with 2018 Côteaux du Layon Domaine de Barres, Loire, France. Gls 100ml / £8.20
Royal Malai Kulfi, Caramelized Quinoa and Raspberry Crisp£9.50
Pair with 2016 Saussignac Vendange d'Autrefois, Gascony, France. Gls 100ml / £10
Mango Meringue Tart, Spiced Puffed Rice, Smoked Berry Sorbet*£9.50
Pair with NV Muscat de Frontignan Château de Peysonnie. Gls 100ml / £8
Spiced Date Pancake, Banana and Miso Caramel Sorbet*£9.50
Pair with Tokaj 5 Putts Aszu, Hetszolo, Hungary. Gls 100ml / £20
Ice Cream or Sorbet Selection of the Day£7.50
Pair with Prucia, Plum Liqueur de France. Gls 50ml / £8.50

Tasting Menu

£90 per person, £180 with premium wines. To maximise your dining experience, this menu must be ordered by each diner at your table

Canapé

Pithog Saag - Chickpea and Yoghurt Gnocchi, Spinach Crumble, Tamarind and Coriander Chutney

Appetiser

Carpaccio of Home Cured Shetland Salmon, Mustard Caviar, Curry Leaf Snow
Wine pairing: 2020 Muscatedda Marabino, Val Di Noto, Sicily, Italy

First Starter

Clove Smoked Anjou Pigeon, Pumpkin, Peanuts* **
Wine pairing: 2010 Shiraz Possums, Vineyard Reserve, McLaren Vale, Australia

Second Starter

Raan - Slow Braised Lamb Leg, Nutmeg and Peppercorn Sauce, Sheermal Bread*
Wine pairing: 2015 Château du Retout Cru bourgeois, Haut Médoc, Bordeaux, France

Rest Course

Dahi Bhalla Sorbet

First Main Course

Char-Grilled Obsiblue King Prawns, Alleppey Curry Sauce
Wine pairing: 2019 Pinot Gris Cuvee Albert, Albert Mann, Alsace, France

Second Main Course

Tandoorispiced Balmoral Estate Venison, Black Stone Flower Reduction
Wine pairing: 2016 Amarone della Valpolicella Classico Podere Cairano, Le Bertarole, Veneto, Italy (Vegetarian)

Dessert

Royal Malai Kulfi, Caramelised Quinoa and Raspberry Crisp
Wine pairing: 2010 Chateau Filhot, Sauternes, France, France

Set Lunch Menu

2 courses £30, 3 courses £35

Starters

Stir-Fry of Baby Corn with Mint and Molasses, Tandoori Corn Hummus
Kolkata Style Crab and Cod Cake with Beetroot, Kasundi Mustard*
Chicken Seekh Tawa Masala, Coriander Chutney, Sheermal Bread*

Mains

Kale, Quinoa and Sweet Potato Kofta, Tomato Lemon Sauce, Saffron Rice
Baked Plaice Fillet with Red Pepper Relish, Yoghurt Rice, Sour Mango and Coconut Chutney
Laal Maas – Fiery Rajasthani Lamb Curry with Pilau Rice

Desserts

Royal Malai Kulfi, Caramelised Quinoa Crumble
Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*
Sorbet or Ice Cream Selection of the Day

Suggested Alcohol Free Drinks

Bellini #2£8.00
Apricot puree, spiced rose, LA Brewery Tropical Ginger
1st Flush Muscatel Sikkim£5.50
Grown high in the secret gardens of Sikkim this tea, the first pick after the snow melt, is bright and delicate
RAF Black Tea£3.50
Indian assamica grown in Malawi, blended with Indian Darjeeling tea. It has soft florals balanced by smooth, malty notes
Fresh Mint Tea£4.00

ダイナー7,325人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.6

4.6（最近の評価をもとに集計）

4.7料理
4.5サービス
4.6雰囲気
4.2コストパフォーマンス

騒音レベル • にぎやか

ダイナーが選ぶベストレストラン

ウエストエンドロンドン
インド料理

7,325件の口コミ

OT
OpenTable ダイナー
ロンドン
評価・口コミ (1)
5.0
評価・口コミ (1)
2018年3月14日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
本に囲まれているいる雰囲気が独特。また料理も工夫がなされ、非常にユニークでありながら、美味しいです。もっとも素晴らしいのはサービス。各テテーブルに黒服がつき、きめ細やかなサービスを提供してくれます。
この情報は役に立ちましたか？
b
brenda
ロンドン
評価・口コミ (10)
3.0
評価・口コミ (10)
1日前にご来店
1. 総合評価 3
2. 料理 5
3. サービス 1
4. 雰囲気 4
Great setting for a restaurant inside a library. Visuals are great and the fine dining fits in great. Food was tasty and good portion sizes.
この情報は役に立ちましたか？
j
joseph
ロンドン
評価・口コミ (5)
5.0
評価・口コミ (5)
1日前にご来店
1. 総合評価 5
2. 料理 4
3. サービス 4
4. 雰囲気 5
Great venue. Excellent and interesting food. Cood value. Wine expensive. A great night out.
この情報は役に立ちましたか？
J
James
ロンドン
評価・口コミ (1)
5.0
評価・口コミ (1)
3日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
The Tasting Menu was superb. The service was outstanding with a team led by Sachin. They looked after us so well. Especially ensuring that my daughter who is celiac always had the correct dish. Would we go back - absolutely in a heart beat.
この情報は役に立ちましたか？
M
Martin
ニューカッスル、ノーサンバーランド
評価・口コミ (2)
5.0
評価・口コミ (2)
3日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Excellent meal, tasting menu fantastic with great service
この情報は役に立ちましたか？
A
Alex
ロンドン
評価・口コミ (1)
4.0
評価・口コミ (1)
3日前にご来店
1. 総合評価 4
2. 料理 4
3. サービス 4
4. 雰囲気 4
This is a fabulous venue and the food is good. It’s very noisy, though, and the tables are packed in tightly close to each other. So it’s not the place to come if you’re looking for a nice quiet chat with your dining companion(s). The vegan menu is not quite as full as it could be - there are no vegan breads, for example. And things like the dhaal, which could easily be vegan, are not. There is only one vegan side dish.
この情報は役に立ちましたか？
S
Simon
ロンドン
評価・口コミ (33)
VIP
5.0
評価・口コミ (33)
4日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
We had the early set menu (three courses for £37) which was the same price as a standard main course. It was excellent; lots of choice and generous portions. Would recommend the trout starter and belly pork main. Extras still add up, mind. End bill was twice that when we added sides, an aperitif and a carafe of wine. So fair value in the end rather than 'bargain'.
この情報は役に立ちましたか？
A
Annie
ロンドン
評価・口コミ (41)
5.0
評価・口コミ (41)
5日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Food was exquisite and service wonderful. Loved the old world ambiance.
この情報は役に立ちましたか？
G
Gerry
ケント
評価・口コミ (1)
3.0
評価・口コミ (1)
7日前にご来店
1. 総合評価 3
2. 料理 5
3. サービス 1
4. 雰囲気 2
Whilst the food was to the level that I have come to expect at the Cinnamon Club, unfortunately the level of service at the table that we received was not to the standard that I have come to expect. The waiter pouring the wine would be better suited to a greek taverner, as the wine was sloshed into the glasses and frequently splashed out of the glass and onto the table (or into other glasses). There was absolutely no care taken. When the mains were finished, staff were clearing the plates before everyone had finished the meal, which made us feel like we were more of a hindrance, rather than a valued customer.
この情報は役に立ちましたか？
L
Lori
シアトル・イースタンワシントン
評価・口コミ (29)
VIP
5.0
評価・口コミ (29)
2024年11月22日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
This was a tops dining experience! Service level was top notch, inventive, delicious menu delivered in a unique London setting. Would go back in a heartbeat & will try the other concepts by this restaurant around London next we are back.
この情報は役に立ちましたか？

よくある質問

The Cinnamon Clubは、DeliverooとUber Eatsと提携してデリバリーサービスを提供しています。The Cinnamon Clubではテイクアウトもご利用いただけます。テイクアウトのご注文は、お店（020 7222 2555）にお電話ください。

OpenTableを利用するダイナー7325名がThe Cinnamon Clubを4.6つ星評価しています。

The Cinnamon Clubでは、ギフトカードをご提供しています。こちらからご購入いただけます。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2024年11月30日

19:00

本日70回予約が入りました。

エクスペリエンスをご利用いただけます。

デリバリーとテイクアウトのご注文

SW1P 3BU London London, The Old Westminster Library, 30-32 Great Smith Street,

追加情報

エリア
セント・ジェームズ
【営業時間】
ランチ月～土　12:00～14:30 ディナー月～土　17:30～22:00 クローズ日
予算
41 ポンド～
料理ジャンル
インド料理, イギリス料理, シーフード・海鮮料理
【ダイニングスタイル】
カジュアルエレガント
Dress code
スマートカジュアル
Parking details
On street outside is free after 6:30pm on the single yellow line. There is also an NCP Car Park located 5 minutes away on Abingdon Street.
Public transit
Westminster and St. James's Park tube stations are both within walking distance.
【ご利用可能カード】
AMEX, Mastercard, Visa
【シェフ・料理長】
Vivek Singh
【その他】
カクテル, テイクアウト, バー・ラウンジ, バンケット（宴会場）, ワイン, 個室, 本格的なバー, 禁煙席

【ホームページ】
http://www.cinnamonclub.com/
電話番号
020 7222 2555
【ケータリング】
We look forward to catering for your party and we can offer a fantastic selection of canapés or dining experience if you have a full-fledged kitchen.
パーティー・貸切
The Cinnamon Club is the ideal venue for private dining in Westminster. Perfectly placed on Great Smith Street, we can accommodate groups for sit down meals or standing canapé receptions in one of our elegant and timeless private dining areas or bars.
パーティー・貸切のお問い合わせ
Events team: 020 7222 2555

ギフトカード

ギフトカードを今すぐメールで贈るか、印刷して直接プレゼントできます。

ギフトカードを贈る

The Cinnamon Club

レストランの予約

デリバリーとテイクアウトのご注文

プライベートダイニング

追加情報

ギフトカード

Early Dinner

Festive Season Menu

Jazz Brunch

Starters

Okra Filled with Peanut and Jaggery, Curried Yoghurt and Chilli Coconut Chutney**£10.00

Tandoori Chalk Stream Trout Fillet with Carom Seed, Samphire and Pickled Radish£14.50

Clove Smoked Anjou Squab Pigeon, Pumpkin and Peanut* **£21.00

Camphor and Sandalwood Flavoured Free Range Chicken Breast, Coriander Chutney£12.50

Lamb Mille-Feuille – Hyderabadi Black Spiced Lamb Escalope, Awadhi Lamb Galouti* **£14.50

Crab Risotto with Truffle Cappuccino, Pan Fried King Prawn£16.50

As a Main Course£31.00

Mains

Tandoori Portobello and King Oyster Mushrooms, Stir-Fry of Morels with Peas, Spinach Garlic Sauce, Mushroom Pilau£22.00

Grilled New Caledonian Obsiblue King Prawns, Alleppey Curry Sauce, Rice Vermicelli£38.00

Green Spiced Free Range Chicken Breast, Yoghurt Fenugreek Sauce, Pilau Rice£22.50

Raan Roomali – Slow Braised Lamb Leg Rolled In Handkerchief Bread, Nutmeg and Peppercorn Sauce*£29.00

Char-Grilled Balmoral Estate Venison, Black Stone Flowerreduction, Masala Mashed Potatoes£38.00

Seared Rump Steak of 28 Day Dry-Aged Hereford Beef, Fondant Potatoes, Red Wine Sauce (Eric's Main)£36.00

Sides

Black Lentils£7.50

Cucumber and Cumin Raita£4.50

Stir Fried Seasonal Greens with Garlic and Chilli£7.00

Rajasthani Sangri Beans with Fenugreek and Raisin£8.00

Selection of Tandoori Breads*£9.00

Potato Paratha, Garlic & Coriander Naan, Tandoori Whole Wheat Roti*£4.00

Selection of Homemade Chutneys£5.00

Pilau, Steamed or Lemon Rice£4.00

Desserts

Trio of Chocolate Desserts – Warm Dark Chocolate Fondant, Milk Chocolate Mousse, White Chocolate and Chilli Ice Cream*£12.00

Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*£9.50

Royal Malai Kulfi, Caramelized Quinoa and Raspberry Crisp£9.50

Mango Meringue Tart, Spiced Puffed Rice, Smoked Berry Sorbet*£9.50

Spiced Date Pancake, Banana and Miso Caramel Sorbet*£9.50

Ice Cream or Sorbet Selection of the Day£7.50

Tasting Menu

Canapé

Pithog Saag - Chickpea and Yoghurt Gnocchi, Spinach Crumble, Tamarind and Coriander Chutney

Appetiser

Carpaccio of Home Cured Shetland Salmon, Mustard Caviar, Curry Leaf Snow

First Starter

Clove Smoked Anjou Pigeon, Pumpkin, Peanuts* **

Second Starter

Raan - Slow Braised Lamb Leg, Nutmeg and Peppercorn Sauce, Sheermal Bread*

Rest Course

Dahi Bhalla Sorbet

First Main Course

Char-Grilled Obsiblue King Prawns, Alleppey Curry Sauce

Second Main Course

Tandoorispiced Balmoral Estate Venison, Black Stone Flower Reduction

Dessert

Royal Malai Kulfi, Caramelised Quinoa and Raspberry Crisp

Set Lunch Menu

Starters

Stir-Fry of Baby Corn with Mint and Molasses, Tandoori Corn Hummus

Kolkata Style Crab and Cod Cake with Beetroot, Kasundi Mustard*

Chicken Seekh Tawa Masala, Coriander Chutney, Sheermal Bread*

Mains

Kale, Quinoa and Sweet Potato Kofta, Tomato Lemon Sauce, Saffron Rice

Baked Plaice Fillet with Red Pepper Relish, Yoghurt Rice, Sour Mango and Coconut Chutney

Laal Maas – Fiery Rajasthani Lamb Curry with Pilau Rice

Desserts

Royal Malai Kulfi, Caramelised Quinoa Crumble

Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*

Sorbet or Ice Cream Selection of the Day

Suggested Alcohol Free Drinks

Bellini #2£8.00

1st Flush Muscatel Sikkim£5.50

RAF Black Tea£3.50

Fresh Mint Tea£4.00

総合評価

ダイナーが選ぶベストレストラン

よくある質問

The Cinnamon Clubは OpenTable 経由のデリバリー注文およびテイクアウトを提供していますか？

The Cinnamon Clubの評価を教えてください。