The Olive Tree

The Olive Tree​で食事をしたお客様による評価・口コミです（最近の評価に基づく）。

1. 千絵

   東京評価・口コミ (4)

   5.0

   2025年4月12日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 3
   4. 雰囲気 4

   お味も温度もセンスとても素晴らしく驚きました。 とても美味しかった。初めての訪問なのでお値段高めと思い…1番お安いコースでしたが、お金を貯めてぜひ1番高いコースを次回はいただきたいと思いました！お値段出す甲斐のあるお料理です。食べてみて高かったとは思いませんでした。 お給仕の方々によってはもう少し笑顔が欲しかったかとは思いますが、真面目な感じでそれはそれでよろしいかとも思います。英語が不得意なのでもう少しゆっくり話して欲しかったとは思いました。
   

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2. B

   Brad VIP

   タンパ・ウエストセントラルフロリダ評価・口コミ (3)

   5.0

   2025年4月6日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   We ordered the 7 course meal and it was amazing!! Every bite was a party in your mouth. Many items were things that I would NEVER order but EVERYTHING was delicious. The service was great - everyone was SO attentive. We wanted for nothing. I would HIGHLY recommend this restaurant to anyone.
   

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3. C

   Clive

   ロンドン評価・口コミ (1)

   5.0

   2025年4月6日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Exceptional in every way. This was such an amazing experience
   

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4. s

   simon VIP

   サンフランシスコ・ベイ周辺評価・口コミ (1)

   3.0

   2025年4月5日にご来店

   1. 総合評価 3
   2. 料理 4
   3. サービス 4
   4. 雰囲気 1

   Dining room cold AC blowing on my table Had to resort to wearing coat Arrived 18-45 Left 21-30
   

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5. C

   Claire

   バッキンガムシャー評価・口コミ (3)

   5.0

   2025年4月4日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Exceptional meal and excellent service. Great ambience. We had the 3 course tasting menu and wine pairing, and thought the experience was superb . Staff extremely knowledgeable and proud to present and serve delicious food and wine. Can highly recommend
   

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6. M

   Mary

   バース、サマセット評価・口コミ (7)

   5.0

   2025年3月21日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Three tasting menus available on the night. £90, £140 or £190. We pushed the boat out and had the £190 menu. It was superb. There was not one course which was a disappointment. The food was described as it was served by attentive but not intrusive staff. The range of food was excellent. So due to price this is not a 'once a week' restaurant but I will definitely endeavour to go again when I find they've updated their menu and I can try another set of exquisite food. I must think of something I need to celebrate.......
   

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7. A

   Andrea

   バース、サマセット評価・口コミ (1)

   5.0

   2025年3月18日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Incredible! It wasn't to "stuffy" like some Michelin Star restaurants but at the same time you felt like you were being treated with an exceptional experience - fine dining and the perfect wine pairing
   

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8. N

   Nigel

   ブリストル評価・口コミ (1)

   5.0

   2025年3月7日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   Superb food from start to finish , first time visiting , but will definitely not be the last , staff were friendly and attentive , we had the 5 course tasting menu with wine flight , every course was excellent as were the wines , especially the Bear Cub red wine that matched the venison , can highly recommend this restaurant , look forward to visiting again in the not too distant future .
   

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9. S

   Sue

   ロンドン評価・口コミ (5)

   5.0

   2025年3月6日にご来店

   1. 総合評価 5
   2. 料理 5
   3. サービス 5
   4. 雰囲気 5

   A great meal. Had the 3 course menu which was perfect amount of food with paired wines. The starter of chalk stream trout with carrot and orange was superb with different textures although thought the orange wine didn’t stand up to the flavours despite matching the colour palette. Venison great and standout here was the black pudding. Bear Cub wine complimented superbly. Chocolate dessert very sweet until the port was drunk which bought it all together. Overall a fantastic evening with very attentive service with dishes so well conceived and explained.
   

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10. N

    Natasha VIP

    ワシントン DC エリア評価・口コミ (17)

    4.0

    2025年3月4日にご来店

    1. 総合評価 4
    2. 料理 3
    3. サービス 4
    4. 雰囲気 4

    A charming place with whimsical aspects. Every individual thing we ate was very good, if rather precious, but the overall balance of the menu was off. For example, the vegetarian menu featured spelt risotto and carrot ravioli—both wheat-based. Why not add a legume course instead? Or add some seeds? Why not some greens? And the menu included three sweets: melted chocolate with ice cream, a quince "Mille feuille," and a chocolate candy. A satisfying meal should be also be nutritionally various. We did appreciate the care with which the kitchen treated our friend with multiple food sensitivities. But I would not want to eat at the Olive Tree again.
    

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