The combination of ingredients makes the flavor of our dishes, please no substitutions
To Start
Steak Tartare$22.00
hand-cut beef eye round, onions, capers, pickles, seasonings
Foie Gras Terrine$29.00
mi-cuit from Perigord region, France
Pâté de Campagne$20.00
French county pâté, toast points, prosciutto
Hot Foie Gras$34.00
pan seared foie gras, aigre douce sauce (sweet and sour)
Escargots$15.00
persillade, garlic and parsley butter
Tarte Flambee$14.00
puff pastry topped with caramelized onions, lardons, cheese, crème fraiche
Mussel Corner Appetizers
Mussels Provençale $20.00
white wine, shallots, garlic, NO CREAM
Mussels Mariniere$20.00
white wine, garlic and shallot broth, cream
Blue Cheese Mussels$20.00
white wine, shallots, blue cheese, cream
Fish
Mussels Provencale$32.00
white wine, shallots, garlic broth, NO CREAM, homemade pommes frites
Mussels Mariniere$32.00
white wine, garlic and shallot broth, cream, homemade pommes frites
Blue Cheese Mussels$32.00
white wine, shallots and blue cheese, cream, homemade pommes frites
Grilled Salmon Brittany$38.00
white wine lemon sauce, vegetables of the day, ratatouille
Halibut Filet$48.00
pan seared, capers white wine sauce, vegetables of the day, ratatouille
Market Vegetable Plate$26.00
Rutabaga, turnip, squash, carrot, rice, spring pea, ratatouille, cucumber, radish, cherry tomato
Soups
Onion Soup$13.00
caramelized onions, baguette bread croutons, swiss cheese gratinee
Soup of the Day$12.00
Salads
Caesar Salad$14.00
romaine heart lettuce, croutons dressed with lemon juice, garlic, Dijon mustard and Parmesan cheese
Beet Volcano$15.00
poached beetroot, goat cheese mousse, chives
Garden Salad$13.00
mixed greens, caramelized pecans, apple, lemon vinaigrette
Salad Chevre Chaud$16.00
Gratinee goat cheese over mix greens, walnuts, maple syrup glaze
Meat
Poulet Cajun$32.00
sliced chicken breast, light cajun spice and beurre blanc sauce, homemade pommes frites
Duck a L'Orange$44.00
crispy half duck, orange sauce, vegetables of the day
Ribeye au Poivre$52.00
Clean cut 14oz Ribeye, five peppercorn sauce, homemade pommes frites
Steak Tartare$34.00
hand-cut beef eye round, onions, capers, cornichons, parsley, seasonings, homemade pommes frites
Filet Mignon$56.00
8oz center cut beef tenderloin, Bordelaise sauce, vegetables of the day
Skirt Steak$52.00
marinated center cut 10oz skirt steak, homemade pommes frites
Gourmet Burger$26.00
8oz ground chuck, caramelized onions, homemade pommes frites
Sides
$8
Homemade Pommes Frites
Vegetables of the Day
Potato of the Day
Split Plate
Desserts
Profiteroles$12.00
puff pastry, vanilla ice cream, topped with Belgium chocolate ganache
Chocolate Pot de Crème$10.00
dark chocolate cream, crumble and crème anglaise
Pavlova$12.00
meringue, Chantilly cream and fresh strawberries
Apple Cake$10.00
caramelized, topped with crème anglaise
Dessert Crêpes
Chocolate Crêpes$10.00
Belgium chocolate ganache, Chantilly cream
Sweet Crêpes$10.00
flavored butter and sugar, Chantilly cream
Fruit Crêpes$10.00
fresh mixed berry coulis, Chantilly cream
Caramel Crêpes$9.00
butter and homemade caramel sauce, Chantilly cream
