"American fine dining restaurant in the historic Hotel Washington building showcasing locally sourced ingredients and a curated wine list. Step into the vibrant atmosphere of our lively bar, Middle Duck, featuring creative cocktails, beer on draft, upbeat music and guaranteed good times."
Join us with your loved ones for a delightful 6-course meal!
Course One: Risotto balls with tomato pepper jam
Course Two: Leafy green and red lettuce salad with shaved watermelon radish and champagne vinaigrette or potato leek soup drizzled with truffle olive oil
Course Three: Toast bites with an herb goat cheese spread, tomatoes and basil or
BBQ shrimp skewers
Course Four: Lemon sorbet
Course Five: Served with potatoes and seasonal vegetables
Braised Short Ribs
Smoked Pork Chop
Parmesan Crusted White Fish
Flat Iron Steak
Pecan Crusted Salmon
Stuffed Chicken Breast
Course Six: Semi-sweet chocolate custard and fresh fruit tarte, served with house-made whipped cream
Gratuity, tax, and beer/wine/alcohol not included.
No substitutions.