The LAB at Armen’s Barrels

4.7

評価・口コミ（273）

50 USドル～

アメリカ料理（コンテンポラリー）

レストランの予約

2名

2025年1月25日

19:00

本日8回予約が入りました。

地元で評判
特別な食事に最適
ユニークなカクテルが評判

An exquisite dinner menu along with classic martini's, craft cocktails, a wide variety of beer and of course, our handpicked selection of wine from all over the world.

追加情報

【ダイニングスタイル】
カジュアルエレガント
予算
50 USドル～
料理ジャンル
アメリカ料理（コンテンポラリー）, ステーキ, カクテルバー
【営業時間】
火～木　16:00～22:00 金・土　16:00～23:00 【定休日】月・日
電話番号
(724) 503-4286
【ホームページ】
https://thelabatarmensbarrels.com/
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
Dress code
ビジネスカジュアル
【シェフ・料理長】
Tahner Paterson
パーティー・貸切
We believe in offering our guests a true one of a kind dinning experience. With multiple private and shared event spaces available we bring the fine dinning experience to your event. Our events team creates a package that fits your vision from the start.

エリア
15301-3176 PA Washington, 10 McCoy Ln,
エリア
ワシントン
Parking details
お客様専用駐車場
【その他】
カクテル, グルテンフリーのメニュー, バー・ラウンジ, バリアフリー, ビール, ワイン, 個室, 屋外喫煙所, 持ち込み料金必要, 本格的なバー, 肉・魚・卵・乳製品 NG

オファー

Weekdays Happy Hour
複数の日付でご予約可能
火 - 木〜16:00 - 20:45
25% off our drinks menu between 4PM and 6PM Tuesday through Thursday

メニュー

Small Plates & Shareables

Charred Eggplant$14.00
over a red pepper muhammara, topped with a walnut and lemon zest gremolata (Vegan)
Crispy Brussel Sprouts$14.00
roasted Brussel sprouts, lemon aioli, Parmesan Reggiano
Citrus Spiked Whipped Ricotta$13.00
topped with cracked black pepper, EVOO, and parmesan; served with grilled crustini
Stuffed Mushroom Caps$17.00
pork sausage ragu & cheese stuffed mushroom caps with roasted garlic-sun dried tomato aioli
Beef Tartare$29.00
center cut sirloin, olive caramel, cured egg yolk, parmesan cheese and chives, over Asiago toast
Fried Calamari$19.00
lightly battered, tossed in mild banana pepper rings & herb butter, served with a tarragon aioli
Chef's Cheese Board$21.00
chef’s choice of cheeses paired with cured meats
Gourmet Crab Cake$24.00
4oz crab cake, remoulade and lemon

The Beginning

Caesar Salad$13.00
Romaine lettuce, house made Baja Caesar dressing, fresh parmesan cheese & black pepper, Focaccia croutons
Seasonal Salad$14.00
Please ask your server for details
Seasonal Bisque$13.00
Please ask your server for details

The Middle

Tuscan Chicken$28.00
pan seared chicken breast in a Tuscan white wine sauce
Pork Chop$37.00
two bone Berkshire herb encrusted pork chop over mustard cream
Duck$38.00
seared duck breast with seasonal fruit sauce
Lamb$49.00
1/2 Frenched rack of lamb, finished with demi glace
Chilean Sea Bass$51.00
topped with lemon Beurre Blanc
Bison$56.00
10 oz bison Ribeye, topped with café de Paris butter
12oz Prime NY Strip$59.00
prime NY Strip finished with a house made demi-glace
8oz Prime Filet$68.00
finished with a house made demi-glace

Casual Experience

Kobe Mushroom Burger$21.00
Kobe beef, Maitake mushrooms, sesame seed bun, crispy fried onions, Swiss cheese, garlic aioli; served with frites
Steak and Frites$51.00
6oz Sirloin Au Poivre served with seasoned frites

ダイナー273人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.7

4.7（最近の評価をもとに集計）

4.6料理
4.8サービス
4.6雰囲気
4.3コストパフォーマンス

騒音レベル • 普通

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アメリカ料理（コンテンポラリー）

273件の口コミ

C
C. Michael
VIP
ピッツバーグ
評価・口コミ (8)
5.0
評価・口コミ (8)
1日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
A great experience as always. The food was great & our waitress, Hannah, was awesome!
この情報は役に立ちましたか？
G
Greg
ピッツバーグ
評価・口コミ (3)
5.0
評価・口コミ (3)
7日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
We had an amazing time. Hanah was our waitress and added to our experience. I got a NY strip special - Cajun seared with Gorgonzola sauce…incredible. My wife enjoyed the fillet and we both also loved our sides. I look forward to going back and trying some of the wine and liquor tastings. This will definitely become a regular spot for us.
この情報は役に立ちましたか？
J
Jessica
ナッシュビル
評価・口コミ (1)
5.0
評価・口コミ (1)
7日前にご来店
1. 総合評価 5
2. 料理 4
3. サービス 5
4. 雰囲気 4
Second time here. We had Hannah. We started with the Brussel sprouts which was okay more of flakes rather then whole sprouts wish there was more sauce for them. got the special which was a steak with a special glaze and a parmesan risotto. It was absolutely delicious and I would get again. We ordered bison as well and it was good a little burnt on the outside but cooked medium rare on the inside.Both wished there was more vegetables on the plate rather then just two pieces of broccoli. For dessert, we got a crème brûlée, which the top of it was a little burnt tasting rather than just crunchy, which is a shame because I love crème brûlée. We also got the chocolate mousse, which was amazing. Definitely would recommend if you were a chocolate person. Hannah was great very knowledgeable when it came to the food and made sure everything was tasting the way we wanted it and expected it to mainly with them having issues with their foods being a little salty recently. We will return for the steak !
この情報は役に立ちましたか？
J
Jordan
ピッツバーグ
評価・口コミ (2)
5.0
評価・口コミ (2)
2025年1月14日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
The entire experience was amazing, from the food all the way to the ambience. Highly recommend.
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B
Bobbi
ピッツバーグ
評価・口コミ (1)
5.0
評価・口コミ (1)
2025年1月14日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Our entire experience at The Lab was amazing. From the time we walked in we were very pleased with how helpful and friendly the staff was. This really added extra comfort to the already relaxing atmosphere of the restaurant. The cocktails were delicious and made perfectly. Not a single person at the table was disappointed by their entree. They served good portions, amazing quality, and overall fantastic food. I can’t wait to go back and will recommend this restaurant to more of my friends. It’s truly a hidden gem in Washington!
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J
John
ピッツバーグ
評価・口コミ (1)
5.0
評価・口コミ (1)
2025年1月10日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
First time at The Lab. Was an excellent experience. Our server Mindi was wonderful. Food service and atmosphere are top notch!! Will definitely be back!
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B
Bob
シアトル・イースタンワシントン
評価・口コミ (3)
5.0
評価・口コミ (3)
2025年1月2日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Very interesting open concept. Great service. Our waitress was friendly and very helpful. A nice variety of food choices were available to suit all of our tastes. We tried cocktails with their house distilled spirits and a house made Cabernet. Beverages and food were delicious. I will definitely return and highly recommend this restaurant.
この情報は役に立ちましたか？
D
David
VIP
バージニア州
評価・口コミ (7)
2.0
評価・口コミ (7)
2025年1月1日にご来店
1. 総合評価 2
2. 料理 2
3. サービス 2
4. 雰囲気 1
Our biggest complaints were poor value and inflexibility. Because we were presented with only one salad option we both ordered the Caesar salad. It was absurdly small. Each of our salads had four leaves of lettuce and two (big) croutons. Thus, we paid $3.25 per leaf! For the entrées, the two side options were risotto or fried potatoes. When we asked if there were any other options, they said no but then we spotted a nearby table with a different side. The risotto had very little flavor and the potatoes were badly burned. The waitress did not check back until I had eaten half of my steak but then did bring new potatoes. The only vegetable option was asparagus, which my wife loathes. So, she accepted the asparagus and gave it to me. The asparagus consisted of three pieces on each of our plates. Mine was fine, but the asparagus they gave to my wife was seriously over salted. In fairness, my wife’s Tuscan chicken was good and my New York strip steak was good. Lastly, we went on New Year’s Eve and the restaurant was presenting only half of the menu that it listed online. Had we known what would be missing from the menu we probably would not have gone. I appreciate that some restaurants will offer different menus on New Year’s but they should tell you that when you book. Given the poor value and the lack of flexibility we don’t plan to go back.
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R
Richard
ピッツバーグ
評価・口コミ (10)
3.0
評価・口コミ (10)
2024年12月31日にご来店
1. 総合評価 3
2. 料理 2
3. サービス 4
4. 雰囲気 4
First (and probably last) time for our party of four. Was excited to try The Lab but was disappointed. The fried calamari app was good; however the stuffed mushrooms were nearly inedible. The mushrooms are raw, large mushrooms with room temp ragu as a “stuffing.” Very unappetizing. Our Tuscan chicken was very good, as were the pan-roasted fingerling potatoes. Both were warm/hot when served. The risotto was bland and cold with no Parmesan flavor at all. The sea bass was a 4oz piece of overdone fish and was not worth $51.00. The Caesar salad was three romaine leaves and two large croutons for $13.00. The waitress quoted &11 for a bourbon; however it was $13 on the bill. A small thing but the servers should know their products and accurate prices. Or at least let the customer know their products’ real cost before getting the final bill. Nice atmosphere and maybe great for tastings but overall, the food value isn’t there.
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B
Barbara
VIP
サウスカロライナ州
評価・口コミ (11)
4.0
評価・口コミ (11)
2024年12月28日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 5
4. 雰囲気 4
We enjoyed your own Cabernet, as well as the Red blend offered. Would like to see more dessert options.
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よくある質問

OpenTableを利用するダイナー273名がThe LAB at Armen’s Barrelsを4.7つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2025年1月25日

19:00

本日8回予約が入りました。

15301-3176 PA Washington, 10 McCoy Ln,

追加情報

エリア
ワシントン
【営業時間】
火～木　16:00～22:00 金・土　16:00～23:00 【定休日】月・日
予算
50 USドル～
料理ジャンル
アメリカ料理（コンテンポラリー）, ステーキ, カクテルバー
【ダイニングスタイル】
カジュアルエレガント
Dress code
ビジネスカジュアル
Parking details
お客様専用駐車場
【ご利用可能カード】
AMEX, Discover, Mastercard, Visa
【シェフ・料理長】
Tahner Paterson
【その他】
カクテル, グルテンフリーのメニュー, バー・ラウンジ, バリアフリー, ビール, ワイン, 個室, 屋外喫煙所, 持ち込み料金必要, 本格的なバー, 肉・魚・卵・乳製品 NG

【ホームページ】
https://thelabatarmensbarrels.com/
電話番号
(724) 503-4286
パーティー・貸切
We believe in offering our guests a true one of a kind dinning experience. With multiple private and shared event spaces available we bring the fine dinning experience to your event. Our events team creates a package that fits your vision from the start.

The LAB at Armen’s Barrels

レストランの予約

追加情報

オファー

Weekdays Happy Hour

メニュー

Small Plates & Shareables

Charred Eggplant$14.00

Crispy Brussel Sprouts$14.00

Citrus Spiked Whipped Ricotta$13.00

Stuffed Mushroom Caps$17.00

Beef Tartare$29.00

Fried Calamari$19.00

Chef's Cheese Board$21.00

Gourmet Crab Cake$24.00

The Beginning

Caesar Salad$13.00

Seasonal Salad$14.00

Seasonal Bisque$13.00

The Middle

Tuscan Chicken$28.00

Pork Chop$37.00

Duck$38.00

Lamb$49.00

Chilean Sea Bass$51.00

Bison$56.00

12oz Prime NY Strip$59.00

8oz Prime Filet$68.00

Casual Experience

Kobe Mushroom Burger$21.00

Steak and Frites$51.00

ダイナー273人による評価

総合評価

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