The Pot Kiln

4.6

評価・口コミ（120）

26～40 ポンド

イギリス料理

レストランの予約

2名

2025年2月28日

19:00

本日14回予約が入りました。

特別な食事に最適
魅力的
眺めが良い

A rural public house serving local beers, Berkshire gin and ciders, as well as a great wine selection. Bar snacks and full meals available 7 days a week. Cooking over a central grill makes for great theatrical cooking from our open-plan kitchen, overseen by Head Chef Nick Galer.

Whilst a subtle Basque feel will permeate throughout, its roots are firmly founded on those of a classic English pub – so while featuring top end Basque dishes fit for a destination dinner, it also offers simple pub snacks for a light lunch… while the food may be inspired by the Basque country, the ingredients are local… and while the wines may be sourced from Iberia, the beer is very much English.

The crowning glory is the sensational open kitchen, with a huge, CHARCOAL FIRED parilla grill and a BRICK OVEN as its centrepiece and all in front of the guests – very visual and very theatrical.

The Pot Kiln has been a really exciting project, and we’re thrilled to be finally open.

Rob, Nick, Sphelo and Team

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【ダイニングスタイル】
カジュアル
予算
26～40 ポンド
料理ジャンル
イギリス料理, バスク料理, タパス・小皿料理
【営業時間】
月～土　18:00～21:00 月～土　12:00～14:30 日　12:00～15:00
電話番号
01635 201366 x44
【ホームページ】
https://thepotkiln.co.uk/
Dress code
ビジネスカジュアル

エリア
RG18 0XX Berkshire Frilsham, Chapel Ln,
エリア
ヤッテンドン
Parking details
駐車場なし

ダイナー120人による評価

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.6

4.6（最近の評価をもとに集計）

4.6料理
4.6サービス
4.6雰囲気
4.1コストパフォーマンス

騒音レベル • にぎやか

ダイナーが選ぶベストレストラン

バークシャー
斬新
バークシャー
高級ワインが評判
バークシャー
眺めが良い
バークシャー
特別な食事に最適

120件の口コミ

I
Ian
オックスフォード、オックスフォードシャー
評価・口コミ (1)
5.0
評価・口コミ (1)
1日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Would highly recommend. Fine Spanish dining in a cozy country pub. All the dishes we tried were outstanding. Will try the rest of the menu the next time we visit.
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B
Bruce
VIP
カリブ海
評価・口コミ (6)
5.0
評価・口コミ (6)
4日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
This was our first time back since the change in ownership. Whilst we were sad that the famous roast sharing plates, especially the venison roast, had disappeared (the lamb and beef ones on the current menu are completely different versions, we were told at the restaurant), we embraced the change and ordered a selection of 6 tapas together with their slow roasted pork ribs. Everything was superb, and several were accompanied by incredible home made "ketchups", of which the date and raisin (I know, sounds horrible, but was delicious) blew our minds...they should bottle it and sell it. Service was attentive and friendly. We were there for lunch on a weekday and it was fairly empty, but I expect and hope it will become more busy. Whilst nothing will fully replace, did I say it already, the amazing roast sharing plates of the old Pot Kiln, the loss of which we will forever mourn, the new Pot Kiln has definitely won a place on our list of favourites.
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S
Sandra
バークシャー
評価・口コミ (1)
5.0
評価・口コミ (1)
5日前にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
The setting, the ambiance, the food and the service was exceptional! We will be back. This was not just a pub lunch it was a culinary delight. We were made very welcome with excellent service and the setting was beautiful even in a rainy February day.
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J
Jeremy
ロンドン
評価・口コミ (1)
2.0
評価・口コミ (1)
6日前にご来店
1. 総合評価 2
2. 料理 1
3. サービス 2
4. 雰囲気 1
We have known this pub for 40 years and it was a gem. Sadly now it is too clinical with no atmosphere. The food was average and unnecessarily expensive. Staff were good and attentive but with wine, over £50 a head is too much in my opinion.
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S
Sally
バークシャー
評価・口コミ (5)
4.0
評価・口コミ (5)
7日前にご来店
1. 総合評価 4
2. 料理 4
3. サービス 5
4. 雰囲気 5
Friendly service, lovely dining/bar area. The food was very tasty and we all enjoyed everything we ordered. Toilet facilities could be better.
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A
Ashley
ロンドン
評価・口コミ (1)
5.0
評価・口コミ (1)
2025年2月15日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
We have been to The Pot Kiln twice now and it never disappoints. Restaurant and staff very welcoming with a great atmosphere. Menu had changed which is nice to see and the food was amazing. Love to see the chefs in the open kitchen working there magic. Would highly recommend this to anyone and we are definitely coming back.
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R
Robin
VIP
バークシャー
評価・口コミ (9)
4.0
評価・口コミ (9)
2025年2月14日にご来店
1. 総合評価 4
2. 料理 4
3. サービス 5
4. 雰囲気 5
We started with the Tapas and each dish was very good. The main of a big dish of Fish stew was good in quality and variety of fish but somewhat overpowered by the thickness and strong flavour of the sauce. We were also disappointed by the small size of the Basque cheese cake we chose to share for dessert. The expresso coffee was excellent. The cost was reasonable to rather high. The service was excellent. The young waiter knew the menu well and was very personable. We have been before and the overall experience was not as good as the first time.
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j
jayne
ロンドン
評価・口コミ (10)
5.0
評価・口コミ (10)
2025年2月13日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Food was amazing . We had ribs, sweet peppers and Spanish potatoes (million layers not bravas) beetroot, prawns and carrots. All great . Especially the baked cheesecake . Food rather expensive though , only complaint .
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j
julian
ニューカッスル、ノーサンバーランド
評価・口コミ (3)
5.0
評価・口コミ (3)
2025年2月9日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
Our 4th visit to the newly refurbished Potkiln that has morphed into a basque style eatery under its new owners. They keep knocking it out the park, our 1st visit was outstanding and each subsequent visit has been equally as brilliant. Unfortunately, people sometimes forget that when they eat out, they are just not paying for some ingredients and some cooking time, there is so much more involved. The Potkiln delivers and that comes at a price, in our families view extremely fair and well worth every penny. This trips treats included Mushroom Croquetas with a unique Walnut sauce, pulled Short Rib Empanadas with a Gherkin Ketchup which was sublime, Mackerel with Pangratata, Clams with Manzanilla, Hispi Cabbage with Miso, Spanish layered crispy Potatoes and a banging Salt Room Dry Aged Hereford Sirloin. Typically Spanish Basque style you can elect to have the food served as it’s cooked, a stream of terracotta dishes filled with sumptuous flavours each delighting the palate. The Potkiln is currently our ‘go to’ restaurant, we can be sure of the consistent quality, fabulous service and warm and inviting environment. 11/10
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O
Oliver
ロンドン
評価・口コミ (1)
5.0
評価・口コミ (1)
2025年2月8日にご来店
1. 総合評価 5
2. 料理 5
3. サービス 5
4. 雰囲気 5
As a relative local, I’m hesitant to share this review as I want to keep this gem to myself and always be sure they have a table free. It is unbelievably good in all dimensions.
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よくある質問

OpenTableを利用するダイナー120名がThe Pot Kilnを4.6つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

レストランの予約

2名

2025年2月28日

19:00

本日14回予約が入りました。

RG18 0XX Berkshire Frilsham, Chapel Ln,

ダイニングエリア

追加情報

エリア
ヤッテンドン
【営業時間】
月～土　18:00～21:00 月～土　12:00～14:30 日　12:00～15:00
予算
26～40 ポンド
料理ジャンル
イギリス料理, バスク料理, タパス・小皿料理
【ダイニングスタイル】
カジュアル
Dress code
ビジネスカジュアル
Parking details
駐車場なし

【ホームページ】
https://thepotkiln.co.uk/
電話番号
01635 201366 x44

The Pot Kiln

レストランの予約

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ダイニングエリア

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ダイナー120人による評価

総合評価

ダイナーが選ぶベストレストラン

よくある質問

The Pot Kilnの評価を教えてください。

The Pot Kilnでは現在予約を受け付けていますか？

レストランの予約

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