Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.
The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023.
At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Price: $235 /person
Experience the best of the Mid-Atlantic region with a special 8-course tasting menu in The Dabney's hearth lit dining room. The seasonal menu reflects the soul of our beloved mid-Atlantic: with every ingredient representing the history of the region we call home.
We are limited in our ability to modify our tasting menu, specifically for severe allium, capsaicin, and dairy allergies as well as vegan and vegetarian diets. A 20% service charge is included in the final bill to ensure our entire staff earns a competitive wage. Gratuity is welcomed but not expected.
Any cancellations made under 24 hours of the scheduled reservation time will be subject to the full cost of the 8-course experience.
3 Courses Prix Fixe in The Bar Area
複数の日付でご予約可能
Price: $105 /person
Experience The Dabney with a 3-course set menu in our warm and comforting bar area.
We are limited in our ability to modify our pre fixe menu, specifically for severe allium, capsaicin, and dairy allergies as well as vegan and vegetarian diets. A 20% service charge is included in the final bill to ensure our entire staff earns a competitive wage. Gratuity is welcomed but not expected.
Any cancellations made under 24 hours of the scheduled reservation time will be subject to the full cost of the 3-course experience.
4-Course on the Garden Patio
一人当たり$150.00
複数の日付でご予約可能
Price: $150 /person Experience The Dabney with a 4-course set on our garden patio. We are limited in our ability to modify our pre fixe menu, specifically for severe allium, capsaicin, and dairy allergies as well as vegan and vegetarian diets. A 20% service charge is included in the final bill to ensure our entire staff earns a competitive wage. Gratuity is welcomed but not expected. Any cancellations made under 24 hours of the scheduled reservation time will be subject to the full cost of the 4-course experience.
To book this private dining experience, please email maryclaire@thedabney.com