The Grove at Copia

The Grove at Copia​で食事をしたお客様による評価・口コミです（最近の評価に基づく）。

1. OT

   OpenTable ダイナー

   サンフランシスコ・ベイ周辺評価・口コミ (9)

   3.0

   6日前にご来店

   1. 総合評価 3
   2. 料理 3
   3. サービス 4
   4. 雰囲気 5

   The place is lovely. The waitress was very nice and helpful, she always check on us. It was a bit disappointing because we were there at 1.30pm and we had the brunch menu. I wish we there was an option to get the dinner menu. The food was average, nothing really special about it.
   

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2. M

   Michael

   サンフランシスコ・ベイ周辺評価・口コミ (9)

   3.0

   6日前にご来店

   1. 総合評価 3
   2. 料理 3
   3. サービス 3
   4. 雰囲気 4

   It's a different experience to many restaurants. We were impressed with the home grown greens in the salad but the salad dressing was WAY too subtle / ineffective and the salad only became interesting when we added the Burrata (separate item on the menu). We had to ask for condiments to enhance the salad & the salt grinder was empty. Our server was efficient and did a great job.
   

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3. OT

   OpenTable ダイナー

   サンフランシスコ・ベイ周辺評価・口コミ (1)

   5.0

   7日前にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Andrea the server was amazing! And the food was incredible!
   

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4. C

   Carl

   ヒューストン評価・口コミ (5)

   3.0

   7日前にご来店

   1. 総合評価 3
   2. 料理 2
   3. サービス 3
   4. 雰囲気 3

   Disappointed in overall experience. Portions were small and food quality was average given the price point. Portobello mushroom steak $40…really? Will not eat here again.
   

   The Grove at Copia5日前に返信済み

   Hello Carl, Thank you for taking time to share your experience with us. Your feedback is invaluable to us, and we'll certainly take it into consideration as we continually work to improve our offerings. We hope you'll give us another chance in the future to show you the quality and experience we're known for. Warm regards, The Grove Restaurant Team
   

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5. D

   Daniel

   サンディエゴ評価・口コミ (8)

   2.0

   7日前にご来店

   1. 総合評価 2
   2. 料理 2
   3. サービス 4
   4. 雰囲気 4

   . $For 2 people $309 before tip. We did the tasting menu with an additional up charge of $75 to get the ribeye as opposed to a steak made of mushroom. Beet salad was fresh but bland and very small to share. The pasta was the best part. Both the Gnocchi and the Putanesca were delicious. The ribeye, however, was good in parts, but was severely under seasoned, and had a lot of gristle veins. The dessert was basic and nothing to write home about. I'm even more bummed bc we don't have enough left to go to the Bear for brunch tomorrow. Should have looked more closely at the Google reviews and 4.3 rating
   

   The Grove at Copia5日前に返信済み

   Hello Daniel, We appreciate your feedback and are sorry to hear that your dining experience with us didn't meet your expectations. We continually strive to improve our food and hope you'll consider giving us another chance to impress you. Warm regards, The Grove Restaurant
   

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6. E

   Emilia

   テキサス州東部評価・口コミ (2)

   3.0

   2025年3月3日にご来店

   1. 総合評価 3
   2. 料理 3
   3. サービス 4
   4. 雰囲気 3

   Loved the concept and enjoyed our time, but the food did not equal the price point. We chose to dine "family style" which was great and allowed us to taste multiple dishes, but did not feel like there was anything that stood out for us.
   

   The Grove at Copia2025年3月4日に返信済み

   Hi Emilia, We appreciate you taking the time to share your feedback with us. We strive to provide a unique and delicious dining experience and we're sorry to hear that you felt our offerings did not fully meet your expectations. We hope to have the opportunity to serve you again and provide a more satisfying experience as our menu is always evolving. Warm regards, The Grove Restaurant Team
   

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7. C

   Carol

   Philadelphia評価・口コミ (4)

   5.0

   2025年3月1日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 4

   Excellent food and service. Will definitely be back!
   

   The Grove at Copia5日前に返信済み

   Hello Carol, We're happy to hear that you enjoyed your dining experience and we're looking forward to your next visit! Warm regards, The Grove Restaurant Team
   

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8. M

   Maureen

   ワシントン DC エリア評価・口コミ (3)

   5.0

   2025年2月24日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Such a cool experience to eat at The Grove. The building is quite amazing and we loved that they use a lot of food they grown in their garden. The carrot fettuccine was the best pasta I have had in a long time! Everyone enjoyed sharing plates so we got to try most of the menu. Highly recommend and I will be back next time I am in town
   

   The Grove at Copia2025年2月25日に返信済み

   Hello Maureen, Thank you for your kind words and high ratings! It's wonderful to know that you enjoyed our garden-based dishes, and that our carrot fettuccine pasta was a hit! We appreciate your recommendation and look forward to welcoming you back next time you're in town. Warm regards, The Grove Restaurant Team
   

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9. J

   John VIP

   ナッシュビル評価・口コミ (20)

   3.0

   2025年2月24日にご来店

   1. 総合評価 3
   2. 料理 4
   3. サービス 2
   4. 雰囲気 3

   Good fine dining experience. Open, well lit modern layout with a tiny, full bar, and a good, local wine list. Service was friendly, though a visible kitchen staff was just standing, looking bored with her pinky in her mouth. The Foccacia was had interesting flavors. The Gnocchi with Oxtail Ragu had good flavor but was chewy.
   

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   The Grove at Copia2025年2月25日に返信済み

   Hi John, Thank you for taking the time to share your experience dining at The Grove Restaurant. We appreciate your feedback regarding our service. We strive to provide a friendly and engaging atmosphere for our guests, but it seems we fell short during your visit. We will certainly take your comments into account as we continuously work to improve our guests' experiences. We hope to have the opportunity to serve you again soon. Warm regards, The Grove Restaurant Team
   

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10. J

    Jennifer

    サクラメント・サクラメント・バレー評価・口コミ (13)

    5.0

    2025年2月24日にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 5
    4. 雰囲気 5

    Dinner at Copia is a culinary experience -- cocktail storytelling, garden fresh ingredients, prix fixe or a la carte options, watching the chefs in the kitchen, unique recipes, and more. We took a stroll through the gardens and the property. Chic and modern, and yet tied into the wine-making history of Napa Valley. We cannot wait to come back for another meal adventure!
    

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