Savor an open-air dining experience with breathtaking views of the Gulf of Oman, offering a Chef's specially crafted menu featuring dishes like sushi's, salt & pepper crab, confit duck and machamisu. This culinary journey spans Europe, Asia and the Middle East blending traditional flavors with a modern twist.
Our expert guest mixologist creates innovative drinks that are not only exceptional in flavor but also tell a distinctive story. Enjoy our signature cocktails, such as the espresso martini with a coconut twist, the Old Cuban and the coconut pandan daiquiri.