Starters
Baked Brie in Puff Pastry$7.00
with Apricot Preserves and Toasted Almonds
Deep Fried Apple Fritters$8.00
with Stetson's Maple Syrup
Eggplant, Grilled and Stuffed$8.00
with Mushroom Duxelle, served with Smoked Tomato Coulis
Soups
Soups$6.00
Ask your server
Salads
Roasted Beets$7.00
Oranges and Feta over Greens with Coriander Vinaigrette
Traditional Caesar Salad$6.00
Garden Salad$6.00
Entrees
All entrees served with choice of Mashed Potato or Rice Medley and Seasonal Vegetables
Sautéed Chicken Mirabella$19.00
Rack of Lamb$23.00
with Cranberry Ginger Chutney
Pan Seared Sea Scallops$22.00
with Raspberry, Rosemary and White Zinfandel
NY Strip Steak$22.00
with Red wine Demi Glaze
Roasted Salmon$20.00
with Horseradish Crust and Balsamic Reduction
Stuffed Portabella, Stuffed$17.00
with Spinach and Cheddar